Nearly every day brings news of another merger or acquisition involving the companies that control our food supply. Just how concentrated has this system become? At almost every key stage of the food system, four firms alone control 40% or more of the market, a level above which these companies have the power to drive up prices for consumers and reduce their rate of innovation. Researchers have identified additional problems resulting from these trends, including negative impacts on the environment, human health, and communities. This book reveals the dominant corporations, from the supermarket to the seed industry, and the extent of their control over markets. It also analyzes the strategies these firms are using to reshape society in order to further increase their power, particularly in terms of their bearing upon the more vulnerable sections of society, such as recent immigrants, ethnic minorities and those of lower socioeconomic status. Yet this study also shows that these trends are not inevitable. Opposed by numerous efforts, from microbreweries to seed saving networks, it explores how such opposition has encouraged the most powerful firms to make small but positive changes.

Written by a renowned professional with more than 30 years of experience in environmental sampling and analysis, this reference describes in unparalleled detail all the essential elements for the development and execution of a successful sampling plan at both contaminated and uncontaminated sites. The book covers presampling planning and decision-making, specific sampling situations, and correct sample labeling, and presents the framework and background for the sampling of any contaminated site. Presenting a wide variety of models, quality control procedures, and valuable troubleshooting methods, Field Sampling contains an abundance of topics never before covered in any other source.

This book offers an overview of the key debates in the burgeoning anthropological literature on resource extraction. Resources play a crucial role in the contemporary economy and society, are required in the production of a vast range of consumer products and are at the core of geopolitical strategies and environmental concerns for the future of humanity. Scholars have widely debated the economic and sociological aspects of resource management in our societies, offering interesting and useful abstractions. However, anthropologists offer different and fresh perspectives - sometimes complementary and at other times alternative to these abstractions - based on field researches conducted in close contact with those actors (individuals as well as groups and institutions) that manipulate, anticipate, fight for, or resist the extractive processes in many creative ways. Thus, while addressing questions such as: "What characterizes the anthropology of resource extraction?", "What topics in the context of resource extraction have anthropologists studied?", and "What approaches and insights have emerged from this?", this book synthesizes and analyses a range of anthropological debates about the ways in which different actors extract, use, manage, and think about resources. This comprehensive volume will serve as a key reading for scholars and students within the social sciences working on resource extraction and those with an interest in natural resources, environment, capitalism, and globalization. It will also be a useful resource for practitioners within mining and development.

The purpose of this book is to examine both the positive and negative socioeconomic impacts of artisanal and small-scale mining in developing countries. In recent years, a number of governments have attempted to formalize this rudimentary sector of industry, recognizing its socioeconomic importance. However, the industry continues to be plagued by a wide range of problems, including environmental and health-related impacts, rampant illegal activity and illicit mineral marketing, and disease. The book provides an up-to-date overview of social and economic conditions in the artisanal and small-scale mining industry, integrating both theoretical assessments with case study research recently undertaken in the field. It features the following five sections: Policy and Regulatory Issues in the Small-Scale Mining Industry; Artisanal and Small-Scale Mining, Labour and the Community; African Case Studies of Artisanal and Small-Scale Mining; Asian Case Studies of Artisanal and Small-Scale Mining; and Latin American Case Studies of Artisanal and Small-Scale Mining. Geared toward servicing a wide-ranging audience, including academics, consultants, and government researchers, The Socioeconomic Impacts of Artisanal and Small-Scale Mining in Developing Countries is an invaluable tool for policy-makers at all levels.

This book explores how equestrians are highly invested in the idea of profound connection between horse and human and focuses on the ethical problem of knowing horses. In describing how ‘true’ connection with horses matters, Rosalie Jones McVey investigates what sort of thing comes to count as a ‘good relationship’ and how riders work to get there. Drawing on fieldwork in the British horse world, she illuminates the ways in which equestrian culture instils the idea that horse people should know their horses better. Using horsemanship as one exemplary instance where ‘truth’ holds ethical traction, the book demonstrates the importance of epistemology in late modern ethical life. It also raises the question of whether, and how, the concept of truth should matter to multispecies ethnographers in their ethnographic representations of animals.

