The human use of nature is a polarizing topic in India and across the globe, often perceived as contradictory to traditional exclusionary conservation. However, India's natural landscapes serve as important sources of biological resources for many communities. This collection of case studies on sustainable use practices throughout India aims to identify the policies, management strategies, and knowledge contexts that contribute to resource use without damaging biological diversity. Through a diverse array of personal accounts, stories and photographs from the field, and ongoing research studies across biogeographic zones, readers will connect with academics, practitioners, managers, and policy analysts who challenge us to rethink the conservation paradigm. These chapters provide a reflection on the history of conservation and sustainable use in India and illuminate a path towards a local and global future in which biodiversity and human well-being go hand in hand. The wide variety of authors in this book reflects the broad audience this book will be of interest to, from students studying environmental conservation and sustainability to researchers, practitioners, and policymakers who work in the field and seek to learn about successful sustainable use systems and resulting lessons that have widespread application. This book will appeal to readers interested in the areas of environment sciences, biodiversity management, sustainable development, developmental studies, forestry, wildlife and protected area management, public policy, environmental policy, and governance.

Developing countries are finding it increasingly difficult to maintain research institutions that can support the broad demands of their agricultural and natural resource sectors. In many countries, this is due to a diminutive economy and population which limits the resource base upon which to build a viable, productive research system. This book examines the ways small countries have approached these problems and how they can use their small--scale institutions and limited resources to best advantage. The main feature of this book is a national portfolio approach to the strategic planning of research. This approach addresses the many institutional, policy, and scientific demands that stretch the scope of research in small developing countries, including new developments in natural resource management, biotechnology, regional collaboration, networking, and the management of scientific information. Based on the experience of small countries with small research organisations, Agricultural and Environmental Research in Small Countries provides valuable lessons for all policymakers and scientific leaders who are looking for innovative ways to address the growing complexity of national agricultural research in the emerging global system.

An ideal reference book for students (undergraduates and postgraduates) studying Building Surveying, Quantity Surveying, or Architecture, etc. Of use to the Construction-related legal profession, Property Managers and Letting Agents. Builders (and homeowners, interested in identifying faults in their property), should also benefit from this book. Covers a wide range of new and old building terms, techniques, technologies, and materials, but much more extensively than the average dictionary. The alphabetical format makes it easy to check up on terms and subject-areas quickly -- and the detailed coverage (including helpful drawings/illustrated figures) provides clear guidance to the reader.

An ideal reference book for students (undergraduates and postgraduates) studying Building Surveying, Quantity Surveying, or Architecture, etc. Of use to the Construction-related legal profession, Property Managers and Letting Agents. Builders (and homeowners, interested in identifying faults in their property), should also benefit from this book. Covers a wide range of new and old building terms, techniques, technologies, and materials, but much more extensively than the average dictionary. The alphabetical format makes it easy to check up on terms and subject-areas quickly -- and the detailed coverage (including helpful drawings/illustrated figures) provides clear guidance to the reader.

- presents a broad array of global case studies exploring the interaction between religion and the conservation of nature, reflecting on both successes and failures - importantly, it gives voice to the religious practitioners and adherents themselves, where they discuss their personal motivation as conservationists and how religion energises their commitment to the conservation of other species and ecosystems - includes case studies covering a variety of religions, faiths and practicies, including traditional, indigenous, Buddhism, Christianity, Hinduism, Islam, Jain, Judiasm, Shinto, and Zoroastrianism - will be of great interest to students and scholars of nature conservation, environment and religion, cultural geography and ethnobiology, as well as practitioners and professionals working in conservation

This is a unique book that deals with the problem soils, their constraints and management in the Indian context. The book starts with the introduction on problem soils and the classification of these soils are included there under. In India, there is wide spread occurrence of soils with different types of constraints for crop production. Such soils are popularly called as "Problem Soils". Cultivation in these soils is not so easy as several problems have to be tackled during cultivation. It may be either soil droughtiness or acidity or salinity etc. An attempt has been made in this book to cover most of the problematic soils in India. The classification of problem soils has been done based on the limitations they possess and the most dominant limitation is taken into consideration for grouping it under a particular class. Here five broader classes have been identified viz., soils with climatic problems; soils with physical problems; soils with chemical problems; soils with biological problems and soils with problems due to anthropogenic reasons.

