Molecular plant pathology has directly benefited from advances in modern molecular techniques. These techniques have been applied both to pathogen and plant, enhancing our understanding of the organisms themselves and of the complex interactions which determine compatibility between them and their host plants. This new book and its companion volume represent the first comprehensive guide to the latest molecular techniques as well as the established approaches to the subject. Detailed protocols are included which address a wide range of investigations from plant pathogen isolation and culture, through physiology and biochemistry, to techniques for localizing genes and their products within the cells of the infected plants. Topics in Volume I include pathogens and pathogen manipulation, nucleic acid isolation and hybridization techniques, analysis of gene expression, and in situ hybridization. Researchers in plant science, molecular biology, and related areas will find the two volumes of Molecular Plant Pathology to be an invaluable experimental resource for this exciting and fast moving field, providing a wealth of easy-to-follow protocols supported by expert advice and guidance.

This book presents a comprehensive overview of plant stresses caused by salt, drought, extreme temperatures, oxygen and toxic compounds, which are responsible for huge losses in crop yields. It discusses the latest research on the impact of salinity and global environment changes, and examines the advances in the identification and characterization of the mechanisms that allow plants to tolerate biotic and abiotic stresses. Further it presents our current understanding of metabolic fluxes and the various transporters that collectively open the possibility of applying in vitro technology and genetic engineering to improve stress tolerance. Exploring advanced methods that augment traditional plant tissue culture and breeding techniques toward the development of new crop varieties that can tolerate biotic and abiotic stresses to achieve sustainable food production, this book is a valuable resource for plant scientists and researchers.

This latest edition of The Physiology of Flowering Plants has been completely updated to cover the explosion of interest in plant biology. A whole-plant approach has been used to produce an integrated view of plant function, covering both the fundamentals of whole plant physiology and the latest developments in molecular biology. New developments in molecular techniques are explained within practical applications such as genetically modified plants. The book further examines: * photosynthesis, respiration, plant growth and development * nutrition, water relations, photomorphogenesis and stress physiology * function, with particular attention to adaptations to different habitats. Each chapter is fully referenced with suggestions for complementary reading including references to original research papers. The Physiology of Flowering Plants is an ideal textbook for undergraduate and postgraduate courses in plant biology.

Agronomic crops have provided food, beverages, fodder, fuel, medicine and industrial raw materials since the beginning of human civilization. More recently, agronomic crops have been cultivated using scientific rather than traditional methods. However, in the current era of climate change, agronomic crops are suffering from different environmental stresses that result in substantial yield loss. To meet the food demands of the ever-increasing global population, new technologies and management practices are being adopted to boost yields and maintain productivity under both normal and adverse conditions. Further, in the context of sustainable agronomic crop production, scientists are adopting new approaches, such as varietal development, soil management, nutrient and water management, and pest management. Researchers have also made remarkable advances in developing stress tolerance in crops. However, the search for appropriate solutions for optimal production to meet the increasing food demand is still ongoing. Although there are several publications on the recent advances in these areas, there are few comprehensive resources available covering all of the recent topics. This timely book examines all aspects of production technologies, management practices and stress tolerance of agronomic crops.

This book offers an overview of salt stress, which has a devastating effect on the yields of various agricultural crops around the globe. Excessive salts in soil reduce the availability of water, inhibit metabolic processes, and affect nutrient composition, osmotic balance, and hydraulic conductivity. Plants have developed a number of tolerance mechanisms, such as various compatible solutes, polyamines, reactive oxygen species and antioxidant defense mechanisms, ion transport and compartmentalization of injurious ions. The exploitation of genetic variation, use of plant hormones, mineral nutrients, soil microbe interactions, and other mechanical practices are of prime importance in agriculture, and as such have been the subject of multidisciplinary research. Covering both theoretical and practical aspects, the book provides essential physiological, ecological, biochemical, environmental and molecular information as well as perspectives for future research. It is a valuable resource for students, teachers and researchers and anyone interested in agronomy, ecology, stress physiology, environmental science, crop science and molecular biology.

