We are surrounded by thousands of animals, alive and dead. They are an intimate and ever-present part of our human lives. As a society, we privilege veterinarians as experts on these animals: they are our educators and teachers in what they say, what they do, and the decisions that they make. Yet, within the field of education, there is little research on the curriculum, pedagogy, and experiences of veterinary school and students. What do veterinarians learn in veterinary school? How do their experiences during those four years shape their perceptions of animals? How do the structures, curriculum, and pedagogy of veterinary college create and influence these experiences? Learning Animals opens up this conversation through an exploration of the complicated, fascinating and often painful stories of a cohort of veterinary students as they make their four-year journey from matriculation through graduation. The book examines how the experiences of veterinary students shape how humans relate to animals, from public policy and decision-making about the environment and animals slaughtered for food, to the most personal decisions about euthanizing companion animals. The first full-length, critical, qualitative study of the perspectives of our primary teachers about animals, this will be a thought-provoking read for those in the fields of both educational research and veterinary education.

This book analyses the interplay of urban agriculture and food sovereignty through the innovative lens of the "critical urban food perspective". It focuses on the mobilisation of urban food producers as a powerful response to highly exclusionary dynamics in the agri-food system including insufficient food access and disastrous land dispossessions. This volume particularly aims to fill the gap in the current literature by engaging with food sovereignty discourses and movements in urban areas. Related activism of urban food producers in the Global South remains underrepresented in practice and in literature. Therefore, this book engages with the lived realities of an urban agriculture initiative in George, South Africa. Building on theoretical notions of the "right to the city" and "everyday forms of resistance", the book illuminates how deprived food producers expose inequalities and propose alternatives. The findings of in-depth empirical research reveal that dwellers perceive farming as a mean to overcome historical segregation, high food prices, and unhealthy nutrition. Hence, they breathe life into food sovereignty in practice and suggest further alliances beyond the city. The book will be of interest to scholars and students of alternative food politics, agrarian transformation, and food movements as well as rural-urban intersections.

Presents dual aspects of hyperaccumulators in phytoremediation and bioenergy production. Highlights the future face of industries in phytoremediation and bioenergy production. Focuses the promising candidates exploits as hyperaccumulator and biomass producers. Explains the role of algae and microbes in bioremediation and bioenergy production. Represents a comprehensive, up to date analysis in the field of phytoremediation as well as bioenergy production.

The book provides valuable information on wild plants and their ethnopharmacological properties, discussion on ethnobotany, phytotherapy, diversity, chemical and pharmacological properties including antifungal, anti-inflammatory and antiprotozal properties. The chapters include a wide range of case studies, giving updated evidence on importance of wild plant resources from different countries including Nepal, India, Brazil, Chile, Argentina, Colombia, Egypt, Peru, etc. In addition, some specific species are used to explain their potential properties. Discussing traditional usage and pharmacological properties of wild plants, this book is entirely different from other related publications and useful for the researchers working in the areas of conservation biology, botany, ethnobiology, ethnopharmacology, policy making, etc.

This is the first book to place continuous improvement at the heart of construction cost management Covers theoretical background, before presenting real practical tools to improve construction costs Includes international case studies

Addresses the common stressors and struggles of those in the veterinary profession with a focus on real life stories and academic research. Emphasizes practical ways to build a positive supportive culture within the profession, through self-care and building resilience. A 2018 study in the Journal of the American Veterinary Medical Association gathered more than three decades of data to show that veterinarians are up to 3.5 times more likely to die by suicide than members of the general population. Burnout, compassion fatigue and depression are major issues for the veterinary profession, and this book will help vets address these issues head-on and give them tools to overcome them. Existing books on compassion fatigue tend to be more prescriptive. This book offers a more humanistic perspective, sharing real-life stories to show how we all struggle with similar issues and that there are things we can do to help. It connects readers to the fact that we all struggle, we all suffer, and there is a way to manage your professional life and thrive.

provides a new analysis of population and agricultural growth. argues that we can't make sense of population and food production without recognizing the drivers of three fundamentally different types of agriculture: Malthusian (expansion), industrialization (external-input-dependent) and intensification (labour-based). upends entrenched misconceptions such as that we are running out of land for food production and that our only hope is development of new agricultural technologies written in an engaging style, containing vignettes, short histories and global case studies will not only be of interest to students and scholars of agriculture, land management and development, but also those more widely interested in learning about agri-food systems and the challenges of feeding a growing population.