This new volume highlights the various emerging techniques and molecular applications that are currently being used in plant abiotic stress physiology. It provides a thorough overview of omics approaches in response to stressors such as low water accessibility (drought), excess water (flooding/waterlogging), extremes of temperatures (cold, chill, frost, and heat), salinity, mineral deficiency, and heavy metal toxicity-many of which are the result of climate change. The book, with chapters contributed by specialists in the field, emphasizes the broad variety of themes using an omics analysis of plants under abiotic stress factors at the cellular and molecular levels. The chapter authors explore a variety of approaches to address plant abiotic stress, including proteomic approaches, genome editing applications, and system biology approaches. The volume takes into consideration, from omics perspective, how to use the plant-microbe interaction to make plants more resilient to changing climates. It also looks at the role of ionomics (the study of complete mineral nutrient and trace elemental composition of a plant species) and osmoprotectants to address multiple abiotic stress tolerance in plants. Omics Analysis of Plants under Abiotic Stress provides the fundamental information for all who are working in or have interest in this specific field. Unquestionably, this volume will be beneficial for common use of research students, teachers, and persons who have interest in plant abiotic stress physiology.

The Routledge International Handbook of Comparative Psychology is an international reference work that offers scientists and students a balanced overview of current research in the field of comparative psychology and animal behavior. The book takes an integrative approach to animal behavior, with most of the chapters discussing research involving both proximate (developmental and mechanistic) and ultimate (functional and phylogenetic) levels of analysis. Chapters cover the major ideas of core topics in the field and examine emerging research trends to provide readers deeper understanding of these ideas. One of the strengths of this book is its the coverage of core topics in comparative psychology and animal behavior from different - and diverse - perspectives. The diverse perspectives come from the wide range of focal species studied by chapter authors, a range traditionally quite atypical for comparative psychology, and from the widespread international representation of the authors and the diversity of departments and research centers at which these authors work in. The first part of the Handbook examines historical and foundational principles and theories in the field. The second part focuses on individual behavior systems. The final part of the book is devoted to a diversity of ideas that extend our understanding of behavior into new directions. The Routledge International Handbook of Comparative Psychology is an essential resource for advanced undergraduate and graduate students, postdoctoral researchers, and established academics, as well as others who are interested in comparative psychology and animal behavior.

reviews a wide-range of genetically modified (GM) crops, to understand how they are produced, the impacts on the agricultural industry, and the potential for improving food security. examines how food security can be achieved through GM crops. provides an important synthesis of GM crops from their commercial value to the agricultural industry, as well as their potential for improving food security. will be of great interest to students and scholars of agricultural engineering, crop science, food biotechology, food security and those interested in food and agriculture and sustainable development more broadly.

The Design and Construction of Pitched Roofing is the definitive guide to obtaining successful results in pitched roofing construction. Written by a team of experts from the NFRC and the RTA, the representative groups in industry for roofing construction. This guide is fully in line with the latest best site practice, innovations and British and European Standards, to ensure readers are receiving the most up-to-date and accurate information available in the field. Based on actual teaching practice, the book is highly illustrated throughout to increase accessibility of the text for the reader in its exploration of the practical aspects of roofing. It also includes an extensive glossary of roofing terms for ease of reference. This first edition contains material detailing recent innovations in roofing, in the areas of roof components and envelope performance requirements. It brings together a comprehensive collection of the design, materials specification, and workmanship requirements to construct a successful pitched roof. Including: Up to date design, product and workmanship standards Current best site practice Advances in Health and Safety Current typical scope of works for a Roofing Contractor Broad knowledge of the overall building envelope performance. Specifically, the increasing insulation and air tightness requirements. Students following Diploma (Foundation, Intermediate and Advanced level) and apprenticeship routes, will find this book to be an invaluable reference source of information which will accompany them throughout their studies. Building professionals concerned with the design, detailing and specification of roofing will also find this book to be an essential reference.

