Introduces the numbers from one to twelve as family members pick a variety of vegetables from the garden. Readers are invited to find hidden numbers on an illustrated activity page.

To respect environment in the broad sense, we must first develop a respect for our own environment - the living world of plants and small wildlife that surrounds us in our homes and gardens. Growing plants is one of the most fundamental ways in which we can introduce our children to the wonder and magic of the natural environment. It is also one of the most accessible, as all children, regardless of financial, geographical or social circumstances, can try their hand at it - even if their gardening efforts are limited to nurturing a few tomato seeds in a tin on the window sill. In Gardening is fun, will encourage young - and old - to explore the pleasures of gardening. The message is, conveyed by means of simple text and lively, colourful illustrations, is that gardening can be fun, easy and inexpensive - and that you certainly do not need a large garden to enjoy the benefits. The title abounds with practical suggestions on how to grow plants, interspersed with down-to-earth ecological information aimed at fostering an environmentally-friendly approach to gardening. The content includes, among others, chapters on: Garden habitats; hints for green-finger gardening; growing vegetables; your garden - a wildlife sanctuary; managing problems.

This updated and revised cookbook helps students explore the holiday customs and unique foods of more than 150 countries. The best way to learn about other ethnic groups is to experience that culture directly. Unfortunately, to travel to foreign places isn't often possible. Giving students the opportunity to learn about and enjoy ethnic customs and holidays through food is a great solution. This new edition of Holidays of the World Cookbook for Students provides detailed information about the holidays of nations around the world and presents a multitude of selected recipes that are ideal for each celebration. The recipes appear with each country entry, and the countries are arranged in alphabetical order within each region: Africa, Asia and the South Pacific, the Caribbean, Europe, Latin America, the Middle East, and North America. With recipes especially adapted for preparation by student chefs, this cookbook is especially appropriate for students in grades 9-12 who are either researching holiday customs and foods, or planning to prepare ethnic meals or dishes. Contains more than 440 recipes from 152 countries around the globe, including entrees, side dishes, desserts, and snacks Each recipe contains useful details, clearly indicating the exact steps to follow, cooking equipment needed, and how many people it will serve Provides a thumbnail map for each country Includes a selected bibliography, index, and glossary with cooking and ingredient terms Offers safety tips for student cooks

Julia Donaldson's favourite characters are now in gorgeous board books with lovely soft felt flaps for toddlers to lift and find fun things. Where has Superworm gone? Can you find him? Lift the colourful felt flaps in this fun chunky board book, perfect for small hands, until you find Superworm! While there is so much fun to be had, this board book will also help increase hand-eye co-ordination, develop speech and aid learning through repetition. Based on the bestselling book Superworm by Julia Donaldson and illustrated by Axel Scheffler, the creators of The Gruffalo. Celebrating 10 years of Superworm in 2022 Story based on the chorus of the bestselling book Superworm by Julia Donaldson and Axel Scheffler, creators of The Gruffalo, Stick Man and Zog The pair's book, The Smeds and the Smoos, is soon to be an animated film showing on BBC at Christmas 2022