This book focuses on the plant cytoskeleton and its various cross-talks with other cellular components leading to its role in plant growth and development. It not only allows the geometric and signaling dimensions of cells, but is also very important in physiological processes. The book discusses the recent studies showing the role of actin and microtubule cytoskeleton interactions in cell-wall assembly and dynamics. The authors examine the role of both microtubules in the mechanics of plant cells, and actin filaments in the motility of chloroplasts. Based on recent advances in the study of the acto-myosin complex using high-resolution microscopy, they propose a new model for intracellular transport in plants. Exploring an almost-forgotten field of bioelectricity in the context of the cytoskeleton, the book highlights connections between the dynamic actin filaments and the bioelectricity of membranes and demonstrates that the plant cytoskeleton is involved in the distribution of plant hormones. Lastly, it addresses the role of endomembrane -cytoskeleton interactions to show the importance of the cytoskeleton in organelle morphogenesis and cellular functions. Studies in various plant models have shown how the actin filament and microtubules control and coordinate plant cell growth and development. This book summarizes the mechanisms underlying these functions.

Attaining sustainable agricultural production while preserving environmental quality, agro-ecosystem functions and biodiversity represents a major challenge for current agricultural practices; further, the traditional use of chemical inputs (fertilizers, pesticides, nutrients etc.) poses serious threats to crop productivity, soil fertility and the nutritional value of farm produce. Given these risks, managing pests and diseases, maintaining agro-ecosystem health, and avoiding health issues for humans and animals have now become key priorities. The use of PGPR as biofertilizers, plant growth promoters, biopesticides, and soil and plant health managers has attracted considerable attention among researchers, agriculturists, farmers, policymakers and consumers alike. Using PGPR as bioinoculants can help meet the expected demand for global agricultural productivity to feed the world's booming population, which is predicted to reach roughly 9 billion by 2050. However, to provide effective bioinoculants, PGPR strains must be safe for the environment, offer considerable plant growth promotion and biocontrol potential, be compatible with useful soil rhizobacteria, and be able to withstand various biotic and abiotic stresses. Accordingly, the book also highlights the need for better strains of PGPR to complement increasing agro-productivity.

This book focuses on the significance and implications of Calcium (Ca2+) transport machinery in the plant cell in generating alternating Ca2+ levels and impacting the cell's physiological, biochemical and developmental processes. In the following sections, the concept of Ca2+ homeostasis, Ca2+ signature, various Ca2+ transport protein families and conductance systems would be discussed in detail- elucidation of their functional characterization, structure, mechanism, sub-cellular localization and specific physiological roles in ensuring Ca2+ homeostasis. Also, the aspect of Ca2+ as a "signaling hub" -transducing distinct plant responses to diverse environmental stimuli, Ca2+ binding proteins, and the tools used in studying these proteins are explained in brief to paint a holistic picture of Ca2+ transport in plant systems. This has resulted in an elaborative literature account to serve as a staple by providing recent insights and advance knowledge surrounding genetic and molecular dissection of Ca2+homeostasis maintenance mechanisms and extant Ca2+ transport systems in plants.

Bioactive compounds produced by natural sources, such as plants, microbes, endophytic fungi, etc., can potentially be applied in various fields, including agriculture, biotechnology and biomedicine. Several bioactive compounds have proved to be invaluable in mediating plant-microbe interactions, and promoting plant growth and development. Due to their numerous health-promoting properties, these compounds have been widely used as a source of medication since ancient times. However, there is an unprecedented need to meet the growing demand for natural bioactive compounds in the flavor and fragrance, food, and pharmaceutical industries. Moreover, discovering new lead molecules from natural sources is essential to overcoming the rising number of new diseases. In this regard, natural bioactive compounds hold tremendous potential for new drug discovery. Therefore, this field of research has become a vital area for researchers interested in understanding the chemistry, biosynthetic mechanisms, and pharmacological activities of these bioactive metabolites. This book describes the basics of bioactive plant compounds, their chemical properties, and their pharmacological biotechnological properties with regard to various human diseases and applications in the drug, cosmetics and herbal industries. It offers a valuable asset for all students, educators, researchers, and healthcare experts involved in agronomy, ecology, crop science, molecular biology, stress physiology, and natural products.