First published in 1988, The Bhopal Syndrome documents one of world's worst industrial disaster: The Bhopal gas tragedy of 1984. The tragedy exposed a variety of issues plaguing rapid development such as the negligence of corporations and government, prioritizing of commercial benefits over human lives, inadequate post-disaster rehabilitation and compensation, and frightening levels of environmental pollution. The author argues that the Bhopal gas tragedy is being replicated across the globe at various intensities facilitating a dangerous normalisation. He asserts that workers and consumers should fight for their 'right to know' about working conditions, chemicals used in pesticides, the harm caused by producing such chemicals, how these chemicals end up on our food as well as the manner in which the chemicals interact in our body. Climate crisis and undeterred industrial development still haunt our reality making this book an essential read for any concerned citizen and for students of disaster management, industrial disasters, climate change, environment, toxicology and workers' rights.

"The result is a refreshing balance between readability and practicality, underpinned by true science and the appliance of science... as a comprehensive resource on the breadth of information available with the combination of general principles, up-to-date advice, coupled with an excellent provision of further reading and resources for every chapter, makes this an essential addition to any poultry library!" (Dr Stephen A. Lister, review in Avian Pathology) Diseases remain a significant burden to poultry production and its future, with outbreaks of disease resulting in catastrophic financial losses to the sector. Whilst it is widely recognised that vaccines have a major role in inducing protection, they can only be considered as part of the solution to this rapidly growing problem. Optimising poultry flock health instead reviews ways of optimising preventative measures to reduce the risk of disease in flocks. The book reviews the wealth of recent research on the mechanisms of transmission for infectious diseases and how this understanding can be used to improve poultry flock health. By showing how poultry flock health can be optimised at different stages of production, the book showcases the extent of preventative measures available to farmers and producers, as well as how these measures can be implemented effectively to protect their flocks against disease.

This book explores the potential for policy reform as a short-term, low-cost way to sustainably enhance global food security. It argues that reforming policies that distort food prices and trade will promote the openness needed to maximize global food availability and reduce fluctuations in international food prices. Beginning with an examination of historical trends in markets and policies, Anderson assesses the prospects for further reforms, and projects how they may develop over the next fifteen years. He pays particular attention to domestic policy changes made possible by the information technology revolution, which will complement global change to deal directly with farmer and consumer concerns.

This is a tale of human obsession, one intrepid tuna, the dedicated fisherman who caught and set her free, the promises and limits of ocean science and the big truth of how our insatiable appetite for bluefin transformed a cottage industry into a global dilemma. In 2004, an enigmatic charter captain named Al Anderson caught and marked one Atlantic bluefin tuna off New England’s coast with a plastic fish tag. Fourteen years later that fish – dubbed Amelia for her ocean-spanning journeys – died in a Mediterranean fish trap, sparking Karen Pinchin’s riveting investigation into the marvels, struggles, and prehistoric legacy of this remarkable species. Over his fishing career Al marked more than sixty thousand fish with plastic tags, an obsession that made him nearly as many enemies as it did friends. His quest landed him in the crossfire of an ongoing fight between a booming bluefin tuna industry and desperate conservation efforts, a conflict that is once again heating up as overfishing and climate change threaten the fish’s fate. Kings of Their Own Ocean is an urgent investigation that combines science, business, crime, and environmental justice. As Pinchin writes, ‘as a global community, we are collectively only ever a few terrible choices away from wiping out any ocean species.’ Through her exclusive access and interdisciplinary, mesmerizing lens, readers will join her on boats and docks as she visits tuna hot spots and scientists from Portugal to Japan, New Jersey to Nova Scotia, and glimpse, as the author does, rays of dazzling hope for the future of our oceans.

