Plants often encounter abiotic stresses including drought, salinity, flooding, high/low temperatures, and metal toxicity, among others. The majority of these stresses occur simultaneously and thus limit crop production. Therefore, the need of the hour is to improve the abiotic stresses tolerance of crop plants by integrating physiology, omics, and modern breeding approaches. This book covers various aspects including (1) abiotic stress responses in plants and progress made so far in the allied areas for trait improvements, (2) integrates knowledge gained from basic physiology to advanced omics tools to assist new breeding technologies, and (3) discusses key genes, proteins, and metabolites or pathways for developing new crop varieties with improved tolerance traits.

Due to the increasing popularity of herbal-based drugs under the pandemic like COVID 19, the worldwide demand for medicinal plants has increased to aid the immune system. Very timely topic for working on or have an interest in the traditional as well as modern research of medicinal plants. The book can be a useful reference for students, pharmacists, pharmacognosists, chemists, phytochemists, and cosmetic chemists by providing information about fundamental chemical principles, modes of action, and product formulation of bioactive natural products for medical applications.

The book provides valuable information on wild plants and their ethnopharmacological properties, discussion on ethnobotany, phytotherapy, diversity, chemical and pharmacological properties including antifungal, anti-inflammatory and antiprotozal properties. The chapters include a wide range of case studies, giving updated evidence on importance of wild plant resources from different countries including Nepal, India, Brazil, Chile, Argentina, Colombia, Egypt, Peru, etc. In addition, some specific species are used to explain their potential properties. Discussing traditional usage and pharmacological properties of wild plants, this book is entirely different from other related publications and useful for the researchers working in the areas of conservation biology, botany, ethnobiology, ethnopharmacology, policy making, etc.

This book introduces readers to the concept and implementation of positioning techniques in the context of the wine industry. Featuring 30 case studies on brands and wine regions around the world - all based on the same principles - it presents a successful, cutting-edge strategy for the marketing of wine. Rather than focusing on a small group of elitist appellations, the Grand Crus universe and a handful of star brands, the book addresses the real, day-to-day wine world. In light of globalization, it introduces state-of-the-art wine positioning techniques, with an emphasis on the identity, segmentation and positioning of wine appellations and wine brands. In its analysis of wine appellation models, the book examines local parameters like geology, history and wine growing techniques; compares facts, figures and actors; analyzes the signals that are being sent to the market and presents a range of key factors for success. Similarly, the wine brands models are analyzed on the basis of their respective brand identity and apparent marketing policy. In the book's final part, it summarizes recent developments in wine marketing, including the growing importance of wine brands as new territories in the global vineyard, and the role of appellations as the essence of cultural diversity.

This two-volume set highlights the various innovative and emerging techniques and molecular applications that are currently being used in plant abiotic stress physiology. Volume 1: Responses and Adaptations focuses on the responses and adaptations of plants to stress factors at the cellular and molecular levels and offers a variety of advanced management strategies and technologies. Volume 2: Molecular Advancements introduces a range of state-of-the-art molecular advances for the mitigation of abiotic stress in plants. With contributions from specialists in the field, Volume 1 first discusses the physiology and defense mechanisms of plants and the various kinds of stress, such as from challenging environments, climate change, and nutritional deficiencies. It goes on to discuss trailblazing management techniques that include genetics approaches for improving abiotic stress tolerance in crop plants along with CRISPR/CAS-mediated genome editing technologies. Volume 2 discusses how plants have developed diverse physiological and molecular adjustments to safeguard themselves under challenging conditions and how emerging new technologies can utilize these plant adaptations to enhance plant resistance. These include using plant-environment interactions to develop crop species that are resilient to climate change, applying genomics and phenomics approaches from the study of abiotic stress tolerance and more. Agriculture today faces countless challenges to meet the rising need for sustainable food supplies and guarantees of high-quality nourishment for a quickly increasing population. To ensure sufficient food production, it is necessary to address the difficult environmental circumstances that are causing cellular oxidative stress in plants due to abiotic factors, which play a defining role in shaping yield of crop plants. These two volumes help to meet these challenges by providing a rich source of information on plant abiotic stress physiology and effective management techniques.