Kuroda uses quantitative measures to investigate the rice production structure and effects of agricultural policies in Japan over the second half of the 20th century. Almost all policies have played negative roles in transferring paddy lands from small- to large-scale farms, which has slowed down to modernize the rice sector.

Weaving together a social history of the American beef industry with her own account of growing up in the shadow of her grandfather's cattle business, Halley juxtaposes the two worlds and creates a link between the meat industry and her own experience of the formation of gender and sexuality through family violence.

Over the last two decades one of the great global emerging technological trends has been the shift from chemistry to biology in agriculture. Bitterly contested and enduringly controversial, the shift to biotechnology has nevertheless led to greater sustainability and promises even greater gains in years to come. This Handbook is an invaluable compendium of detailed case study and insight.' - Mark Lynas, Cornell University, US'This important volume analyses the current state of crop biotechnology development and regulation. It establishes a firm basis for understanding the current level of deployment of crops modified by biotechnology and also the uneven and often unscientific bases that have been used to judge their merits for particular regions. This book is an indispensable reference for anyone concerned with the development of this vital area of agriculture.' - Peter H. Raven, Missouri Botanical Garden, US 'With interest in biotechnology surging, this book is a must-read for anyone who wants to learn more about the potential that advancements in modern agriculture have to offer, how they've already changed agriculture around the world and what s coming down the pipeline. Agriculture is about economics, the environment and feeding the world; so too, at the heart of it, is biotechnology, as this book so clearly demonstrates. The authors have years of experience with biotechnology and their expertise shines through on each page.' - Lorne Hepworth, CropLife Canada This book is a compendium of knowledge, experience and insight on agriculture, biotechnology and development. Beginning with an account of GM crop adoptions and attitudes towards them, the book assesses numerous crucial processes, concluding with detailed insights into GM products. Drawing on expert perspectives of leading authors from 57 different institutions in 16 countries, it provides a unique, global overview of agbiotech following 20 years of adoption. Many consider GM crops the most rapid agricultural innovation adopted in the history of agriculture. This book provides insights as to why the adoption has occurred globally at such a rapid rate. This is a rich and varied collection of research, which will appeal to scholars, academics and practitioners worldwide. An invaluable resource, this book will be a first point of reference to anyone with an interest in agbiotech and studies into agriculture, biotechnology and development. Contributors: A.A. Adenle, P. Aerni, C. Alexander, J.M. Alston, V. Beckmann, J. Bognar, C.G. Borroto, D. Brewin, G. Brookes, J. Carpenter, Y. Carriere, D. Castle, M. Chen, P. Conceicao, B. Dayananda, M. Demont, K. Dillen, D. Eaton, E. Einsiedel, J. Falck-Zepeda, J. Fernandez-Cornejo, G.B. Frisvold, C.V. Gonslaves, D. Gonsalves, M. Gouse, G. Graff, R. Gray, A. Gupta, W.O. Hennessey, J.E. Hobbs, W.E. Huffman, L. A. Jackson, C. Juma, N. Kalaitzandonakes, S. Kaplan, V.J. Karplus, W.A. Kerr, G.G. Khachatourians, E.M. Kikulwe, E. Kim, D.E. Kolady, S.P. Kowalski, J. Kruse, L. Levidow, S. Levine, K. Ludlow, X. Ma, A. Magnier, S. Malla, I. Matuschke, J.J. McCluskey, A. McHughen, J. Medlock, D. Miller, L. Nagarajan, A. Naseem, C. Oguamanam, M. Ouattarra, M. Owen, R. Paarlberg, P. W. B. Phillips, M. Qaim, T. Raney, J.M. Reeves, S.D. Rhodes, S.M.H. Rizvi, C.D. Ryan, D. Schimmelpfennig, G.J. Scoles, G. Skogstad, S. J. Smyth, C. Soregaroli, D.J. Spielman, A.J. Stein, J. Thomson, J. Vitale, G. Vognan, G. Waterfield, S. Wechsler, J. Wesseler, A. Williams, W.W. Wilson, L.L. Wolfenbarger, G. Ye, J. Yorobe Jr, D.Z. Zeng, D. Zilberman