The phenomenon of guttation finds applications in a wide range of areas, including plant biology, ecology, agriculture, horticulture, animal husbandry, pharmacology and medicine. This unique text provides a comprehensive review of this process. It explores the genetic, environmental, and edaphic factors that control and regulate guttation; and discusses in detail the impact of guttation on soil-plant-animal-environment systems, soil fertility and soil productivity, plant water balance, plant physiological research, ecosystem maintenance, and hydathode retrieval of water and solute. A separate chapter addresses practical applications, such as in the production of recombinant proteins for commercial use, seed protein, alkaloids, pharmaceutical drugs, resins, gums, and rubber. Besides specialists in plant sciences, the book will also appeal to anyone interested in the topic of plant-water relationships.

Linum (flax) is a genus of about 200 species in the flowering plant family Linaceae. The genus includes common flax, which is one of the best fibers to produce linen, the seeds to produce linseed oil and has health-related properties of flax in human and animal nutrition. This book describes the genetics and genomics of Linum including the development of extensive experimental resources (e.g. whole genome sequence, efficient transformation methods, insertional mutant collections, large germplasm collections, resequenced genomes) that have led much progress and its economic importance. The methods and use of Linum to address a wide range of applications (e.g. disease resistance, cell wall composition, abiotic stress tolerance, floral development, natural diversity) is also discussed.

This book discusses molecular approaches in plant as response to environmental factors, such as variations in temperature, water availability, salinity, and metal stress. The book also covers the impact of increasing global population, urbanization, and industrialization on these molecular behaviors. It covers the natural tolerance mechanism which plants adopt to cope with adverse environments, as well as the novel molecular strategies for engineering the plants in human interest. This book will be of interest to researchers working on the impact of the changing environment on plant ecology, issues of crop yield, and nutrient quantity and quality in agricultural crops. The book will be of interest to researchers as well as policy makers in the environmental and agricultural domains.

This book describes the exciting biology and chemistry of strigolactones. Outgrowth of shoot branches? Development of lateral roots? Interactions with beneficial microorganisms? Avoiding parasitic plants? Responding to drought conditions? These important "decisions" that plants make are all regulated by a group of hormones called strigolactones. The latest research has yielded a number of new biological concepts, such as a redefinition of plant hormones and their crosstalk, new functional diversity of receptors, hormonal "smoke and mirrors," core signaling pathways, and even phloem transport of receptor proteins. Another important aspect of strigolactones is the related synthetic chemistry, which could pave the way for a variety of potential applications in agriculture and medicine. The book explains in detail the role that strigolactones play in plant development, and addresses the interaction of plants with soil biota and abiotic stress conditions, prospects of strigolactone biochemistry and evolution, and chemical synthesis of natural strigolactones and analogs, together with their potential applications. Including a glossary and end-of-chapter synopses to aid in comprehension, it offers a valuable asset for teachers, lecturers and (post-) graduate students in biology, agronomy and related areas..

Metal toxicity and deficiency are both common abiotic problems faced by plants. While metal contamination around the world is a critical issue, the bioavailability of some essential metals like zinc (Zn) and selenium (Se) can be seriously low in other locations. The list of metals spread in high concentrations in soil, water and air includes several toxic as well as essential elements, such as arsenic (As), cadmium (Cd), chromium (Cr), aluminum (Al), and selenium (Se). The problems for some metals are geographically confined, while for others, they are widespread. For instance, arsenic is an important toxic metalloid whose contamination in Southeast Asia and other parts of world is well documented. Its threats to human health via food consumption have generated immense interest in understanding plants' responses to arsenic stress. Metals constitute crucial components of key enzymes and proteins in plants. They are important for the proper growth and development of plants. In turn, plants serve as sources of essential elements for humans and animals. Studies of their physiological effects on plants metabolism have led to the identification of crucial genes and proteins controlling metal uptake and transport, as well as the sensing and signaling of metal stresses. Plant-Metal Interactions sheds light on the latest development and research in analytical biology with respect to plant physiology. More importantly, it showcases the positive and negative impacts of metals on crop plants growth and productivity.