makes the case that through biological and, especially, cultural evolution the human diet can gravitate away from farmed meat and dairy products and to create a vegan economy. calls for legislative leaders, policy makers, and educators to shift away from animal farming and inform people about the advantages of a vegan culture argues that we have to start thinking collectively about smarter ways of growing and processing plant foods, not farming animals as food to generate good consequences for health, the environment, and, therefore, animals. essential reading for all interested in veganism, whether for ethical, environmental or health and nutrition reasons, and those studying the human diet from a range of disciplines, including cultural evolution, food ecology, animal ethics and evolutionary studies.

The book illustrates how Darwin's theory has evolved, about the development of the biological world before Darwin, and great changes that took place with the incorporation of statistics, and after Darwin's death of genetics and mathematics. The formation of 'Modern Synthesis', protein electrophoresis, Discovery of DNA opened new avenues for the study of evolution.

Key Features A timely book for a still pressing problem Contributions by many of the leading figures in the debate. Summarizes the many new contributions to the field of recent years. For the use of upper level seminars and courses A dialogue format will generate further discussion

The history of Science is replete with untold stories and this book is one of these accounts. The author shares a narrative of heredity, an active topic of inquiry long before Gregor Mendel - the father of genetics - planted his peas. One such interlude unfolded in Mendel's home city and involved the sheep breeder, Imre Festetics. He sought to improve wool and proposed important rules of heredity. Unfortunately, aspects of wool quality, now known to be polygenic, complicate interpretations of the work of Festetics and explain why it is neglected. The forebearers of Mendel never get the credit they deserve. Heredity Before Mendel resurrects Festetics, the grandfather of heredity. Key Features 1) Documents a vibrant community of scholars interested in heredity before Mendel 2) Highlights the work of Imre Festetics, the forgotten grandfather of genetics 3) Desribes political repression which stifled the nascent foundation of heredity research 4) Emphasizes the role sheep and wool played as the first model system of genetics 5) Challenges19th century taboos in Moravia leading to malicious rumors about the inbred royal House of Austria (Habsburgs).

The history of Science is replete with untold stories and this book is one of these accounts. The author shares a narrative of heredity, an active topic of inquiry long before Gregor Mendel - the father of genetics - planted his peas. One such interlude unfolded in Mendel's home city and involved the sheep breeder, Imre Festetics. He sought to improve wool and proposed important rules of heredity. Unfortunately, aspects of wool quality, now known to be polygenic, complicate interpretations of the work of Festetics and explain why it is neglected. The forebearers of Mendel never get the credit they deserve. Heredity Before Mendel resurrects Festetics, the grandfather of heredity. Key Features 1) Documents a vibrant community of scholars interested in heredity before Mendel 2) Highlights the work of Imre Festetics, the forgotten grandfather of genetics 3) Desribes political repression which stifled the nascent foundation of heredity research 4) Emphasizes the role sheep and wool played as the first model system of genetics 5) Challenges19th century taboos in Moravia leading to malicious rumors about the inbred royal House of Austria (Habsburgs).

The safety of agri-food supply chains remains under constant threat from risks such as food adulteration, malicious contamination, microbiological and chemical hazards, as well as the presence of foreign bodies in food products. Developing smart agri-food supply chains: Using technology to improve safety and quality provides an authoritative assessment of recent developments to improve safety and quality at key points in the agri-food supply chain. This collection provides a comprehensive coverage of the methods used in tracking and traceability (including detecting genetically-modified organisms in food products), ways of assessing product integrity, dealing with malicious contamination as well as quality assessment and ensuring transparency in supply chains. Edited by Professor Louise Manning, Royal Agricultural University, UK, Developing smart agri-food supply chains: Using technology to improve safety and quality will be a standard reference for those researching food safety, agri-food logistics and supply chains in universities or other research centres, as well as government and commercial agencies responsible for safety and quality monitoring of agri-food supply chains. It will also be a key reference for supply chain actors, from farmers to food processors and retailers.

