This book is designed to popularize Quinoa cereal among both scientific and food industry. Quinoa is an attractive candidate for protein replacement, has potential for futuristic biotechnological modifications, and is able to grow under many different abiotic stresses. To save the world from animal cruelty, quinoa emerges as a hero for vegans and vegetarians. This book deals with morphological features, life cycle, nutritional qualities, genetics, agronomic manipulations, ecological communications, stress tolerance mechanisms, and food applications of Chenopodium quinoa. Quinoa is a pseudo-cereal native to Andes Region in South America. Over time, it spread to many different regions worldwide and is emerging as protein-rich vegetarian food source. In order to cure malnutrition globally, it is important to channel this lesser-known grain to local cultivators. This can only be done through well-proven scientific data that supports its qualities. This book aims to do the same, while also giving an insight into the vast scope quinoa posses as an experimental crop. Its stress-tolerant abilities can inspire scientists to understand those mechanisms, further exploit them, and even introduce them into other stress-sensitive crops. In future, quinoa can be among the top sources that offer food security. Due to its adaptability, ease of cultivation, and rich output, sustainability can be achieved by regulating its breeding and growth. This book is of interest to researchers, teachers, agronomic cultivators, environmentalists, botanists, microbiologists, geneticists and food technologists. This book covers recent advances, challenges in cultivation, biology, nutrition, and agricultural science topics, suitable for both young learners and advanced scientists. Cultivators who want to know more about quinoa and introduce it into their agronomic applications will find helpful information from the text.