Liberalization, Privatization and Globalization policy was advocated in India in 1991 under the supervision of P.V. Narasimha Rao, the then Prime Minister of India. As a consequence, the tea plantation industry was largely affected. It has confronted difficult competition because of the simplification of tariff barriers and the removal of the quantity restrictions on imports. The result of these on the share of export of Indian tea has declined, the price has plunged, and the profitability has reduced. To remain competitive in the market, tea-producing companies have been forced to reduce the various costs, especially labour costs. Due to this, tea companies are not in a position to fulfil their responsibilities such as health, safety, welfare, and working conditions to the workers. Besides, improper recruitment of labour, lack of proper training facilities, and even irregularities in payment of wages have been increased significantly. As a result, 1.2 million workers in the tea industry to sustain themselves and their families have been adversely affected. This leads to labour unrest and the industry has become vulnerable. The final impact of all these issues spreads to the quality of tea and profitability of the industry in India. This book examines the existing human resource management practices in the Indian tea industry. It adopts a simplified yet comprehensive approach to showcase workforce management in the tea industry. This book will be of value to postgraduate students, researchers, HR professionals, and policymakers in the fields of human resource management, business history, and industrial relations.

Originally published in 1982, this was the first in-depth study of the labour system of the South African gold mining industry during the crucial years 1886 to 1906. It provided an insight into the early period but was relevant for much longer, as many of the policies decided upon in the formative years of the industry persisted. The book traces the growth of deep-level mining and covers the conflicts between miners and mine-owners . It discusses the effects on the gold mining industry of the Anglo-Boer War, and the role of the mine-owners in that conflict. It also examines the role of Chinese labour as a strategy in the defence of the labour structure and finally discusses the origins of the racially discriminatory legislation which characterized the Apartheid system.

The book offers comprehensive coverage of the important topics including: Flower structure and development Development and structure of male and female gametophytes Pollination biology, Fertilization and Self-incompatibility Endosperm, Embryo and Polyembryony Apomixis and Seed Biology

- provides a detailed and comprehensive introduction to the concepts and methods of the sociology of farming - presents a comprehensive conceptual framework and the associated methods for research to provide a solid set of tools for unraveling the complexities of farming and rural life - contains a wide array of case studies from places as distant as Brazil, Peru, China, the Netherlands, Italy and Guinea Bissau to help readers grasp the commonalities that underlie strongly diversified and divided rural worlds - lists over two hundred and thirty basic concepts, and includes method boxes that discuss the main methods of the sociology of farming - essential reading for students and scholars of food and agriculture, agrarian studies, rural development, food and farming systems, peasant studies and environmental sociology

For the millions who remain curious about the world around them, but gained little from science at school, this book offers a way forward. Based on live discussions with adults from all walks of life, each chapter begins with an everyday experience, like swallowing a pill or watching a bee on a flower. The main scientific ideas underlying each topic are then explored, so that understanding of a set of fundamental concepts builds up gradually throughout the book. In contrast to more traditional approaches to science learning, topics range freely across the subject areas. The story of Covid, for example includes aspects of biology, chemistry, mathematics and social behaviour. Plain English is used throughout and mathematical expressions are avoided. Key points are illustrated with clear diagrams and photographs. By drawing on questions and perspectives of ordinary people, the book offers an introduction to basic ideas in science as a whole, rather than any one particular subject. For the adult wishing to make good a gap in their understanding it provides a starting point for entering the rich world of popular science.

- Provides an up to date and comprehensive introduction to forest policy and governance in the US - Written in an accessible and engaging tone, with a strong emphasis on real-world case studies - Appropriate for undergraduate and postgraduate students on forestry, natural resources and environmental governance courses, as well as professionals working in the forestry industry

This book is an attempt to comprehend and compile the history, present status, and future trends of the gender roles in agriculture. The book comprises of three divisions viz., Gender in agriculture development (Part I), Gender in allied sectors of agriculture (Part II) and Data, Tools and approaches in gender analysis (Part III), that explicates the prevalent gendered relegations. It provides insights on the gender dimensions in Indian agriculture, including initiatives, policy reforms and mends the literature gap in gender roles in the sector. The gender roles and impacts from different cultural and geographical horizons of agricultural and allied sectors in the emerging contexts of globalization, urbanization, climate change and the Covid19 pandemic are discussed in the book. It will be helpful to academics, researchers, students, and social workers who strive towards a gender-neutral world. This book is co-published with NIPA. Taylor and Francis does not sell or distribute its print and electronic editions in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.