Learn what it takes to create and implement a truly successful seed policy!This unique book brings together international experts on seed policy and law. While other books approach the subject from the perspective of seed industry development and privatization, Seed Policy, Legislation, and Law makes clear that a successful national seed policy must be based on a thorough analysis of connected issues such as biodiversity and rural development. In addition to giving you an essential overview of seed regulatory reform, this book will also bring you up to date on recent developments in the field, such as intellectual property and the biosafety of GMOs.Seed Policy, Legislation, and Law examines: quality control issues in developing countries case studies from Turkey, Uganda, and Bangladesh property rights for plant varieties the regulation of genetically modified seeds in emerging economies agro-biodiversity as it relates to seed policy why a farmer seed system is essential in a national seed sector the impact of the transition from central seed sector planning to a free market how international seed associations can impact policy development new technological developments like GURTs and appropriate policy responses

What led to the financial crisis facing today's farmers? How can policymakers ensure that such a devastating situation will not be repeated in the future? The only book of its kind, The Microeconomic Roots of the Farm Crisis explains how farm management choices made a decade ago led to the current situation. Discussing such areas as investments, handling of debt load, and holdings of liquid assets, this volume supports its theories with empirical evidence and suggests policy strategies for the future.

Why has genetically modified food become a focal point in international conflicts over agriculture, trade and the environment? What are the chances for achieving effective global governance of new technologies such as genetic engineering? This book brings together state-of-the-art analyses of the international politics of biotechnology regulation. It presents explanations for the transatlantic biotech dispute, explores the growing North-South differences over how to ensure biosafety, and discusses the implications of the GM food battle for international trade and environmental law.

Create improved crops with these techniques for plant cell culture This comprehensive book presents the basic concepts and applied techniques of plant cell and tissue culture. More and more, commercial plant breeding and development employs these methods to protect crops from weather, pests, and disease. Covering the history of in vitro breeding as well as emerging research trends, In Vitro Plant Breeding offers specific techniques for crop improvement and breeding. Designed as a text for undergraduate students, In Vitro Plant Breeding presents the theory of tissue culture as well as practical techniques. Its step-by-step instructions and clear illustrations facilitate learning and laboratory work. In Vitro Plant Breeding gives in-depth information and the latest research on the vital concepts and techniques of in vitro breeding, including: applications of plant tissue culture morphogenesis and organogenesis micropropagation producing haploid plants in vitro in vitro pollination and fertilization problems of embryo culture somatic hybridization protoplast technology selection of desirable traits cryopreservation and plant breeding micrograftingThis helpful book is plentifully illustrated with examples, schematic descriptions, and tables to make the concepts clear and easy to learn. In Vitro Plant Breeding is an essential resource.

Environmental and Architectural Psychology: The Basics is a jargon-free and accessible introduction to the relationship between people and their natural and built environment. Exploring everything from the effectiveness of open plan offices to how people respond to life-threatening disasters, the book addresses issues around sustainability, climate change, and behaviour, and is grounded in theory and ideas drawn from psychology, geography, and architecture. Author Ian Donald introduces both the theoretical underpinnings and the applications of environment-behaviour research to solving real world problems, encouraging readers to reflect on the role of design and policy in shaping the environments in which they live and work. With chapters considering the impact of environment on identity, wellbeing, crime, and spatial behaviour, Donald shows us not only how people shape and affect the environment, but also in turn how the environment shapes and affects people's thoughts, feelings, and behaviours. Addressing some of the most important questions of our time, including how behaviour drives climate change, and what we can do about it, this is the ideal book for anyone interested in the interactions between architecture, the environment, and psychology.