Phospholipidshavelongbeenknownfortheirkeyroleinmaintainingthebilayer structureofmembranesandinphysicallyseparatingthecytosolfromorganelles andtheextracellularspace. Inthepastdecade,acompletelynovelandunexpected functionemerged,full?llingacrucialroleincellsignaling. Itwasthediscoveryin animalcells,thatagonist-activatedcellsurfacereceptorsledtotheactivationofa phospholipase C (PLC), to hydrolyze the minor lipid, phosphatidylinositol 4- bisphosphateintotwosecondmessengers,inositol1,4,5-trisphosphate(InsP)and 3 2+ diacylglycerol(DAG). WhileInsP diffusesintothecytosol,whereitreleasesCa 3 2+ from an intracellular store by activating a ligand-gated Ca -channel, DAG remainsinthemembranetorecruitandactivatemembersoftheproteinkinase Cfamily. Overtheyears,avarietyofotherlipidbased-signalingcascadesweredisc- ered. Theseinclude,phospholipaseA,generatinglyso-phospholipidsandfreefatty acids(tobeconvertedintoprostaglandinsandleukotrienes),phospholipaseD,to generatethelipidsecondmessenger,phosphatidicacid(PA),andphosphoinositide 3-kinase (PI3K), generating a distinct set of polyphosphoinositides (PPI) ph- phorylated at the D3-position of the inositol ring, all with separate signaling functions. Sphingolipids,representinganotherimportantgroupofsignalinglipids, alsocameacross. Themajorityoftheselipid-basedsignalingpathwayshavebeendiscoveredin plantcellstoo. Moreover,theyhavebeenfoundtobeactivatedinresponsetoa widevarietyofbioticandabioticstresssignals,butalsotobebasicallyinvolvedin plantgrowthanddevelopment. Whilemanyoftheenzymes,lipids,andtheirtargets involved arewell conserved, major differences with the mammalian paradigms havealsoemerged. Thisbookhighlightsthecurrentstatusofplantlipidsignaling. Allchaptershave beenwrittenbyexpertsinthe?eldandcoverinformationforbothbeginnersand advancedlipidologists. PartIincludesphospholipases(Chaps. 1-3),partII,lipid kinases (Chaps. 4-7), part III, lipid phosphatases (Chaps. 8-9), part IV, ix x Preface inositolphosphates and PPI metabolism (Chaps. 10-13), part V, PA signaling (Chaps. 14-17),andpartVI,additionallipidsignals,e. g. oxylipins,NAPEand sphingolipids(Chaps18-20). Ithasbeenagreatpleasuretobetheeditorofthis bookandtobeawitnessofthislipid-signalingadventure. Amsterdam,June2009 TeunMunnik Contents PartI Phospholipases PhospholipaseAinPlantSignalTransduction...3 Gu..ntherF. E. Scherer TheEmergingRolesofPhospholipaseCinPlantGrowth andDevelopment...23 PeterE. DowdandSimonGilroy PlantPhospholipaseD...39 WenhuaZhang,XiaoboWan,YueyunHong,WeiqiLi,andXueminWang PartII Kinases Phosphatidylinositol4-PhosphateisRequiredforTip GrowthinArabidopsisthaliana ...65 AmyL. SzumlanskiandErikNielsen PIP-KinasesasKeyRegulatorsofPlantFunction ...79 TillIschebeckandIngoHeilmann PlantPhosphatidylinositol3-Kinase...95 YureeLee,TeunMunnik,andYoungsookLee DiacylglycerolKinase...107 StevenA. AriszandTeunMunnik xi xii Contents PartIII Phosphatases SignalingandthePolyphosphoinositidePhosphatasesfromPlants ...117 GlendaE. Gillaspy PhosphatidicAcidPhosphatasesinSeedPlants...131 YukiNakamuraandHiroyukiOhta PartIV PPIMetabolism InsP inPlantCells ...145 3 YangJuIm,BrianQPhillippy,andImaraYPerera InositolPolyphosphatesandKinases...161 JillStevenson-PaulikandBrianQ. Phillippy PhosphoinositidesandPlantCellWallSynthesis ...175 RuiqinZhong,RyanL. McCarthy,andZheng-HuaYe ImagingLipidsinLivingPlants ...185 JoopE. M. VermeerandTeunMunnik PartV PASignaling PhosphatidicAcid:AnElectrostatic/Hydrogen-BondSwitch?...2 03 EdgarEduardKooijmanandChristaTesterink NitricOxideandPhosphatidicAcidSignalinginPlants...223 AyelenM. Diste'fano,M. LucianaLanteri,ArjentenHave, CarlosGarc?'a-Mata,LorenzoLamattina,andAnaM. Laxalt 3-Phosphoinositide-DependentProteinKinaseisaSwitchboard fromSignalingLipidstoProteinPhosphorylationCascades...243 ChristineZalejskiandLa'szlo'Bo..gre PartVI AdditionalLipidSignals DiacylglycerolPyrophosphate,ANovelPlantSignalingLipid...263 EmmanuelleJeannette,SophieParadis,andChristineZalejski OxylipinSignalingandPlantGrowth...277 AlinaMosblech,IvoFeussner,andIngoHeilmann Contents xiii FattyAcidAmideHydrolaseandtheMetabolismof N-AcylethanolamineLipidMediatorsinPlants...293 KentD. ChapmanandElisonB. Blanca?or SphingolipidSignalinginPlants...307 LouiseV. MichaelsonandJohnathanA. Napier Index ...323 Contributors Steven A. Arisz Section Plant Physiology, Swammerdam Institute for Life Sciences,UniversityofAmsterdam,SciencePark904,NL-1098XH,Amsterdam, TheNetherlands ElisonB. Blanca?or SamuelRobertsNobleFoundation,PlantBiologyDivision, Ardmore,OK73401,USA,eblanca?or@noble.

This book offers a range of environmentally benign molecular mechanisms which are safer alternative strategies for effective insect pest management. In modern era of biotechnology, there has been much advancement in the field of molecular biology, where many more techniques have evolved which can be helpful in the field of pest management too. Plant resistance, development of transgenic plants, and many more techniques are being considered the panacea to pest problems. On the other hand, there are wide spread concerns of the safety of biotechnological interventions with nontarget organisms including humans. While the world stands divided on the ethical issues of these approaches and the many safety concerns, scientists believe that well thought of biotechnological interventions are probably the only safest ways possible for reducing pest attacks on crops. It explores various techniques and aspects related to molecular pathways for crop pest control. This book is a useful resource for postgraduate students and researchers of agriculture sciences, plant pathology and plant physiology. It is also useful for policy planners in agriculture.