This book takes a unique interdisciplinary look at the latest developments, advances, and trends in the interrelated areas of sustainable engineering, energy, and the environment, focusing on environmental engineering for renewable and green energy. It looks at new research and studies on a variety of topics in green nanotechnology, green processing and solar energy, sustainable energy policies, biofuels, fuel cells, and much more. The first section of Sustainable Engineering, Energy, and the Environment: Challenges and Opportunities looks at myriad issues in sustainable energy, such as sustainable urbanism through space planning and residential building design, a method to convert vibrations from mechanical work into power, energy grid maintenance, mathematical modeling and time analysis of various mechanical activities, and more. Topics on sustainable energy include voltage systems for stand-alone nanogrids, new sources for biodiesel production, solar energy conversion, protection equipment for windmill towers, etc. The section on sustainable environment explores issues such as industrial water recycling, regeneration of spent-activated carbon in pharmaceutical production, smell mitigation and recovery of fuel from waste, the water footprint of agriculture, etc. Key features Presents advances and developments in the areas of engineering, energy, and environment under sustainable development Examines potential issues of understanding of green buildings and their energy efficiency Presents case studies on sustainable urbanization Presents novel clean technology applications for attaining environmental sustainability Assesses green auditing and natural capital accounting Describes relevant experimental techniques This book features important contributions from scientists, academicians, and professionals on the latest developments and advances in the interrelated fields of sustainable engineering, energy, and environment.

This book provides a comprehensive overview of key aspects of food insecurity, including definitional and conceptual issues, information systems and data sources, indicators, and policies. The aim is to equip readers with a sound understanding of the subject that will assist in the recognition of food insecurity and the design of suitable responses. The early chapters discuss the evolution and limitations of the concept and provide a set of conceptual frameworks for the analysis of food security. Systems used to collect data and their evolution over time are then explained, and the most commonly adopted indicators for monitoring food security are presented. Approaches to food security are then thoroughly reviewed decade by decade. Specific attention is paid to the food insecurity challenge in the new millennium, focusing particularly on recent food crises and institutional and policy-related consequences. Finally, the specific terminology of food aid and assistance is examined, with discussion of the instruments recently adopted in the food aid system. This book will be an informative and stimulating resource for both students and professionals.

Brings together recent innovations and practices of bio-based technologies for environmental Remediation Outlines major Bio-Based Technologies Contains both practical and theoretical latest and broad aspects of environment management through bio-based innovative technology.

The history of Science is replete with untold stories and this book is one of these accounts. The author shares a narrative of heredity, an active topic of inquiry long before Gregor Mendel - the father of genetics - planted his peas. One such interlude unfolded in Mendel's home city and involved the sheep breeder, Imre Festetics. He sought to improve wool and proposed important rules of heredity. Unfortunately, aspects of wool quality, now known to be polygenic, complicate interpretations of the work of Festetics and explain why it is neglected. The forebearers of Mendel never get the credit they deserve. Heredity Before Mendel resurrects Festetics, the grandfather of heredity. Key Features 1) Documents a vibrant community of scholars interested in heredity before Mendel 2) Highlights the work of Imre Festetics, the forgotten grandfather of genetics 3) Desribes political repression which stifled the nascent foundation of heredity research 4) Emphasizes the role sheep and wool played as the first model system of genetics 5) Challenges19th century taboos in Moravia leading to malicious rumors about the inbred royal House of Austria (Habsburgs).

This comprehensive book brings together experts from both the marine science and pharmacy disciplines to relay important aspects on the pharmaceutical and nutraceutical values of 175 species of bony and cartilaginous fishes as well as the uses of fish processing byproducts and wastes.Presented in an easy-to-read style, the volume provides precise identification of freshwater and marine fishes possessing pharmaceutical and nutraceutical compounds along with over 180 photographs. Aspects covered include biology, ecology, diagnostic features, and pharmaceutical and nutraceutical compounds along with their activities for each of the fish included. The book details the bioactive compounds, including fish muscle proteins, peptides, collagen and gelatin, fish oil, etc., from such species, as well as the bioactive peptides that are derived from various fish muscle proteins, which have various biological activities, including cardio protective, antihypertensive, anticancer, anti-diabetic, antibacterial, anticoagulant, anti-inflammatory, and antioxidant activities. Also discussed are the nutritional benefits of fish consumption, which are largely due to the presence of proteins, unsaturated essential fatty acids, minerals, and vitamins. The waste products obtained during fish processing are also a potential source of bioactive peptides that can be used as a source of nitrogen and amino acids, which have immunomodulatory, antibacterial, antitrombotic, and antihypertensive properties. This volume provides the information needed to tap into these vast pharmaceutical and nutraceutical benefits. Pharmaceuticals and Nutraceuticals from Fish and Fish Wastes will be of great use for students and researchers of disciplines such as pharmaceutical sciences, marine/fisheries sciences, marine microbiology, and marine biotechnology. It will also be a standard reference for libraries of colleges and universities and a guide for pharmaceutical companies involved in the development of new drugs from fishes and their wastes.