Freshwater Aquaculture - the study of breeding, rearing and commercialization of organisms, fish in particular, which inhabit in fresh water. Even though there remains some fragmentary information regarding the history of development of aquaculture in India but those seem to be far from being complete. In the present communication, the same has been given elaborately. The book concentrates on the culture technology of commercially important fresh water fishes. Various types of culture techniques including Aquaponics, Bioflocs, Recirculatory Aquaculture Systems (RAS) apart from the conventional Cage culture, Pen culture, Integration of fish culture with other crops viz. paddy, vegetables, dairy, piggery, poultry etc. have been dispensed in detail. Note: T&F does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.

In the story of the The Golden Republic, Bulpin sets a stage on which we meet some of the strangest characters that fate had ever attached to the puppet strings of destiny. The grim Mzilikazi; the hot-headed Hendrik Potgieter and his trekkers; prospectors like Charlie the Reefer; gaudy rogues like Gunn of Gunn and his Highlanders; bandits, highwaymen, rand lords, gold rushers, to name just a few. He tells of leaders like Pretorius and Kruger, and many others who each played a part in establishing the Republic of the Transvaal – a seemingly impossible task considering all the small wars and skirmishes on the veld and the rumble of arguments rising out of each farmhouse. In his remarkably engaging style of writing he sketches scenes of rough but beautiful land, which must have been fascinating to explorers who roamed about the old Transvaal with all its scenic novelties where every turn yielded some marvel for the geologist, the botanist, or the zoologist. The Golden Republic tells of the adventure that raised the Republic to its peak and the complex intrigues that brought it down to the dust; of misfortune and riches, and despair of such magnitude that the birth of a Republic seemed inevitable considering the economic disaster it at times experienced … Until gold poked out its shiny head and gave hope again. The characters who crowded into diggers’ towns were some of the wildest and most colourful ever known in the Transvaal. From all over South Africa they flocked to the scene, in the hope of finding fortune. Most of them were just opportunists, who knew nothing about gold except how to spend it. This is a brilliant book of the birth, life and death of the old Republic written in the tell-tale style Bulpin does so well.

This volume brings together 18 experts with diverse backgrounds and expertise from around the globe to tackle climate change from multiple angles. A comprehensive exposition of the interconnection between ocean, weather, and climate variability is a pre-requisite for understanding the challenge. The solution approach encompasses a better appreciation of the roof, refined solar energy estimation, heightened heat exchange effectiveness, improved understanding of photovoltaic operation in the Arctic, and integration of thermoelectric with photovoltaic. Adaptation is an essential and immediate remedy that every individual must take part in, understanding that men and women respond to the thermal environment differently. Imagine future buildings made from appetizing materials, closing a sustainable design process with self-sufficient communities. Would hydrogen become a crucial part of the mitigation?

Climate change has emerged as the most pressing global challenge of the 21st century and it has a dramatic effect on natural ecosystems and environment. Intelligent mitigation strategies to minimise climate change impacts can result in advanced, novel technologies; healthier aquatic ecosystems and higher food security and well-being for humans. The book includes 45 Chapters by expert authors, covering (i) Hydrometeorology and hydrology, (ii) Natural hazards and disaster risk management, (iii) Aquaculture, (iv) Changing biodiversity scenarios, (v) Capture fisheries, (vi) Food and nutritional insecurity, (vii) Climate change and socio-economic scenarios, and allied areas. It is hoped that this volume will further our understanding and research achievements in the field of climate change and its consequences and facilitate the synthesis of information on how climate-related changes will influence oceans, marine and inland ecosystems, hydrological cycles, fisheries and aquaculture and coastal communities and will be immensely useful to planners, scientists, conservationists, environmentalists, academicians, students and all those who are directly or indirectly involved in the study of impact of climate change and mitigation measures Note: T& F does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.

