Today, 20 percent of the global food supply relies on urban agriculture: social-ecological systems shaped by both human and non-human interactions. This book shows how urban agroecologists measure flora and fauna that underpin the ecological dynamics of these systems, and how people manage and benefit from these systems. It explains how the sociopolitical landscape in which these systems are embedded can in turn shape the social, ecological, political, and economic dynamics within them. Synthesizing interdisciplinary approaches in urban agroecology in the natural and social sciences, the book explores methodologies and new directions in research that can be adopted by scholars and practitioners alike. With contributions from researchers utilizing both social and natural science approaches, Urban Agroecology describes the current social-environmental understandings of the science, the movement and the practices in urban agroecology. By investigating the role of agroecology in cities, the book calls for the creation of spaces for food to be sustainably grown in urban spaces: an Urban Agriculture (UA) movement. Essential reading for graduate students, practitioners, policy makers and researchers, this book charts the course for accelerating this movement.

The depletion of land resources is one of the greatest challenges for mankind in this millennium. Shrinking land resources, weather aberrations, deterioration of land quality, and the globalization and liberalization of market economies have become intertwined to influence the sustainable management of land resources and land use plans. This important volume, Sustainable Management of Land Resources: An Indian Perspective, addresses these challenges. This comprehensive volume, covering important research, much of it gathered with the use of new technology, tools, and applications, is organized into four sections: (add bullets) land resource inventory and characterization geospatial technologies in land resource mapping and management soil nutrient status and management land use planning and livelihood security The volume looks at how scientists translate their knowledge and experience in sustainable land resources and management into implementable policy decisions, with a particular focus on India. Since India is an agrarian economy, the land resources assume a very critical role affecting the livelihood of a vast majority of populace in the country. The information gathered-and the methods by which it is gathered-is applicable globally. This comprehensive publication will be highly useful for the researchers, academicians, extension workers, policymakers, planners, officials of land resources survey, planning and management institutions/agencies/departments, and others.

There is a great deal of contemporary interest in this topic and given this context, it is surprising that there are few texts around that cover this area. I think the proposal is perfectly placed to address this gap in the available literature in terms of an accessible ‘one-stop shop’ which researchers and scientists value as a broad overview of the contemporary literature and evidence-base. This book will interest practitioners and researchers in the food science and nutrition fields, and possibly others with an interest in the interaction between diet and health. There have been considerable advances in scientific techniques in the last few decades and these have been used to examine the composition and applications of traditional cures. Modern science has also seen the investigation of herbs, spices, and botanicals beyond their traditional usage. The evidence-based approach that the Editors propose is relatively rare for this type of topic. I think the market is already established for a book of this kind, it’s simply that there isn’t currently a book available to tap this market. I would believe this book would fulfill that role admirably.

Following from Fish for Life Interactive Governance for Fisheries (Kooiman et al., 2005), which presents an interdisciplinary and intersectoral approach to the governance of capture and aquaculture fisheries, this volume pursues what interactive governance theory and the governability perspective contribute to the resolution of key fisheries problems, these include overfishing, unemployment and poverty, food insecurity, and social injustice. Since these problems are varied and can be felt among governments, resource users and communities globally, thediagnosis must be holistic, and take account of principles, institutions, and operational conditions. The authors argue that wicked problems and institutional limitations are inherent to each setting, and must be included in the analysis. The volume thereby offers a new lens and a systematic approach for analysing the nature of problems and challenges concerning the governance of fisheries, explores where these problems are situated, and how potential solutions may be found.""

" It now seems clear that the crisis in the world s fisheries is] a much larger and more complex problem than many had imagined. Yet, examining it through the lens of governability may offer the best hope for alleviating it--as well as alleviating similar crises in other social systems. "James R. McGoodwin (Professor Emeritus, University of Colorado)

Food quality is the foundation for the maintenance of human health, and one of the most important elements in health prevention systems. However, the production of healthy and safe food requires access to high-quality agricultural products, which are free from pollutants that can result from poor quality soil, water, unbalanced chemical fertilization or the use of crop protection products. In recent years, food produced according to organic farming standards, which is based on eliminating the use of fertilizers, pesticides or genetically modified seeds, has become increasingly popular. This book presents the results of a comparison of the quality of raw materials, such as cereals, vegetables, fruits, honey and other bee products, produced in organic and conventional farming systems, and selected products made from them. This book covers environmental, social and economic aspects of organic food production from a sustainable development perspective, and provide answers to the following questions: Does organic farming ensure obtaining high-quality agricultural products that are safe for health? Can food produced from organic raw materials be considered more valuable in the human diet compared to conventional food? Is organic farming able to meet the food needs of the world population?