The genus Thymus consists of about 350 species of perennial, aromatic herbs and subshrubs native to Europe and North Africa. Various types of thyme are used all over the globe as condiments, ornamentals and sources of essential oil. Thyme oil (distilled from its leaves) is among the world's top ten essential oils, displaying antibacterial, antimycotic, antioxidative, food preservative and mammalian age-delaying properties. Because of the wide variety of its applications, the demand for thyme oil is growing; hence thyme commands an important place in an expanding world market. Commercial supply of thyme originates mainly from European countries, but recently this increased demand has lead to new winter-hardy, high yield cultivars being developed for commercial cultivation in Canada and North America.
This comprehensive volume covers all aspects of the biology, cultivation, pharmacology, chemistry and industrial processing of the genus Thymus. It is the most up to date overview of current knowledge in thyme use, and will be an invaluable reference source to those interested in medicinal plants, natural products, pharmacy, pharmacognosy and agronomy.

eBook available with sample pages: 0203216857

In the story of the The Golden Republic, Bulpin sets a stage on which we meet some of the strangest characters that fate had ever attached to the puppet strings of destiny. The grim Mzilikazi; the hot-headed Hendrik Potgieter and his trekkers; prospectors like Charlie the Reefer; gaudy rogues like Gunn of Gunn and his Highlanders; bandits, highwaymen, rand lords, gold rushers, to name just a few. He tells of leaders like Pretorius and Kruger, and many others who each played a part in establishing the Republic of the Transvaal – a seemingly impossible task considering all the small wars and skirmishes on the veld and the rumble of arguments rising out of each farmhouse. In his remarkably engaging style of writing he sketches scenes of rough but beautiful land, which must have been fascinating to explorers who roamed about the old Transvaal with all its scenic novelties where every turn yielded some marvel for the geologist, the botanist, or the zoologist. The Golden Republic tells of the adventure that raised the Republic to its peak and the complex intrigues that brought it down to the dust; of misfortune and riches, and despair of such magnitude that the birth of a Republic seemed inevitable considering the economic disaster it at times experienced … Until gold poked out its shiny head and gave hope again. The characters who crowded into diggers’ towns were some of the wildest and most colourful ever known in the Transvaal. From all over South Africa they flocked to the scene, in the hope of finding fortune. Most of them were just opportunists, who knew nothing about gold except how to spend it. This is a brilliant book of the birth, life and death of the old Republic written in the tell-tale style Bulpin does so well.

This book draws together contributions from forest economists in the Research Triangle of North Carolina, with co-authors from institutions around the world. It represents our common belief that rigorous empirical analysis in an economic framework can inform forest policy. We intend the book as a guide to the empirical methods that we have found most useful for addressing both traditional and modem areas of concern in forest policy, including timber production and markets, multiple use forestry, and valuation of non-market benefits. 'The book editors and most chapter authors are affiliated with three institutions in the Research Triangle: the Southern Research Station of the USDA Forest Service (K. Abt, Butry, Holmes, Mercer, Moulton, Prestemon, Wear), the Department of Forestry at North Carolina State University (R. Abt, Ahn, Cubbage, Sills), and the Environmental and Natural Resource Economics Program of Research Triangle Institute (Murray, Pattanayak). Two other Triangle institutions are also represented among the book authors: Duke University (Kramer) and the Forestland Group (Zinkhan). In addition to our primary affiliations, many of us are adjunct faculty and/or graduates of Triangle universities. Many of our co-authors also graduated from or were previously affiliated with Triangle institutions. Thus, the selection of topics, methods, and case studies reflects the work of this particular network of economists, and to some degree, our location in the southeastern United States. However, our work and the chapters encompass other regions of the United States and the world, including Latin America and Asia.