This volume focuses on the tree, as a cultural and biological form, and examines the concept of folk value and its implications for biocultural conservation. Folk value refers to the value of the more-than-human living world to cultural cohesion and survival, as opposed to individual well-being. This field of value, comprising cosmological, aesthetic, eco-erotic, sentimental, mnemonic value and much more, serves as powerful motivation for the local performance of environmental care. The motivation to maintain and conserve ecology for the purpose of cultural survival will be the central focus of this book, as the conditions of the Anthropocene urgently require the identification, understanding and support of enduring, self-perpetuating biocultural associations. The geographical scope is broad with chapters discussing different tree species from the Americas and the Caribbean, East Asia, Eurasia and Australia and Africa. By focusing on the tree, one of the most reliably cross-culturally-valued and cross-culturally-recognized biological forms, and one which invariably defines expansive landscapes, this work illuminates how folk value binds the survival of more-than-human life forms with the survival of specific peoples in the era of biocultural loss, the Anthropocene. As such, this collection of cross-cultural cases of tree folk value represents a low hanging fruit for the larger project of exploring the power of cultural value of the more-than-human living world. This book will be of great interest to students and scholars of conservation, biodiversity, biocultural studies and environmental anthropology.

Presenting a thorough examination of the sacred forests of Asia, this volume engages with dynamic new scholarly dialogues on the nature of sacred space, place, landscape, and ecology in the context of the sharply contested ideas of the Anthropocene. Given the vast geographic range of sacred groves in Asia, this volume discusses the diversity of associated cosmologies, ecologies, traditional local resource management practices, and environmental governance systems developed during the pre-colonial, colonial, and post-colonial periods. Adopting theoretical perspectives from political ecology, the book views ecology and polity as constitutive elements interacting within local, regional, and global networks. Readers will find the very first systematic comparative analysis of sacred forests that include the karchall mabhuy of the Katu people of Central Vietnam, the leuweng kolot of the Baduy people of West Java, the fengshui forests of southern China, the groves to the goddess Sarna Mata worshiped by the Oraon people of Jharkhand India, the mauelsoop and bibosoop of Korea, and many more. Comprising in-depth, field-based case studies, each chapter shows how the forest's sacrality must not be conceptually delinked from its roles in common property regimes, resource security, spiritual matters of ultimate concern, and cultural identity. This volume will be of great interest to students and scholars of indigenous studies, environmental anthropology, political ecology, geography, religion and heritage, nature conservation, environmental protection, and Asian studies.

* Shares classroom-tested strategies for maximizing undergraduates' learning in built environment disciplines * Adapts teaching methods from the authors' award-winning classrooms, studios, and labs to any higher education setting * Provides an ideal resource for built environment faculty, from first timers to veteran educators * Distills the latest research on teaching and learning in design and construction disciplines

Professor Jha and Professor Gaiha address important issues of food security in their wide-ranging selection of the most influential published contributions in this area of study. Their comprehensive, original introduction discusses each article and places it within the context of twelve distinct themes, from which emerges a cogent view of the developing scholarly literature in this area and of the challenges that still remain. These volumes will provide ready access to major landmark contributions in food security and thus be of interest to all academics, policymakers, international organizations and students working in this area.