Fisheries science in North America is changing in response to a changing climate, new technologies, an ecosystem approach to management and new thinking about the processes affecting stock and recruitment.

Authors of the 34 chapters review the science in their particular fields and use their experience to develop informed opinions about the future. Everyone associated with fish, fisheries and fisheries management will find material that will stimulate their thinking about the future. Readers will be impressed with the potential for new discoveries, but disturbed by how much needs to be done in fisheries science if we are to sustain North American fisheries in our changing climate. Officials that manage or fund fisheries science will appreciate the urgency for the new information needed for the stewardship of fish populations and their ecosystems. Research organizations may want to keep some extra copies for a future look back into the thoughts of a wide range of fisheries professionals. Fisheries science has been full of surprises with some of the surprises having major economic impacts. It is important to minimize these impacts as the demand for seafood increases and the complexities of fisheries management increase.

Originally published in 1981, The Origins of Open Field Agriculture looks at the problems connected with open field agriculture - the origins of strip cultivation, the three-field system, the adaptation of 'Celtic' fields, and the development of ploughing techniques. The book looks at the challenges to traditional ideas on the origins of settlement and their associated economy, and casts new light on understandings of village development. The book suggests that conventional views of the nucleated village, in the midst of open field strips as a product of the Anglo-Saxon migration, is no longer tenable. The book brings together the work of distinguished archaeologists, historians, and historical geographers and opens up a new perspective on the early development of medieval agriculture.

A stunning work of popular history-the story of how a crop transformed the history of slavery Americans consume over 1.5 billion pounds of peanut products every year. But few of us know the peanut's tumultuous history, or its intimate connection to slavery and freedom. Lyrical and powerful, Slaves for Peanuts deftly weaves together the natural and human history of a crop that transformed the lives of millions. Author Jori Lewis reveals how demand for peanut oil in Europe ensured that slavery in Africa would persist well into the twentieth century, long after the European powers had officially banned it in the territories they controlled. Delving deep into West African and European archives, Lewis recreates a world on the coast of Africa that is breathtakingly real and unlike anything modern readers have experienced. Slaves for Peanuts is told through the eyes of a set of richly detailed characters-from an African-born French missionary harboring runaway slaves, to the leader of a Wolof state navigating the politics of French imperialism-who challenge our most basic assumptions of the motives and people who supported human bondage. At a time when Americans are grappling with the enduring consequences of slavery, here is a new and revealing chapter in its global history.

Paper and the British Empire examines the evolution of the paper industry within British organisational frameworks and highlights the role of the Empire as a market and business-making area in a world of shrinking commerce and rising trade barriers. Drawing on a valuable range of primary sources, this book covers the period 1861-1960 and examines events from the establishment of free trade backed by the gold standard to Britain's membership of the European Free Trade Association. In the field of the paper industry, the speed and intensity of the industrialisation process around the globe have been shaped by a wide variety of variables, including the surrounding institutional framework; entrepreneurial and organisational strategies; the cost and accessibility of transport; and the availability of capital, knowledge, energy resources, and technology. The supply of papermaking raw materials has also been key and has historically been the most important determinant for geographical location and dominance. The research in this work focuses on the roles played by such variants, on the one hand, and demand characteristics on the other. In particular, it considers developments connected to a quest for Empire-grown raw materials in order to tackle the problem of the lack of indigenous raw materials and the resulting dependence on Scandinavian wood pulp imports. This text is of considerable interest to advanced students and researchers in economic history, business history, and the paper industry, and will also be useful to organisations working within the pulp and paper industries.