This book collects comprehensive information on taxonomy, morphology, distribution, wood anatomy, wood properties and uses. It also discusses silvicultural aspects, agroforestry, pests and diseases, biotechnology, molecular studies, biosynthesis of oil, conservation, trade and commerce of Sandal wood. Sandalwood (Santalum album L.) is considered as one of the world's most valuable commercial timber and is known globally for its heartwood and oil. The book brings together systematic representation of information with illustrations, thus an all-inclusive reference and field guide for foresters, botanists, researchers, farmers, traders and environmentalists.

Medicinal flora plays an important role in health care systems across the world. Out of the half million flowering plants, around 50.000 species are valued for their therapeutic properties. During the last few decades, 20% of the world's population used plants and/or their derived products as a source of medicine. WHO stated that 80% population around the globe, specifically the rural communities, depend on medicinal plants for their basic healthcare needs. To this end, plant-based phytochemicals are known to have hepato-protective, anti-carcinogenic, anti-allergic, anti-inflammatory, antimicrobial, antioxidant actions. This book is a guide to ~280 plant species of medicinal flora that demonstrates global relevance. Our goal is to share local knowledge about phytomedicines to a worldwide audience. It is an illustrated reference that documents and preserves the existing knowledge on these plant taxa, with a social and cultural (ethnobotanical) emphasis. This book also provides comprehensive and useful information about traditional uses of medicinal plants by the local communities for the treatment of various prevalent diseases. It contains comprehensive descriptions of each species including family, synonyms, English name, distribution, altitude, habitat, morphological description, life form, part used, mode of utilization, diseases category, recipes, other medicinal uses, phytochemical activity and toxicity.

Plants, being sessile and autotrophic in nature, must cope with challenging environmental aberrations and therefore have evolved various responsive or defensive mechanisms including stress sensing mechanisms, antioxidant system, signaling pathways, secondary metabolites biosynthesis, and other defensive pathways among which accumulation of osmolytes or osmo-protectants is an important phenomenon. Osmolytes with organic chemical nature termed as compatible solutes are highly soluble compounds with no net charge at physiological pH and nontoxic at higher concentrations to plant cells. Compatible solutes in plants involve compounds like proline, glycine betaine, polyamines, trehalose, raffinose family oligosaccharides, fructans, gamma aminobutyric acid (GABA), and sugar alcohols playing structural, physiological, biochemical, and signaling roles during normal plant growth and development. The current and sustaining problems of climate change and increasing world population has challenged global food security. To feed more than 9 billion, the estimated population by 2050, the yield of major crops needs to be increased 1.1-1.3% per year, which is mainly restricted by the yield ceiling. A major factor limiting the crop yield is the changing global environmental conditions which includes drought, salinity and extreme temperatures and are responsible for a reduction of crop yield in almost all the crop plants. This condition may worsen with a decrease in agricultural land or the loss of potential crop yields by 70%. Therefore, it is a challenging task for agricultural scientists to develop tolerant/resistant varieties against abiotic stresses. The development of stress tolerant plant varieties through conventional breeding is very slow due to complex multigene traits. Engineering compatible solutes biosynthesis by deciphering the mechanism behind the abiotic tolerance or accumulation in plants cell is a potential emerging strategy to mitigate adverse effects of abiotic stresses and increase global crop production. However, detailed information on compatible solutes, including their sensing/signaling, biosynthesis, regulatory components, underlying biochemical mechanisms, crosstalk with other signaling pathways, and transgenic development have not been compiled into a single resource. Our book intends to fill this unmet need, with insight from recent advances in compatible solutes research on agriculturally important crop plants.

This textbook aims to describe the role of minerals in plant life cycle; how these nutrients are absorbed, distributed, stored; what functions each mineral plays and the disorders that their excess or absence may cause. From an agronomic perspective, such knowledge is key to boost crop production and improve its quality, and it also helps understand how to better manage fertilizers and prevent environmental issues. The book has focus on tropical agriculture and its specific demands, providing examples of major crops (such as sugarcane, soybeans, coffee etc), silviculture and pasture species.

