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Books > Science & Mathematics > Biology, life sciences > Botany & plant sciences > Plant physiology
The book is designed to provide a review on the methods and current
status of conservation of the tropical plant species. It will also
provide the information on the richness of the tropical plant
diversity, the need to conserve, and the potential utilization of
the genetic resources. Future perspectives of conservation of
tropical species will be discussed. Besides being useful to
researchers and graduate students in the field, we hope to create a
reference for a much wider audience who are interested in
conservation of tropical plant diversity.
Jatropha curcas or Physic Nut is a small tree (bush plant) that
produces fruits under tropical climate. The fruits contained seed
that are ~40% oil rich. This oil is excellent for biodiesel. The
bush is a now new coming crop because it may cope with harsh
environmental conditions such as semi-aridity and poor land. It is
considered as one alternative for climate mitigation that does not
compete with arable land normally dedicated to food crop and can be
used to regain degraded land or fight desertification. This bush
has been considered seriously by the international community only
recently (~2006-2008), but worldwide scientists did an outstanding
job to drawn Jatropha out of its semi-wild status and bring it on
the industrial scene. Problems remains, but we have now a
comprehensive picture of this crop and almost every technological
challenged were addressed. From now, the job will have to
concentrate on breeding in order to domesticate this species.
Therefore, it is the right time to sum up worldwide contributions
in a comprehensive book with a breeding looking to improve the
chance of this plant to stabilize as a crop and to fulfil with the
expectations that humans invested in it. A book with this
perspective will help international community to give a step on.
The book will be a broad and comprehensive look on Jatropha until
the details since the book is being contributed by international
experts worldwide that have already published works in the
international press of Science. Illustrations, tables geographic
maps, GPS location, etc are added by each contributors according to
the feeling they have concerning what they think their contribution
should be.
Trees that are indispensably supportive to human life pose a
formidable challenge to breed them to suit to human needs. From
soft drinks to breweries to beverages to oil to tires, the value
added products from trees give a spectrum of products to human
kind. While attempts to tap these resources through conventional
breeding are underway, the quick and elegant way of manipulating
the genetic systems at the genome level is an essential chapter of
modern science. Books featuring genomics of tree crops are few, and
genomics is such a science that changes rapidly. Genomics of Tree
Crops is an earnest attempt towards compiling genomics of tree
crops. Plant genomics has made monumental strides in the last
decade providing insights into intra-genomic phenomena such as
heterosis, epistasis, pleiotropy and other interactions between
loci and alleles within the genome. In contrast, the investigation
of the roles and functions of single genes is a primary focus of
molecular biology and is a common topic of modern genetic research.
A genome is the sum total of all of an individual organism's genes.
Thus, genomics is the study of all the genes of a cell, or tissue,
at the DNA (genotype), mRNA (transcriptome), or protein (proteome)
levels. The complete sequencing of the three billion base pair
human genome with 25,000 genes identified and the invention of DNA
microarrays ushered in a new era in the science of genomics leading
to explosive advancements in oncology diagnostics. This impetus
into the genomics era lead the way toward advances in plant
genomics which started with Arabidopsis thaliana and went through
an array of crops such as rice, maize, papaya, various cereals and
legumes, with pigeon pea added to the list towards the end of 2011.
Trees, on the other hand, are the least attended taxa with regard
to genomic research. Some of the areas that attained attention of
the scientists are: DNA sequencing, bioinformatics, genomics of
flowering, gene flow, spatial structure, local adaptation and
assisted migration in trees, transformation of fruit trees,
genomics of tropical and temperate fruit trees, genomics of Hevea
rubber, genomics of papaya and genomics of palms. Genomics of Tree
Crops compiles this information with chapters authored by experts
on these crops.
The book will be a broad and comprehensive look on Jatropha until
the details since the book is being contributed by international
experts worldwide that have already published works in the
international press of Science. Illustrations, tables geographic
maps, GPS location, etc are added by each contributors according to
the feeling they have concerning what they think their contribution
should be. This book will benefit the scientific community
immensely. Being aware of any challenges related to Jatropha, i.e.
(i) its economy in Asia (India, China) and South America (Brazil),
(ii) basics of biofuel technology, (iii) physiology, (iv) farming,
(v) byproducts, (vi) biotechnology, (vii) genetic resource
(germplasm) and their benefit for the crop by genetic transfer,
(viii) genetic map, (ix) comparative genetics, (x) genomics.
Breeders and technologist will have access to a complete digested
view on Jatropha to decide where and how they should move on with
their investigations.
The mechanisms underlying endurance and adaptation to environmental
stress factors in plants have long been the focus of intense
research. Plants overcome environmental stresses by development of
tolerance, resistance or avoidance mechanisms, adjusting to a
gradual change in its environment which allows them to maintain
performance across a range of adverse environmental conditions.
Plant Acclimation to Environmental Stress presents the latest ideas
and trends on induced acclimation of plants to environmental
stresses under changing environment. Written by experts around the
globe, this volume adds new dimensions in the field of plant
acclimation to abiotic stress factors. Comprehensive and lavishly
illustrated, Plant Acclimation to Environmental Stress is a
state-of-the-art guide suited for scholars and researchers working
in the field of crop improvement, genetic engineering and abiotic
stress tolerance.