Plants often encounter abiotic stresses including drought, salinity, flooding, high/low temperatures, and metal toxicity, among others. The majority of these stresses occur simultaneously and thus limit crop production. Therefore, the need of the hour is to improve the abiotic stresses tolerance of crop plants by integrating physiology, omics, and modern breeding approaches. This book covers various aspects including (1) abiotic stress responses in plants and progress made so far in the allied areas for trait improvements, (2) integrates knowledge gained from basic physiology to advanced omics tools to assist new breeding technologies, and (3) discusses key genes, proteins, and metabolites or pathways for developing new crop varieties with improved tolerance traits.

Author Prof Jim Lynch is widely known and very experienced, well-connected with wide international networks, and globally distinguished. He was awarded the UNESCO Prize in Microbiology and Einstein Medal and Distinguished Scientist of the US Department of Agriculture. His OUP textbook Soil Microbiology was a bestseller. Taps directly into the topical area of the COVID-19 pandemic and One Health. Affordable and accessible to a wide interdisciplinary audience.

This book traces the shift from medieval to modern institutions in English agriculture. It explores their importance for productivity growth, income distribution, and the contribution of agriculture to British economic development. Robert C. Allen's pioneering study shows that, contrary to the assumption of many historians, small-scale farmers in the open-field system were responsible for a considerable proportion of the productivity growth achieved between the middle ages and the nineteenth century. The process of enclosure and the replacement of these yeomen by large-scale tenant farming relying on wage labour had relatively little impact on the agricultural contribution to economic development during the industrial revolution. Enclosures and large farms enriched landowners without benefiting consumers, workers, or farmers. Thoroughly grounded in the archival sources, and underpinned by rigorous economic analysis, Enclosure and the Yeoman is a scholarly and challenging reassessment of the history of English agriculture. It will be indispensable reading for all historians concerned with the making of modern Britain.

An overview of many currently topical issues around food and agriculture, with particular emphasis on their implications for development. These include Nobel Laureate Robert Fogel's discussion of nutritional standards and the implications of new theories of evolution in assessing the extent of malnutrition. Historical analysis informs contemporary surveys, including Yair Mundlak's comparison of the postwar record of 130 countries in agricultural technology and outputs. The important implications of labour markets, income distributions and the impact of welfare states on these issues are considered by a number of papers. The contributors include many leading academics from North America, Europe, Africa, Australia and Israel.

Plant Physiology is a dynamic science which goes on adding knowledge to already characterized basic processes in plants. The past decade has witnessed an unprecedented progress in biological sciences with the advent of innovative technologies viz. recombinant DNA techniques, omics approaches and advanced phenotyping platforms. These tools have helped to redefine many of the already accepted facts of plant life. The present publication will give an insight into the lesser known signals that can influence plant growth and development. Knowledge of plant physiological processes provides the base for research in cognate disciplines such as crop improvement, crop production and crop protection. With the impetus for clean cultivation, information provided in the book can motivate researchers in developing environment-friendly and non-chemical means of improving crop production and activate the innate ability of the plant to enhance their field performance. Note: T&F does not sell or distribute the hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka. This title is co-published with NIPA.

Soil organic matter (SOM) is a highly reactive constituent of the soil matrix because of its large surface area, high ion exchange capacity, enormous affinity for water due to hygroscopicity, and capacity to form organo-mineral complexes. It is an important source and sink of atmospheric CO2 and other greenhouse gases depending on climate, land use, soil and crop management, and a wide range of abiotic and biotic factors, including the human dimensions of socioeconomic and political factors. Agroecosystems are among important controls of the global carbon cycle with a strong impact on anthropogenic or abrupt climate change. This volume of Advances in Soil Sciences explains pedological processes set-in-motion by increases in SOM content of depleted and degraded soils. It discusses the relationship between SOM content and critical soil quality parameters including aggregation, water retention and transport, aeration and gaseous exchange, and chemical composition of soil air. The book identifies policy options needed to translate science into action for making sustainable management of SOM as a strategy for adaptation to and mitigation of climate change. Features: Relates soil organic matter stock to soil processes, climate parameters, vegetation, landscape attributes Establishes relationships between soil organic matter and land use, species, and climate Identifies land use systems for protecting and restoring soil organic matter stock Links soil organic matter stock with the global carbon cycle for mitigation of climate change Part of the Advances in Soil Sciences series, this volume will appeal to agricultural, environmental, and soil scientists demonstrating the link between soil organic matter stock and provisioning of critical ecosystem services for nature and humans.