Cereal Crops: Genetic Resources and Breeding Techniques provides the reader practical tools for understanding relationships and challenges of successful farming; improvements to genetic modifications; and environmentally sound methods of production of bulk and quality cereals including wheat, maize, rice, barley, and millets. It explores the trait mapping, cropping systems, genome engineering, and identification of specific germplasms needed for the more effective development of biotic and abiotic stress resistant cereals within the framework of ensuring future food supplies around the world. Features: Focuses on cropping systems, genetics and genome engineering for higher crop production at a global level. Features information on specific prebiotic formulas to ward off adverse effects of antibiotics. Covers mechanistic as well as practical approaches for enhancing crop production in a sustainable way. Includes further in depth analysis of various topics following each chapter. This is a vital resource for researchers, crop biologists, and students working with crop production and climate changes that have a significant impact on crop production, spanning basic to advanced level discussions of plant breeding, molecular genetics, and agronomy. Covering mechanistic and practical approaches for enhancing crop production in a sustainable way, this text is beneficial to intensive farmers and stakeholders in the field of crop production.

Throughout the 1990s, Russian households experienced a dramatic fall in their traditional sources of subsistence: wages and social benefits. Many commentators have argued that households have adopted 'survival strategies' that enable them to make ends meet, particularly taking second jobs, growing their own food and calling on the help of family and friends. This book reviews the available data to analyse the forms, scale and incidence of these phenomena. The author finds that so-called 'survival strategies' merely represent a continuation of traditional soviet practices. He demonstrates that they disproportionately benefit the better off and that they do not provide a means by which those who have suffered misfortune can compensate for a fall in their earnings. Instead, he illustrates that most Russian households have adapted simply by cutting expenditure rather than by finding new sources of income. The author concludes by arguing that the notion of a 'household survival strategy' is inappropriate for the study of post-soviet society. Based on the analysis of a wide range of qualitative and quantitative data, Making Ends Meet in Contemporary Russia provides a comprehensive analysis of the means by which Russian households have secured their subsistence in the face of a collapse in wages and employment since the end of the soviet system. It will be required reading for all students, scholars and researchers of transition studies, development studies and human geography.

World Statistics on Mining and Utilities 2016 provides a unique biennial overview of the role of mining and utility activities in the world economy. This extensive resource from UNIDO provides detailed time series data on the level, structure and growth of international mining and utility activities by country and sector. Country level data is clearly presented on the number of establishments, employment and output of activities such as: coal, iron ore and crude petroleum mining as well as production and supply of electricity, natural gas and water. This unique and comprehensive source of information meets the growing demand of data users who require detailed and reliable statistical information on the primary industry and energy producing sectors. The publication provides internationally comparable data to economic researchers, development strategists and business communities who influence the policy of industrial development and its environmental sustainability.

This book examines the dynamics in capital flows, credit markets and growth in South Africa. The authors explore the role of global economic growth, policy shifts and various economic policy uncertainties. Central banks in advanced economies are engaged in unconventional monetary policy tools such as balance sheet policies, negative interest rates and extended forward guidance to assist them to meet their price, financial and macro-economic stability objectives. This book determines whether BRICS GDP growth is a source of shocks or an amplifier of global growth shocks. The authors find that global economic growth and policy uncertainty reinforce each other via capital flows, credit conditions and business confidence on the domestic economy. Furthermore, they demonstrate that there is momentum in the changes in the spread between the repo rate and federal funds rate. In addition, global real policy rates impact domestic GDP growth and labor market conditions. The authors examine the economic costs of capital flow surges, sudden stops and elevated portfolio volatility shocks and their interaction with GDP growth and credit. They show that equity and debt inflows matter in the attainment of the price stability mandate. Moreover, business confidence transmits sovereign credit ratings upgrades and downgrades shocks to the real economy via GDP growth, the cost of government debt and borrowing to impact credit growth. High GDP growth increases the likelihood of sovereign credit ratings upgrades, hence policymakers should implement pro-growth policies. Inflation regimes impact the transmission of positive nominal demand shocks to the price level. Low and stable inflation (inflation below 4.5 per cent) reduces the pass-through of positive nominal demand shocks to inflation.

This volume of papers from the Eighth World Congress deals with changes in proportions and growth rates of sectors of the economy in relation to economic development. It includes a survey of theories of sectoral balance and studies of structural transformation in the Kuznets tradition but with richer economometric models and data on more than 100 countries over several decades. There are in-depth country analyses of India, Korea and Nigeria and for Eastern Europe, the GDR and Hungary. In the last part of the volume the link between agriculture and industry is studied in terms of the importance of rural non-farm activities, the effectiveness of balanced growth and of an agriculture-led development strategy. A wide range of data is examined with one chapter focusing particularly on Japan. Jeffrey Williamson has also written "Modelling Growth Economics in Equilibrium and Disequilibrium" with A.Kelley and "Did British Capitalism Breed Inequality". Amongst his other publications, Vadiraj Panchamukhi has written "Trade Policies in India: A Case Study of Karnataka, Capital Formation and Output in the Third World" and "Planning, Development and World Economic Order".