This book will shed light on the effect of salt stress on plants
development, proteomics, genomics, genetic engineering, and plant
adaptations, among other topics. Understanding the molecular basis
will be helpful in developing selection strategies for improving
salinity tolerance. The book will cover around 25 chapters with
contributors from all over the world.
Plant biochemistry is an important emerging field in the
agricultural sciences. Basic knowledge of the chemistry and the
biochemical mechanisms of the plant in synthesizing various
components is essential for advancements needed in other areas of
agriculture like plant breeding, plant protection, plant
production, etc. In the recent past, biotechnology and biochemistry
are moving hand in glove to solve many problems related to humans
and other living beings. The book is aimed at providing good
information to graduate and post-graduate students in agriculture
and biology. It will also serve as a reference book to researchers
in plant breeding, agronomy, plant physiology and plant protection
and will come in handy to solve many global problems by the present
and future generations.
Photobiology: The Science of Life and Light, Second edition, is
fully updated and offers eight new chapters for a comprehensive
look at photobiology. The chapters cover all areas of photobiology,
photochemistry, and relationship between light and biology, each
with up-to-date references. The chapter authors (of which seven are
new) have very different backgrounds, and have produced a truly
cross-disciplinary treatise. The book starts with the physics and
chemistry of light, and how to handle light in the laboratory and
measure it in the field, the properties of daylight, and new uses
of light in research. It deals with the evolution of photosynthesis
and with the mechanisms of its primary steps. Four chapters deal
with how organisms use light for their orientation in space and
time: The biological clock and its resetting by light, the
light-dependent magnetic compass, and photoperiodism in animals and
plants. There are also several medically oriented chapters and two
chapters specifically aimed at the photobiology educator.
In this book, the authors present current research in the study of
hormones and behavior. Topics include the neuroendocrine regulation
of sedation and excitation in neonatal chicks; the behavior of the
mother and vasopressin; inhibited TRHergic pathway of amygdala and
insular cortex may participate in high anxiety levels and decreased
food intake of dehydrated-induced anorexic rats; the difference
between morning and evening thyrotropin response to
protirelin(TRH); altered energy balance in response to sleep
restriction; hormones in breast carcinogenesis; ecdysteriods and
honeybee social behaviors; and changes in appetite-associated
hormone and feeding behavior in advanced age.
Box 9E. 1 Continued FIGURE 2. The C-S-R triangle model (Grime
1979). The strategies at the three corners are C, competiti-
winning species; S, stress-tolerating s- cies; R,ruderalspecies.
Particular species can engage in any mixture of these three primary
strategies, and the m- ture is described by their position within
the triangle. comment briefly on some other dimensions that Grime's
(1977) triangle (Fig. 2) (see also Sects. 6. 1 are not yet so well
understood. and 6. 3 of Chapter 7 on growth and allocation) is a
two-dimensional scheme. A C-S axis (Com- tition-winning species to
Stress-tolerating spe- Leaf Economics Spectrum cies) reflects
adaptation to favorable vs. unfavorable sites for plant growth, and
an R- Five traits that are coordinated across species are axis
(Ruderal species) reflects adaptation to leaf mass per area (LMA),
leaf life-span, leaf N disturbance. concentration, and potential
photosynthesis and dark respiration on a mass basis. In the
five-trait Trait-Dimensions space,79%ofallvariation
worldwideliesalonga single main axis (Fig. 33 of Chapter 2A on
photo- A recent trend in plant strategy thinking has synthesis;
Wright et al. 2004). Species with low been trait-dimensions, that
is, spectra of varia- LMA tend to have short leaf life-spans, high
leaf tion with respect to measurable traits. Compared nutrient
concentrations, and high potential rates of mass-based
photosynthesis. These species with category schemes, such as
Raunkiaer's, trait occur at the ''quick-return'' end of the leaf e-
dimensions have the merit of capturing cont- nomics spectrum.
The book inculcates a holistic approach to improve crop
productivity and quality for ensuring food security and nutrition
to all. This warrants to identify various stress conditions
prevalent globally and tailor crop adaptability and productivity to
the maximum accordingly, employing physio-molecular modern tools
and techniques with judicious amalgamation with conventional crop
husbandry. As a result, the book chapters encompass diverse
environmental factors, internal physio-molecular processes and
their modulations with a final goal of expanding area under
cultivation by utilization of constraint terrains of poor site
quality and augmenting sustainable crop productivity and quality on
the face of rapidly changing climate. The book includes role of
plant hormones, nano-sensors, nanomaterials etc. in stress
tolerance responses, capturing recent advancement in the field of
stress tolerance, enlarging scope of coverage by gleaning modern
literature and providing glimpses of futuristic scenario of
agriculture practices that can render 'balance staple food rich in
nutrition, vitamins and minerals' to teeming billions of global
human populations. Thus, the book provides a comprehensive overview
of the role of stress environment and understanding stress
physiology for developing stress tolerant crops. The book covers
current knowledge and future prospects to achieve enhanced food
security under stress environment of crops. The renowned
contributors elegantly crafted each chapter, suited alike to both
classroom texts for graduate students and reference material for
researchers. The language and style are simple and lucid with
liberal use of illustrations. This book should be on the shelf of
university/ personal libraries for inquisitive students and
enlightened researchers.