This edited book provides knowledge about hemicelluloses biorefinery approaching production life cycle, circular economy, and valorization by obtaining value-added bioproducts and bioenergy. A special focus is dedicated to chemical and biochemical compounds produced from the hemicelluloses derivatives platform. Hemicelluloses are polysaccharides located into plant cell wall, with diverse chemical structures and properties. It is the second most spread organic polymer on nature and found in vast lignocellulosic materials from agro and industrial wastes, therefore, hemicelluloses are considered as abundant and renewable raw material/feedstock. Biorefinery concept contributes to hemicelluloses production associated with biomass industrial processes. Hemicelluloses are alternative sources of sugars for renewable fuels and as platform for chemicals production. This book reviews chemical processes for sugar production and degradation, obtaining of intermediate and final products, and challenges for pentose fermentation. Aspects of hemicelluloses chain chemical and enzymatic modifications are presented with focus on physicochemical properties improvement for bioplastic and biomaterial approaches. Hemicelluloses are presented as sources for advanced materials in biomedical and pharmaceutical uses, and as hydrogel for chemical and medicine deliveries. An interdisciplinary approach is needed to cover all the processes involving hemicelluloses, its conversion into final and intermediate value-added compounds, and bioenergy production. Covering this context, this book is of interest to teachers, students, researchers, and scientists dedicated to biomass valorization. This book is a knowledge source of basic aspects to advanced processing and application for graduate students, particularly. Besides, the book serves as additional reading material for undergraduate students (from different courses) with a deep interest in biomass and waste conversion, valorization, and chemical products from hemicelluloses.

In the modern world, to meet increasing energy demands we need to develop new technologies allowing us to use eco-friendly carbon-neutral energy sources. Solar energy as the most promising renewable source could be the way to solve that problem, but it is variable depending on day time and season. From this side, the understanding of photosynthesis process could be of significant help for us to develop effective strategies of solar energy capturing, conversion, and storage. Plants, algae, and cyanobacteria perform photosynthesis, annually producing around 100 billion tons of dry biomass. Presently, the detailed studies of photosynthetic system structure make functional investigations of the photosynthetic process available, allowing scientists to construct artificial systems for solar energy transduction. This book summarizes exciting achievements in understanding of photosynthetic structures and mechanisms of this process made by world leaders in photosynthesis field, and contains information about modern ideas in development of revolutionary new technologies of energy conversion. Organized according to the natural sequence of events occurring during photosynthesis, the book includes information of both photosynthetic structures and mechanisms and its applications in bioenergetics issues.

This book covers the use and dynamics of potassium fertilizers in agriculture. It explores potassium dynamics in soil, phytoavailability, uptake and translocation in crop plants, impact of potassium fertilizers on quality of agricultural produce. Potassium is an essential plant nutrient that has long been overlooked in agriculture of many developing countries. In most of the agro-ecosystems of such countries, potassium balance is negative because its application seldom matches with crop removal. Agro-technicians lack enough skills and resources to promote the right source of fertilizer at the right rate, time and place to facilitate profitable farming. There is a need for farmers to update their farming practices so as to improve the crop yield and quality under unfavorable climatic conditions. Correct application of potassium fertilizers is directly linked with increased crop yield per unit land area in most of the developing countries. Therefore this book fills the gap in the information and provide the readers with latest updates on use of potassium fertilizers. This book contains latest information relevant for graduate students, progressive farmers, extension worker, early career researchers, and policy makers.

This book discusses the recent advancements in the role of various biomolecules in regulating root growth and development. Rhizobiology is a dynamic sub discipline of plant science which collates investigations from various aspects like physiology, biochemistry, genetic analysis and plant-microbe interactions. The physiology and molecular mechanisms of root development have undergone significant advancements in the last couple of decades. Apart from the already known conventional phytohormones (IAA, GA, cytokinin, ethylene and ABA), certain novel biomolecules have been considered as potential growth regulators or hormones regulating plant growth and development. Root phenotyping and plasticity analysis with respect to the specific functional mutants of each biomolecule shall provide substantial information on the molecular pathways of root signaling. Special emphasis provides insights on the tolerance and modulatory mechanisms of root physiology in response to light burst, ROS generation, agravitrophic response, abiotic stress and biotic interactions. Root Apex Cognition: From Neuronal Molecules to Root-Fungal Networks and Suberin in Monocotyledonous Crop Plants: Structure and Function in Response to Abiotic Stresses" are available open access under a Creative Commons Attribution 4.0 International License via link.springer.com. Chapters "Root Apex Cognition: From Neuronal Molecules to Root-Fungal Networks and Suberin in Monocotyledonous Crop Plants: Structure and Function in Response to Abiotic Stresses" are available open access under a Creative Commons Attribution 4.0 International License via link.springer.com.