1. Provides comprehensive analysis of the eco-physiological aspects of the novel plant growth regulators 2. Useful for investigators in plant physiology, developmental biology, crop biotechnology, plant breeding, plant signaling and communication. 3. Explains the integrative role of strigolactones, karrikins and alkamides in plant development and signaling

Originally published in English in 1957 this book quickly became a classic of comparative agricultural studies. The book brings together a wide range of case studies from the UK, Europe, Africa and South East Asia which together form a broad yet highly detailed view of world agriculture in the 20th Century.

Originally published in 1972, this work shed new light on the study of land use. The key to the analysis was the proprietary land unit, within which all positive decisions touching land use are made. The analysis has a universal relevance, irrespective of social order, economic philosophy and judicial systems. The work will be of interest to lawyers, economists, agriculturalists, town and country planners and those in central and local government.

Originally published in 1959, this post-war study of farm rents marshals the evidence from a nation-wide survey. Not since the National Farm Survey of 1941-3 had similar information about the national average level of farm rents been available. In certain details and aspects of its scope, this study was unique. What was analysed, tabulated and commented upon was of vital importance to the farming and landowning communities, of immediate relevance to professional practice and original in its contribution to academic knowledge. Attention was focussed on the farm rents of England and Wales over the post-war period, but comparison with war-time and pre-war farm rents in Scotland was possible.

Although originally published in 1928, many of the issues discussed in this book remain pertinent today: in unstable markets grappling with labour shortages, how to pay the producers of food a fair price, at a price the consumer can afford, whilst maximising efficiency and minimising waste. Against this backdrop, the book discusses co-operative movements from the UK, Denmark, New Zealand, the former USSR and the USA.

Originally published in 1938, this book explores the problem of the adjustment of the population in the early 20th century to the agricultural-economic environment in a geographical and economic setting. The study of the modern problem of population growth is also one of human adjustment in its wider sense to the whole of the environment, which in itself is an ensemble of various interdependent factors. The study is based on a classification of agricultural regions in the Ganges Valley which shows some of the world’s highest records of agricultural productivity.

Originally published in 1989, this book is a unique examination of subsistence farming in the developing world, and its potential for development. The author writes from the conviction that the farming system is limited in its potential for development by the energy value of manpower and that unless the plight of developing world communities is understood and the importance of manpower constraint recognized, inputs of development funds will be wasted. Clarifying the strengths and limitations of the subsistence farming system, the book makes clear the complexities and difficulties encountered in achieving agricultural development in the poorest countries – providing an informed insight into the inevitability of future famine.

Originally published in 1973, this book tells the story of the English countryside and its inhabitants between 1560 and 1760; the time when British agriculture became the wonder and envy of the world. The history of the land itself is covered, as well as farming techniques and a farming as a business. The day-to-day existence of rural people, their ambitions and conditions of work are brought to life. The book distils the history of rural England and takes the reader to the heart of England itself.

Originally published in 1967, this was the first book to discuss why agricultural supply became more ‘responsive’ and to provide broadly based evidence of the ways in which that ‘responsiveness’ may have influenced the growth of the economy. The editor chose 7 essays, reprinted in full, to illustrate altered perspectives of agricultural change. His substantial introduction places the beginnings of a significant rise in farm output as far back as the mid-seventeenth century and concludes that agriculture played a vital but complicated role in the economy of eighteenth-century England.

Originally published in 1994, this book examines the importance of family agricultural systems in both the developed and the developing worlds. Throughout the world, and throughout history, the family unit has been at the heart of agricultural systems. Working together, families not only furnish their own needs, but form the basis for society itself: they provide the labour, population, resources and the market to maintain much of the world’s economic and social development. But the global race for financial prosperity, with its large-scale intensive farming techniques, is increasingly undermining the family’s role in food production and social cohesion. This book explores both traditional and modern farming techniques and looks at their different consequences for national agricultural resources and for rural societies. Finally, it suggests ways in which technology can be harnessed to meet the needs of the family rather than undermine it, in order to achieve a viable and sustainable agriculture for the future.