Plant Ecology & Conservation is an introduction to the world of plant ecology. It includes the main areas of current research including ideas about plant populations, nutrition and plant community ecology and has a particular emphasis on the interactions of plants with animals, fungi and microorganisms whose important is being increasingly demonstrated. With the world's environmental problems having such a high profile, the book focusses on the human impact on the world's plant species. Conservation of the terrestrial world starts with plants as they form the basis of all ecosystems on land. We can only understand how best to conserve the world's biodiversity with an understanding of the central role of plant ecology. This theme runs throughout with numerous examples of the disruption of ecosystems by human activity emphasising the connection between plant ecology and conservation. Key Features: Boxes present case studies, important statistics and interesting asides Full-colour photos depict key species and habitats and superb line drawings illustrate many concepts Important data are presented in Tables and Figures throughout Each chapter has Key Concepts and review questions to test a reader's grasp of the content Key References and Further Reading are given for each chapter to point the reader towards the most important and influential literature Jargon is kept to a minimum and a full Glossary of all technical terms is presented The book is aimed primarily at undergraduate and graduate students in any aspect of ecology or plant science. It should also appeal to anyone interested in how plants function and are concerned about what is needed for the conservation of the world's ecosystems.

While much of the current research on the extractive industries and their socio-environmental impacts is region specific, Resource Extraction, Space and Resilience: International Perspectives critically explores the current state of the extractive industries sector from a uniquely global perspective. The book introduces a more dynamic idea of sustainability in evaluating mineral extraction and its impacts, and provides a spatialized understanding of the evolution of the extractive industries to help visualise the interlinkages across space, regions and scales. Professor Kotilainen responds to these theoretical challenges by analysing the potential for resilience of mining activities from multiple perspectives across scales, exploring why it is only possible to achieve temporary balance and stability for the whole resource extraction system. Taking a global perspective, the book explores the interlinkages of the industry, investigates the similarities and differences in how the industry operates and examines the social and environmental impacts it has. By providing an explicitly theoretically informed analysis of the state of the extractive industries, this text will appeal to a wide range of scholars with an interdisciplinary interest in the extractive industries and natural resource management, including human geographers and social scientists with a focus on the relations of humans and societies with their physical environments.

The Ocean Sunfishes: Evolution, Biology and Conservation is the first book to gather into one comprehensive volume our fundamental knowledge of the world-record holding, charismatic ocean behemoths in the family Molidae. From evolution and phylogeny to biotoxins, biomechanics, parasites, husbandry and popular culture, it outlines recent and future research from leading sunfish experts worldwide This synthesis includes diet, foraging behavior, migration and fisheries bycatch and overhauls long-standing and outdated perceptions. This book provides the essential go-to resource for both lay and academic audiences alike and anyone interested in exploring one of the ocean's most elusive and captivating group of fishes.

Combined experience of well-regarded academic and professional author who has a long and illustrious career in the region Broad market across growing Australian construction sector, over 11000 students in any one year plus professionals starting careers Includes case studies, discussion questions, online support materials

Insects as Sustainable Food Ingredients: Production, Processing and Food Applications describes how insects can be mass produced and incorporated into our food supply at an industrial and cost-effective scale, providing valuable guidance on how to build the insect-based agriculture and the food and biomaterial industry. Editor Aaron Dossey, a pioneer in the processing of insects for human consumption, brings together a team of international experts who effectively summarize the current state-of-the-art, providing helpful recommendations on which readers can build companies, products, and research programs. Researchers, entrepreneurs, farmers, policymakers, and anyone interested in insect mass production and the industrial use of insects will benefit from the content in this comprehensive reference. The book contains all the information a basic practitioner in the field needs, making this a useful resource for those writing a grant, a research or review article, a press article, or news clip, or for those deciding how to enter the world of insect based food ingredients.

Agricultural Policy in the United States: Evolution and Economics traces U.S. agricultural policy from its colonial roots to the present, using economic concepts to analyze and interpret political and economic consequences. It also examines the processes by which agricultural policies are developed, and the government structure which supports the implementation of legislation passed by Congress. The book includes arguments for and against common tools of U.S. agricultural policy, without influencing the reader in a particular direction. Each chapter contains questions and exercises to support students' learning, and technical economic material is contained in optional appendices. This second edition examines the Agriculture Improvement Act of 2018 and sets the scene for future policy developments. Additionally, it looks at trade wars and the impact of Black Swan events like the COVID-19 pandemic on agricultural resilience.