Something is wrong with our agricultural and food systems. Despite great progress in increasing productivity in the last century, hundreds of millions of people remain hungry and malnourished. Can nothing be done or is it time for the expansion of another sort of agriculture, founded on more ecological principles, and in harmony with people, their societies and cultures?This book draws on many stories of successful transformation. A sustainable agriculture making the best of nature and people's knowledge and collective capacities has been showing increasingly good promise. Everyone is in favor of sustainability, yet few go seriously beyond the fine words. This book shows that there is no alternative to radical reform of national agricultural, rural and food policies, and institutions - the time has come for the next agricultural revolution.

Despite the Doha declaration of November 2001, the failure to start a new round of global trade negotiations at Seattle in December 1999 and the hostility of protesters to the trade liberalization process and growing global economic and social disparities was a wake-up call for the World Trade Organisation (WTO). The ambitious goal of this ground-breaking book is to identify the strengths and weaknesses of liberalized world trade, in particular in the agricultural sector, and to investigate to what extent the current WTO agreements provide the necessary fail-safe devices to react to trade-related negative impacts on sustainability, environmental protection and food security. The background and interrelationship between the WTO, the tenets of sustainable development and the unique features of the agriculture and forestry sectors are explored, and conclusions regarding the deficits of the world trade system and its conflicts with basic societal goals - such as sustainability - are drawn. Agriculture and forestry have a particular affinity with what the authors call "strong sustainability" and are to be among the major agenda items in forthcoming WTO negotiations. The book proposes that sustainable agricultural production techniques such as integrated and organic farming provide a series of related services to community and environment which could be severely prejudiced by wholesale trade liberalization and the imposition of the large-scale production methods of the mega-trade giants of the USA and Europe. And yet the concept of sustainability is referred to only tangentially in the existing WTO agenda. The WTO, Agriculture and Sustainable Development argues that, without a formal recognition of this failing, the premise that free trade is inherently advantageous for all countries is a falsehood. Further, unfettered liberalization is unsustainable and a social and environmental multilateral framework must be agreed to reinterpret or adapt a host of WTO regulations that are at odds with sustainable development. The core problem is that, under the current system, import duties can only be differentiated by direct goods and services and not by their means of production - sustainable or otherwise. Therefore, a range of environmental policy measures in the agricultural sector, such as the consideration of product life-cycles, the internalization of external costs and a coupling of trade liberalization with ecological obligations are proposed by the authors. In addition, they argue that unsustainable economic short-termism must be curbed and the use of the stick of trade sanctions and the carrot of financial benefits for good environmental performance be permitted to promote sustainable agricultural practices. This book will contribute greatly in addressing the lack of basic theoretical arguments at the intersection between trade and sustainable development - a failing that has already been bemoaned by trade policy-makers. It is highly recommended reading for all those involved or interested in the WTO negotiations, whether from multilateral organizations, governments, industry or civil society.

This is a book about fishermen's reasons for obeying fisheries law. The fish harvesting industry has become subject to state interference to an increasing extent over the past twenty years. As natural resources become scarce and subsequent fisheries regulations abound, the question of law-abidingness is brought to the public agenda. However, there is still little empirical data as regards the dynamics of compliance in this field, and this book aims to meet a demand for in-depth knowledge. The cases studied can be regarded as instances of economies dependent on the harvesting of natural resources for both household and the market, and the study aims to contribute to the building of more adequate theory on the dynamics of compliance in such economies. However, focusing on a specific type of setting seldom constitutes a safe escape route for getting away from more pervasive sociological questions, and it certainly does not in this case. As any attempt to explain social phenomena, this study is faced with the fundamental sociological question of how the acts of individuals can best be understood. The question concerns the interface between the individual and the collectivity - between collective morality and self-interest. It thus deals with classical sociological issues such as the nature and regulatory capacity of group norms and sanctions, and the forms and roles of rationality and strategic action.