This book brings together specialized information on modern aspects of applied microbiology in pest management. In the last few decades, the humans have witnessed major advancements in Life Sciences, as a result several new and powerful tools and techniques have evolved. This has led to great advancements in microbial nutrition, genetics and their application in different fields. In modern era of biotechnology, the microbes have provided solutions to many of the human problems and necessities and thus serve as human and farmers' friends. The microbes have proved to be successful tools for the pest management. Similarly, there has been much advancement in the field of molecular biology, where many more techniques have evolved which can be helpful in the field of pest management too. Plant resistance, development of transgenic plants, and many more techniques are being considered the panacea to pest problems. On the other hand, there are wide spread concerns of the safety of these microbial and biotechnological interventions with nontarget organisms including humans. While the world stands divided on the ethical issues of these approaches and the many safety concerns, scientists believe that well thought of microbial and biotechnological interventions are probably the only safest ways possible for reducing pest attacks on crops. This is useful read for postgraduate students and teachers, plant protection practioners across the world and also useful for policy planners.

The book is intended as a guide for molecular biology students, equipping them to successfully study plants. It pursues a holistic approach, viewing the whole plant as an integrated operating organism, and is written in a straightforward manner, making it appealing to anyone interested in plants. Further, it reflects the latest findings for scientists and students in the fields of plant sciences, biology, agriculture, forestry, ecology, vascular medicine and cancer, discussing e.g. how hormonal signals induce and regulate simple and complex patterns in plants vascular tissues, their adaptation and evolution. * written by a world-renowned expert who has worked in the field for 50 years * covers the field from the initial studies conducted more than a century ago up to recent studies with up-to-date explanations * describes in details the structure, development, physiology and basic molecular biology of plants' vascular tissues, their function, regeneration and environmental adaptation * explores the controlling mechanisms of plant vascular differentiation by continuously moving hormonal signals and their precursors * discusses the regulation of stem cells and cambium, control of gradients in vascular cell size along the plant, juvenile-adult transition and rejuvenation, grafting, mechanisms of recovery from bending by reaction wood, evolution of vessels and fibers from tracheids, regulation of ring-porous wood evolution, protecting mechanisms against insects and pathogens, parasitism, plant cancer, and more * helps readers understand the scope and breadth of plant vascular systems in 20 detailed, high-quality chapters * includes a wealth of outstanding original color photographs and illustrations documenting the formation of vascular tissues * provides an in-depth understanding of plant biology by studying their vascular tissues

Agronomic crops have been used to provide foods, beverages, fodders, fuels, medicines and industrial raw materials since the dawn of human civilization. Today, agronomic crops are being cultivated by employing scientific methods instead of traditional methods. However, in the current era of climate change, agronomic crops are subjected to various environmental stresses, which results in substantial yield loss. To meet the food demands of the ever-increasing global population, new technologies and management practices are being adopted to boost yield and maintain productivity under both normal and adverse conditions. Scientists are now exploring a variety of approaches to the sustainable production of agronomic crops, including varietal development, soil management, nutrient and water management, pest management, etc. Researchers have also made remarkable progress in developing stress tolerance in crops through different approaches. However, achieving optimal production to meet the increasing food demand is an open challenge. Although there have been numerous publications on the above-mentioned problems, and despite the extensive research being conducted on them, there is hardly any comprehensive book available. In response, this book offers a timely resource, addressing all aspects of production technologies, management practices and stress tolerance in agronomic crops in a single volume.