Sustainable increase in agricultural production while keeping the environmental quality, agro-ecosystem function and biodiversity is a real challenge in current agricultural practices. Application of PGPR can help in meeting the expected demand for increasing agricultural productivity to feed the world's booming population. Global concern over the demerits of chemicals in agriculture has diverted the attention of researchers towards sustainable agriculture by utilizing the potential of Plant Growth Promoting Rhizobacteria (PGPR). Use of PGPR as biofertilizers, biopesticides, soil, and plant health managers has gained considerable agricultural and commercial significance. The book Plant Growth Promoting Rhizobacteria (PGPR): Prospects for Sustainable Agriculture has contributions in the form of book chapter from 25 eminent global researchers, that discusses about the PGPRs and their role in growth promotion of various crop plants, suppression of wide range of phytopathogens, their formulation, effect of various factors on growth and performance of PGPR, assessment of diversity of PGPR through microsatellites and role of PGPR in mitigating biotic and abiotic stress.This book will be helpful for students, teachers, researchers, and entrepreneurs involved in PGPR and allied fields. The book will be highly useful to researchers, teachers, students, entrepreneurs, and policymakers.

Plant tissue culture and advanced biotechnologies have proven to be influential tools that complement conventional breeding and accelerate development of many medicinal plants. Various approaches, such as pathway engineering, precursor feeding, transformation, elicitation with biotic and abiotic elicitors and scaling up in bioreactors, have been explored to improve the production of secondary metabolites from different medicinal plants. This book provides a comprehensive description of various studies, carried out on in vitro culture and hairy root cultures of Catharanthus roseus, Silybum marianum and Digitalis species which have been considered as alternative sources for the production of anti-tumour compounds, flavonolignans and cardenolides. Specific focus is on elicitation strategy for increasing production of bioactive compounds of C. roseus L., S. marianum and Digitalis species to overcome the constrains of conventional propagation. This book is valuable for researchers or students working on medicinal plants, phytochemistry, and plant tissue culture. It also serves as a reference for the pharmaceutical industry.

This book highlights the advances in essential oil research, from the plant physiology perspective to large-scale production, including bioanalytical methods and industrial applications. The book is divided into 4 sections. The first one is focused on essential oil composition and why plants produce these compounds that have been used by humans since ancient times. Part 2 presents an update on the use of essential oils in various areas, including food and pharma industries as well as agriculture. In part 3 readers will find new trends in bioanalytical methods. Lastly, part 4 presents a number of approaches to increase essential oil production, such as in vitro and hairy root culture, metabolic engineering and biotechnology. Altogether, this volume offers a comprehensive look at what researchers have been doing over the last years to better understand these compounds and how to explore them for the benefit of the society.

Potassium (K+) is an essential mineral macronutrient abundantly present in the cytosol which, unlike other macronutrients, is not metabolized and does not integrate into macromolecules. Compared to animal cells, K+ is more abundantly present in plant cells. Overall performance of the plant, and operation of metabolic machinery depends upon intracellular K+ homeostasis (K+ uptake and efflux) via K+ channels and transporters acting as mediators of cellular responses during plant development. Unlike animals, plants lack sodium/K+ exchangers; plant cells have developed unique transport systems for K+ accumulation and release. In Arabidopsis thaliana, 71 K+ channels and transporters have been identified and categorized into six families. Plant adaptive responses to several abiotic and biotic stresses are mediated by regulation of intracellular K+ homeostasis. In this report, we highlight the role of K+ in abiotic and biotic stresses, features of channels and transporters responsible for its homeostasis along with its evolutionary relationship, perception and sensing mechanisms, and K+ deficiency triggering different signaling cascades. Overall, this book covers the role of K+ in plants would be significantly helpful to research, academic community as well as students to understand the one of the major attributes of plant biology.

Photosynthesis is the focus of a vast body of research, spanning studies of femtosecond reactions at the molecular level through to field studies requiring a whole season of observation. This is the first advanced-level treatment that covers the broad range of the topic within a single volume, thus constituting a uniquely comprehensive, authoritative and self-contained sourcebook. Compiled by an international team of experts, the volume considers the cell and molecular biology of chloroplasts and the latest information on the biochemistry and physiology of photosynthesis. It also covers ecological and applied aspects, such as photosynthesis, and global climate change, and crop productivity.

The third edition of "Seeds: The Ecology of Regeneration in Plant Communities" highlights the many advances in the field of seed ecology and its relationship to plant community dynamics that have taken place in recent years. The new edition also features chapters on seed development and morphology, seed chemical ecology, implications of climate change on regeneration by seed, and the functional role of seed banks in agricultural and natural ecosystems. The book is aimed at advanced level students and researchers in the fields of seed science, seed ecology and plant ecology.