This two-volume set highlights the various innovative and emerging techniques and molecular applications that are currently being used in plant abiotic stress physiology. Volume 1: Responses and Adaptations focuses on the responses and adaptations of plants to stress factors at the cellular and molecular levels and offers a variety of advanced management strategies and technologies. Volume 2: Molecular Advancements introduces a range of state-of-the-art molecular advances for the mitigation of abiotic stress in plants. With contributions from specialists in the field, Volume 1 first discusses the physiology and defense mechanisms of plants and the various kinds of stress, such as from challenging environments, climate change, and nutritional deficiencies. It goes on to discuss trailblazing management techniques that include genetics approaches for improving abiotic stress tolerance in crop plants along with CRISPR/CAS-mediated genome editing technologies. Volume 2 discusses how plants have developed diverse physiological and molecular adjustments to safeguard themselves under challenging conditions and how emerging new technologies can utilize these plant adaptations to enhance plant resistance. These include using plant-environment interactions to develop crop species that are resilient to climate change, applying genomics and phenomics approaches from the study of abiotic stress tolerance and more. Agriculture today faces countless challenges to meet the rising need for sustainable food supplies and guarantees of high-quality nourishment for a quickly increasing population. To ensure sufficient food production, it is necessary to address the difficult environmental circumstances that are causing cellular oxidative stress in plants due to abiotic factors, which play a defining role in shaping yield of crop plants. These two volumes help to meet these challenges by providing a rich source of information on plant abiotic stress physiology and effective management techniques.

Nanomaterials in the Battle Against Pathogens and Disease Vectors presents an overview of the use of nanotechnology to mitigate pathogens of concern, and is the first book to discuss applications of nanotechnology in the fight against all three major domains of disease-causing pathogens. Bacteria, viruses, and parasites constitute the list of emerging and re-emerging pathogens of high priority. Nanotechnology has proven to be a groundbreaking success in the elimination, targeted toxicity, precise immunogenicity, diagnosis, and imaging of these major pathogens and disease vectors. This text discusses basic concepts and advanced applications for bacteria, viruses, and parasites. It describes the use of metallic and non-metallic nanoparticles and nanotoxicity, as well as presents future applications of nanotechnology in biological applications. This work is ideal for engineers and scientists across the interdisciplinary fields of materials science, biomedical engineering, biotechnology, and others concerned with mitigating the risk and effect of pathogens.

Covering all major arthropods of medical importance worldwide, this award-winning resource has established itself as a standard reference for almost 25 years. With the globilization of commerce and the world becoming more intimately connected through the everyday ease of travel, unknown arthropod species are being increasingly encountered. This means access to up-to-date, authoritative information in medical entomology has never been more important. Now in its seventh edition, this book maintains its well-acclaimed status as the ultimate easy-to-use guide to identify disease-carrying arthropods, the common signs and symptoms of vector-borne diseases, and the current recommended procedures for treatment. Includes an in-depth chapter with diagnostic aids to help physicians to recognize and accurately diagnose arthropod-related diseases and conditions more easily Updates all chapters with the latest medical and scientific findings, including Zika virus, red meat allergy, new viruses found in ticks, and vaccine development for malaria and dengue fever Presents a greater medical parasitology emphasis throughout Offers electronic downloads containing additional photographs of arthropod-caused diseases and lesions, as well as instructional videos with pest identification aids, basic entomology, and insect and pest ecology. Illustrated throughout with detailed color images to aid identification, The Goddard Guide to Arthropods of Medical Importance, Seventh Edition will remain an essential guide for physicians, public health officials, and pest control professionals.