This book provides a straightforward and easy-to-understand overview of beneficial plant-bacterial interactions. It features a wealth of unique illustrations to clarify the text, and each chapter includes study questions that highlight the important points, as well as references to key experiments. Since the publication of the first edition of Beneficial Plant-Bacterial Interactions, in 2015, there has been an abundance of new discoveries in this area, and in recent years, scientists around the globe have begun to develop a relatively detailed understanding of many of the mechanisms used by bacteria that facilitate plant growth and development. This knowledge is gradually becoming an integral component of modern agricultural practice, with more and more plant growth-promoting bacterial strains being commercialized and used successfully in countries throughout the world. In addition, as the world's population continues to grow, the pressure for increased food production will intensify, while at the same time, environmental concerns, mean that environmentally friendly methods of food production will need to replace many traditional agricultural practices such as the use of potentially dangerous chemicals. The book, intended for students, explores the fundamentals of this new paradigm in agriculture, horticulture, and environmental cleanup.

This detailed volume presents a wide range of techniques for plant mitochondrial analysis, ranging from tried-and-tested work horse techniques to the latest innovations. Within its pages, it explores subjects such as affinity-based isolation of mitochondria with magnetic beads, mitochondrial quality assessment protocols, measurement of uptake and release of specific metabolites, mitochondrial protein identification and visualization, as well as gene splicing and editing, and much more. Written for the highly successful Methods in Molecular Biology series, chapters include introductions to their respective topics, lists of the necessary materials and reagents, step-by-step, readily reproducible laboratory protocols, and tips on troubleshooting and avoiding known pitfalls. Authoritative and practical, Plant Mitochondria: Methods and Protocols provides a highly useful set of methodologies for the plant mitochondrial community to help discover more interesting aspects of plant mitochondria in the years to come.

Diversity and Evolution of Land Plants provides a fresh and long overdue treatment of plant anatomy and morphology for the biology undergraduate of today. Setting aside the traditional plod through the plant taxa, the author adopts a problem-based functional approach, exploring plant diversity as a series of different solutions to the design problems facing plant life on land.

"These books present a comprehensive coverage of issues facing wheat production globally. The authors represent the top scientists involved in the diverse areas that are important for sustainable wheat production and will this book provides an excellent resource for those interested in wheat improvement and production." Dr Hans-Joachim Braun, Director Global Wheat Program and CRP Wheat, International Maize and Wheat Improvement Center (CIMMYT), Mexico Wheat is the most widely cultivated cereal in the world and a staple food for around 3 billion people. It has been estimated that demand for wheat could increase by up to 60% by 2050. There is an urgent need to increase yields in the face of such challenges as climate change, threats from pests and diseases and the need to make cultivation more resource-efficient and sustainable. Drawing on an international range of expertise, this collection focuses on ways of improving the cultivation of wheat at each step in the value chain, from breeding to post-harvest storage. Volume 1 reviews research in wheat breeding and quality traits as well as diseases and pests and their management. Chapters in Part 1 review advances in understanding of wheat physiology and genetics and how this has informed developments in breeding, including developing varieties with desirable traits such as drought tolerance. Part 2 discusses aspects of nutritional and processing quality. Chapters in Part 3 cover research on key wheat diseases and their control as well as the management of insect pests and weeds. Achieving sustainable cultivation of wheat Volume 1: Breeding, quality traits, pests and diseases will be a standard reference for cereal scientists in universities, government and other research centres and companies involved in wheat cultivation. It is accompanied by Volume 2 which reviews improvements in cultivation techniques.

This manual details the techniques involved in the study of plant microbe interactions (PMI). Covering a wide range of basic and advanced techniques associated with research on biological nitrogen fixation, microbe-mediated plant nutrient use efficiency, the biological control of plant diseases and pests such as nematodes, it will appeal to postgraduate students, research scholars and postdoctoral fellows, as well as teachers from various fields, including pathology, entomology and agronomy. It consists of five broad sections featuring different units. Information panels at the beginning of each unit present essential knowledge as well as advances in a particular topic. The manual can also serve as a textbook for undergraduate courses like Techniques for Plant-Microbe Interactions; Biological Control of Plant Diseases; and Nutrient Use Efficiency. Providing basic insights and working protocols from all related disciplines, this unique laboratory manual is a valuable resource for researchers interested in investigating PMI.