This collection features five peer-reviewed literature reviews on developing forestry products. The first chapter discusses trade-offs between timber products from plantation forests and the need to protect ecosystem services such as carbon sequestration. It reviews ways of innovating business practices, the use of solid wood, reconstituted products and woody biomass as products. The second chapter explores hardwood tree management within agroforestry systems for the production of veneer and high-quality sawlogs. It reviews how to optimise production in alley cropping, riparian buffers and silvopasture systems. The third chapter assesses the range of non-timber forest products from tropical forests. These include non-wood fiber resources, including bamboo, rattan and agricultural biomass. These can be used to replace traditional wood fibers in both building and non-structural applications. The fourth chapter focusses on new processes and applications of forestry products. It discusses cellulose pulp conversion into cellulosic nanomaterials, hydrolysis of hemicelluloses from wood to produce sugars for use in the food industry, as well as extraction of polyphenols from bark for nutraceuticals. The final chapter reviews alley cropping practices to produce overstory nut crops. It discusses genetic improvement of nut trees, orchard design and management as well as pest management in nut tree alley cropping.

In this groundbreaking volume, Juan Jose Baldrich traces the deep changes affecting Puerto Rican tobacco growers and manufacturers and their export markets from the Spanish colonization of the island to the present. Based on more than twenty years of research in the United States and Puerto Rico, the book sheds light on the important history of tobacco in Puerto Rico while highlighting the people and practices that have indelibly shaped Puerto Rico and its culture. Smoker beyond the Sea: The Story of Puerto Rican Tobacco is a work of recovery that examines tobacco's transitions from medicinal use to rolls fit for chewing and pipe smoking, followed by the appropriation of the Cuban paradigm for cigars and cigarettes, and, finally, to the US models after the 1898 invasion. This pioneering volume also offers the only history of the US tobacco monopoly in local agriculture and manufacture from its beginning in 1899 to the bankruptcy of its last successor company forty years later. Baldrich's extensive research documents the organization of the cigar and cigarette manufacturing sectors and the resulting development of trade unions and socialist ideals. This multidisciplinary investigation gives due attention to the modifications that farmers made to tobacco planting and harvesting techniques in fine-tuning plants to the expected aromas and tastes of the manufactured commodities. In addition, Baldrich pays considerable attention to gender relations in the labor process, not only in the manufacturing sector but also in tobacco agriculture. The book also provides the only narrative of the rise and maturity of the Hermanos Cheos, a powerful apocalyptical movement that began and spread in the tobacco growing regions. Ultimately, this encompassing volume fills a major gap in the histories of tobacco-producing islands in the Caribbean.

In the past few decades, sustainability of natural resources and the social and environmental issues that surround them have become increasingly topical. This multidisciplinary book discusses the complex relationships between society, natural resources and the environment. Major resources including water, agriculture, energy, minerals and forests are considered, as well as different facets of the environment including climate, landforms and biodiversity. Each resource is discussed in the context of both environmental and socio-economic factors affecting their present and future distribution and demand. Presenting a balanced, comprehensive overview of the issues surrounding natural resources and sustainability, this accessible volume will be of interest to policy makers, resource managers, graduate students and researchers in the natural and social sciences.

Once considered a rare and exotic sweetener, sugar was not always as widely available or important as it is today. As part of the human diet for nearly all of recorded history, sugar has evolved over time, becoming quite a common commodity. Yet the very simplicity of this common sweetener masks the highly complex and elaborate global trade that has developed around it. Now, The International Sugar Trade offers the only comprehensive reference guide to the worldwide market. A sweeping analysis of the entire sugar industry, it covers everything from the product's historical beginnings to the complex geopolitical and financial forces that have dominated the worldwide sugar trade during recent decades.