The cell as the basis of plant life; the matter and mechanics of
cells wall; chloroplast; the root; soil and absorption mineral;
habitat-related aspect of mineral metabolism; water relations and
absorption; absorption of water; ascent of sap, transpiration and
water balance, respiration, photosynthesis.
This book on potassium in abiotic stress tolerance deals with the
ongoing trend in increasing abiotic stresses and interlinked issues
food security. As mineral nutrient potassium holds an important
place in agriculture and is involved in various physiological and
biochemical processes. It takes part in protein synthesis,
carbohydrate metabolism, enzyme activation, cation-anion balance,
osmoregulation, water movement, energy transfer, and regulates
stomata and photosynthesis. Potassium plays an important role as
abiotic stress buster. This book will deal with potassium relevance
to plant functions and adaptations, range of its biological
functions, role of potassium in abiotic stress tolerance, analyses
of mechanisms responsible for perception and signal transduction of
potassium under abiotic stress, critical evaluation of and
cross-talks on nutrients and phytohormones signaling pathways under
optimal and stressful conditions, and interaction of potassium with
other nutrients for abiotic stress tolerance. This book will be of
interest to teachers, researchers, scientists working on abiotic
stresses. Also the book serves as additional reading material for
undergraduate and graduate students of agriculture, forestry,
ecology, and environmental sciences. National and international
agricultural scientists, policy makers will also find this to be a
useful read.
The bibi iograp hy includes papers in a l I fields of
photosynthesis research - from stu- dies of model biochemical and
biophysical systems of t he photosynt hes is mechanism to primary
prod ucti on studied by t he so-ca Ile d growth analysis . In
addition to papers devoted enti rel y to photosynth es is , papers
on other topics are inc luded if t hey con- t ai n data on
photosynthetic activity, photorespiration, chloroplast structure,
chlo- rophylland carotenoid synthesi s and destruction , eta. , or
if they conta in valuable methodological information (measurement
of selected environmentaI factars , leaf area, eta. ) . In many
branches it has been difficult to defi ne th e limits of int erest
for photosynthesis researchers. This problem has arisen e. g. in
topics deal ing with t he transfer of gases, where - in addition to
t he papers on ca rbon dioxide transfe r - so- me pape rs on water
vapour transfer are included , these being of general appl icat ion
or bringing new approaches . On th e other hand, m any papers deal
ing wit h the anatomy and phys io logy of stomata have been omitted
, if the aspect of ca rbon dioxide or water vapour exchange has not
been discussed.
The bibl iography includes papers in all fields of photosynthesis
research - from studies of model biochemical and biophysical
systems of the photosynthetic mecha~ nism to primary production
studied by the so-cal led growth analysis. In addition to papers
devoted entirely to photosynthesis, papers on other topics are
included if they contain data on photosynthetic activity,
photorespiration, chloroplast structure, chlorophyll and carotenoid
synthesis and destruction, etc. , or if they contain valuable
methodological information (measurement of selected environmental
factors, leaf area, etc. ). In many branches it has been difficult
to define the I i- mits of interest for photosynthesis researchers.
This problem has arisen e. g. in to- pics deal ing with the tranfer
of gases, where - in addition to the papers on carbon dioxide
transfer - some papers on water vapour transfer are included, these
being of general appl ication or bringing new approaches. On the
other hand, many papers deal ing with the anatomy and physiology of
stomata have been omitted, if the aspect of carbon dioxide or water
vapour exchange has not been discussed. This volume contains
references to papers publ ished in the year 1982, and simi larly to
preceding volumes also addenda including references publ ished in
the preceding period (i. e. 1966 to 1981). The numbers of the
additional references are labelled with an asterisk (*) in the I
ist of references.
The bi b I i ography i nc I udes papers in a I I f i eids of
photosynthes i s resea rch - f rom stu- dies of model biochemical
and biophysical systems of the photosynthesis mechanism to primary
production studied by the so-ca I led growth analysis. In addition
to papers devoted entirely to photosynthesis, papers on other
topics are included if they con- tain data on photosynthetic
activity, photorespiration, chloroplast structure, chlo- rophy I I
and ca roteno i d synthes i sand destruct i on, etc. , or i f they
conta i n va I uab I e methodological information (measurement of
selected environmental factors, leaf area, etc. ). In many branches
it has been difficult to define the limits of interest for
photosynthesis researchers. This problem has arisen e. g. in topics
deal ing with the transfer of gases, where - in addition to the
papers on carbon dioxide transfer - so- me papers on water vapour
transfer are included, these being of general appl ication or
bringing new approaches. On the other hand, many papers deal ing
with the anatomy and physiology of stomata have been omitted, if
the aspect of carbon dioxide or water vapour exchange has not been
discussed. This volume contains references to papers publ ished in
the year 1980, and, similarly to Vol.
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