This book describes the exciting biology and chemistry of strigolactones. Outgrowth of shoot branches? Development of lateral roots? Interactions with beneficial microorganisms? Avoiding parasitic plants? Responding to drought conditions? These important "decisions" that plants make are all regulated by a group of hormones called strigolactones. The latest research has yielded a number of new biological concepts, such as a redefinition of plant hormones and their crosstalk, new functional diversity of receptors, hormonal "smoke and mirrors," core signaling pathways, and even phloem transport of receptor proteins. Another important aspect of strigolactones is the related synthetic chemistry, which could pave the way for a variety of potential applications in agriculture and medicine. The book explains in detail the role that strigolactones play in plant development, and addresses the interaction of plants with soil biota and abiotic stress conditions, prospects of strigolactone biochemistry and evolution, and chemical synthesis of natural strigolactones and analogs, together with their potential applications. Including a glossary and end-of-chapter synopses to aid in comprehension, it offers a valuable asset for teachers, lecturers and (post-) graduate students in biology, agronomy and related areas..

This book explores the uranium uptake by plants and its impact on plant physiology and biochemistry. In the first part of this work, the author summarizes the chemistry of uranium, its use and its environmental distribution. Then, particular attention is given to the methods for uranium detection, and to the plant biochemical reactions that influence the uranium uptake. Readers will also discover several strategies adopted by cells to immobilize and handle uranium.

Attaining sustainable agricultural production while preserving environmental quality, agro-ecosystem functions and biodiversity represents a major challenge for current agricultural practices; further, the traditional use of chemical inputs (fertilizers, pesticides, nutrients etc.) poses serious threats to crop productivity, soil fertility and the nutritional value of farm produce. Given these risks, managing pests and diseases, maintaining agro-ecosystem health, and avoiding health issues for humans and animals have now become key priorities. The use of PGPR as biofertilizers, plant growth promoters, biopesticides, and soil and plant health managers has attracted considerable attention among researchers, agriculturists, farmers, policymakers and consumers alike. Using PGPR as bioinoculants can help meet the expected demand for global agricultural productivity to feed the world's booming population, which is predicted to reach roughly 9 billion by 2050. However, to provide effective bioinoculants, PGPR strains must be safe for the environment, offer considerable plant growth promotion and biocontrol potential, be compatible with useful soil rhizobacteria, and be able to withstand various biotic and abiotic stresses. Accordingly, the book also highlights the need for better strains of PGPR to complement increasing agro-productivity.

This book focuses on the significance and implications of Calcium (Ca2+) transport machinery in the plant cell in generating alternating Ca2+ levels and impacting the cell's physiological, biochemical and developmental processes. In the following sections, the concept of Ca2+ homeostasis, Ca2+ signature, various Ca2+ transport protein families and conductance systems would be discussed in detail- elucidation of their functional characterization, structure, mechanism, sub-cellular localization and specific physiological roles in ensuring Ca2+ homeostasis. Also, the aspect of Ca2+ as a "signaling hub" -transducing distinct plant responses to diverse environmental stimuli, Ca2+ binding proteins, and the tools used in studying these proteins are explained in brief to paint a holistic picture of Ca2+ transport in plant systems. This has resulted in an elaborative literature account to serve as a staple by providing recent insights and advance knowledge surrounding genetic and molecular dissection of Ca2+homeostasis maintenance mechanisms and extant Ca2+ transport systems in plants.

This is the first scholarly reference work to cover all the major scientific themes and facets of the subject of seeds. It outlines the latest fundamental biological knowledge about seeds, together with the principles of agricultural seed processing, storage and sowing, the food and industrial uses of seeds, and the roles of seeds in history, economies and cultures. With contributions from 110 expert authors worldwide, the editors have created 560 authoritative articles, illustrated with plentiful tables, figures, black-and-white and color photographs, suggested further reading matter and 670 supplementary definitions. The contents are alphabetically arranged and cross-referenced to connect related entries.

Linum (flax) is a genus of about 200 species in the flowering plant family Linaceae. The genus includes common flax, which is one of the best fibers to produce linen, the seeds to produce linseed oil and has health-related properties of flax in human and animal nutrition. This book describes the genetics and genomics of Linum including the development of extensive experimental resources (e.g. whole genome sequence, efficient transformation methods, insertional mutant collections, large germplasm collections, resequenced genomes) that have led much progress and its economic importance. The methods and use of Linum to address a wide range of applications (e.g. disease resistance, cell wall composition, abiotic stress tolerance, floral development, natural diversity) is also discussed.