A clear, concise and vivid account of the process of photosynthesis is presented in this enlarged and fully revised sixth edition. The attractive presentation of this book, including the frequent use of line illustrations and color plates, leads the reader into a fascinating introduction to this sometimes complex topic. The details of photosynthetic processes at the macro and molecular level are discussed based on the results of biochemical, biophysical, and genetic studies. The role of photosynthesis in food production and in the global environment are also highlighted. To aid students in their practical work, a set of simple experiments are described and explained. A comprehensive further reading list is included. Although aimed primarily at undergraduate students in all fields of biological sciences, Photosynthesis will also appeal to the advanced school biology student and to all teachers in biological disciplines.

Agronomic crops have provided food, beverages, fodder, fuel, medicine and industrial raw materials since the beginning of human civilization. More recently, agronomic crops have been cultivated using scientific rather than traditional methods. However, in the current era of climate change, agronomic crops are suffering from different environmental stresses that result in substantial yield loss. To meet the food demands of the ever-increasing global population, new technologies and management practices are being adopted to boost yields and maintain productivity under both normal and adverse conditions. Further, in the context of sustainable agronomic crop production, scientists are adopting new approaches, such as varietal development, soil management, nutrient and water management, and pest management. Researchers have also made remarkable advances in developing stress tolerance in crops. However, the search for appropriate solutions for optimal production to meet the increasing food demand is still ongoing. Although there are several publications on the recent advances in these areas, there are few comprehensive resources available covering all of the recent topics. This timely book examines all aspects of production technologies, management practices and stress tolerance of agronomic crops.

This book presents a comprehensive overview of plant stresses caused by salt, drought, extreme temperatures, oxygen and toxic compounds, which are responsible for huge losses in crop yields. It discusses the latest research on the impact of salinity and global environment changes, and examines the advances in the identification and characterization of the mechanisms that allow plants to tolerate biotic and abiotic stresses. Further it presents our current understanding of metabolic fluxes and the various transporters that collectively open the possibility of applying in vitro technology and genetic engineering to improve stress tolerance. Exploring advanced methods that augment traditional plant tissue culture and breeding techniques toward the development of new crop varieties that can tolerate biotic and abiotic stresses to achieve sustainable food production, this book is a valuable resource for plant scientists and researchers.

Grasses are put to a multitude of uses by those involved in agriculture and recreation. They are also of importance to environmental biologists; for example those involved in restorative ecology. In this book the biology of grasses is illustrated and elucidated through the use of many different grass genera and species, drawn from both temperate and tropical zones. Beginning with a discussion of the role of grasses in a changing world, the author provides a thorough treatment of such topics as the generation and dispersal of grasses, their diversity, history, contrasting life styles, ecology and domestication. The text is supported by the inclusion of high quality line drawings and black and white photographs. There is also a thorough glossary of the terminology associated with grass science. This book bridges the gap between introductory textbooks and research and technical papers. It is an advanced level reference text for students and teachers of agriculture, plant biology and ecology. It is of particular importance to all those studying the genetics, physiology and taxonomy of grasses.

In this first comprehensive treatment of plant biomechanics, Karl J. Niklas analyzes plant form and provides a far deeper understanding of how form is a response to basic physical laws. He examines the ways in which these laws constrain the organic expression of form, size, and growth in a variety of plant structures, and in plants as whole organisms, and he draws on the fossil record as well as on studies of extant species to present a genuinely evolutionary view of the response of plants to abiotic as well as biotic constraints. Well aware that some readers will need an introduction to basic biomechanics or to basic botany, Niklas provides both, as well as an extensive glossary, and he has included a number of original drawings and photographs to illustrate major structures and concepts. This volume emphasizes not only methods of biomechanical analysis but also the ways in which it allows one to ask, and answer, a host of interesting questions. As Niklas points out in the first chapter, From the archaic algae to the most derived multicellular terrestrial plants, from the spectral properties of light-harvesting pigments in chloroplasts to the stacking of leaves in the canopies of trees, the behavior of plants is in large part responsive to and intimately connected with the physical environment. In addition, plants tend to be exquisitely preserved in the fossil record, thereby giving us access to the past. Its biomechanical analyses of various types of plant cells, organs, and whole organisms, and its use of the earliest fossil records of plant life as well as sophisticated current studies of extant species, make this volume a unique and highly integrative contribution to studies of plant form, evolution, ecology, and systematics.