Over the past fifty years, especially, the international trade in sugar has changed dramatically. Since it is either imported or exported by every country on earth, sugar has become an integral component of the economic relationships among nations. Because of that unique position, the trade in sugar has both reflected—and been affected by—a wide range of divergent forces, including global politics, health consciousness, the emergence of developing nations as suppliers and consumers, and many others.

Perhaps the greatest change in the international sugar trade has been the trend toward price stabilization. Historically at the mercy of everything from war to weather, the price of sugar has always been extremely volatile. But, following such trends as the development of sugar substitutes, an overall decline in per capita consumption, and an increase in the overall amount of sugar on the open market, the price of sugar has leveled off considerably. This comparatively recent stability has profoundly altered the manner in which sugar is traded on the world market, and while this has created new opportunities to profit in sugar, it has also made trading in sugar commodities more complex than ever before.

In this important new reference, A. C. Hannah and Donald Spence explore the broad scope of the entire sugar market, providing an essential global tour of the international sugar trade in all its intricacy. Everything is here, from cultivation and refinement to importing and exporting, from commodity trading and tariffs to substitutes and consumption. The International Sugar Trade provides comprehensive coverage of:

• The history of sugar—from cultivation and refining to end use
• Trends in world production, consumption, and international trade
• Crucial information on export marketing, contracts, trade, and prices
• The policies of the world's major sugar producers—with particular attention focused on likely developments in Eastern Europe, Asia, and Cuba
• The impact of existing sugar substitutes and those under development
• The sugar trade cycle and marketing chain, descriptions of key players, and detailed coverage of the sugar futures markets.

The International Sugar Trade contains the most essential and up-to-date information currently available. It includes numerous tables and graphs describing production, consumption, and trade for nearly every country. It also includes five complete appendices exploring sugar and the environment; sugar and health; the Brazilian Alcohol Programme; international sugar agreements; and historical statistics covering the period from 1955 to 1994. It is a vital resource for anyone involved in the international sugar trade.

"[The International Sugar Trade] is a comprehensive account of sugar, the commodity. [It] is aimed at a wide audience, from specialists looking for more background to traders coming to sugar for the first time, students, nonspecialists, and laymen in search of an introduction to the fascinating world of sugar."—from the Preface.

The only complete guide to sugar, one of the world's most important and heavily traded soft commodities, this authoritative overview provides in-depth coverage of a wide range of essential topics, including:

• Origins, background, and production
• The world sugar economy today
• The sugar futures markets
• International sugar agreements
• Consumption trends of substitute products
• Key issues for the future

- the first collection to reflect and compile the currently dispersed histories, concepts and practices involved in the increasingly popular field of urban food governance - contains chapters written by emerging and established scholars, as well as practitioners, the handbook provides a global, diverse and state of the art, examination the role of cities in delivering sustainability and food security outcomes - provides theoretical and practical tools to understand and transform urban food governance to enact more sustainable and just futures - will be essential reading for students, scholars, practitioners and policymakers interested in food governance, urban studies and sustainable development more broadly

The sustainability of agri-food supply chains is particularly relevant for global sustainable development. Many existing food production systems do more harm than good. They compromise the natural rhythms of the Earth, introduce toxins, and therefore sacrifice future capability for current demands - the opposite of sustainable development norms. The existing system is also unbalanced with respect to its capacity to produce, the amount of waste it generates, the number of people who suffer from hunger, and the nutritional value it provides. Most of the current supply chains have been developed within the classic economic paradigm, where scale and leverage drive choices towards more profitable models. As a consequence, finding new ways to produce, distribute and consume food is a morale, financial, and environmental necessity. Sustainable development and triple bottom line perspectives provide the logic for questioning this paradigm. This book presents and discusses nine cases of organizational innovation in food supply chain, covering different phases of food production, facing different challenges, and proposing different solutions to the challenge of sustainable food development.