The Eastern Arc Mountains of East Africa are one of the 17 most threatened tropical ecosystems or hotspots worldwide. This is the first book to examine in detail current threats as well as approaches for conserving biological diversity in this global biodiversity hotspot.This volume synthesizes existing information on the biodiversity of the Eastern Arc Mountains, outlines processes that adversely affect this diversity, and suggests potential approaches for promoting its conservation. While the geographic focus of this book is the Eastern Arc forests, the problems, principles, and approaches discussed in relationship to conserving biodiversity have applicability to nearly all tropical forests worldwide.

For two decades the idea of governments and fishers working together to manage fisheries has been advocated, questioned, disparaged and, most importantly, attempted in fisheries from North and South America through Europe, Africa, Asia and Oceania. This book is the first time these experiences have been pulled together in a single volume, summarized and explained. The Fisheries Co-management Experience begins with a review of the intellectual foundations of the co-management idea from several professional perspectives. Next, fisheries researchers from six global regions describe what has been happening on the ground in their area. Finally, the volume offers a set of reflections by some of the best authors in the field. The end result describes both the state-of-the-art and emerging issues for one of the most important trends in natural resources management.

Biotechnology offers great potential to contribute to sustainable agricultural growth, food security and poverty alleviation in developing countries. Yet there are economic and institutional constraints at national and international levels that inhibit the poor people's access to appropriate biotechnological innovations. Agricultural Biotechnology in Developing Countries: Towards Optimizing the Benefits for the Poor addresses the major constraints. Twenty-three chapters, written by a wide range of scholars and stake-holders, provide an up-to-date analysis of agricultural biotechnology developments in Latin America, Africa and Asia. Besides the expected economic and social impacts, the challenges for an adjustment of the international research structure are discussed, with a special focus on intellectual property rights and the roles of the main research organizations. Harnessing the comparative advantages of the public and private sectors through innovative partnerships is the only way forward to optimize the benefits of biotechnology for the poor. The book will be an invaluable resource for both academics and policy-makers concerned with agricultural biotechnology in context of developing-countries.

The Joint 6th Biennial SGA-SEG Meeting was held in Krakow in August 2001. This volume contains 274 extended abstracts, grouped thematically under 18 session titles covering topics such as lead-zinc deposits; metamorphism affecting mineral deposits; and the environmental aspects of mining.

As agriculture becomes more mechanized and science increases the possibilities for using inputs to enhance production, the role of PGRs becomes more vital. Plant Growth Regulators in Agriculture and Horticulture provides agriculture professionals and researchers with the information needed to effectively tap these versatile resources to enhance crop production.Through discussions of the "classical five" phytohormones--gibberellins, cytokinins, ethylene, abscisic acid, and auxins--and the growing number of nontraditional PGRs such as oligosaccharins and brassinosteroids, Plant Growth Regulators in Agriculture and Horticulture reviews past and present uses of PGRs in managing crop yield and offers some speculation on future directions.Detailed discussions on the use of PGRs in, for example, grain, ornamental, and citrus crops, introduce readers to strategies for enhancing crop quantity and quality, for improving the postproduction quality of life of perishable plants, and for crop load management, respectively. The book also includes informative visuals, such as tables of common, chemical, and trade names of different commercially available PGRs; diagrams of various PGR processes; as well as before-and-after pictures illustrating the effects of PGRs.Plant Growth Regulators in Agriculture and Horticulture is a comprehensive text covering the role of plant growth regulators in: root formation manipulating yield potential plant stress protection ornamental horticulture postharvest life of ornamentals manipulating fruit development and storage quality citriculture reducing fruit drop bloom-thinning strategiesIf the history of agriculture, which is over 10,000 years old, was condensed into a twenty-four-hour span, science-based plant breeding would be only about fifteen minutes old. Still, the role of PGRs in agriculture is modest compared to other agrochemicals, such as fungicides, herbicides, and insecticides. Plant Growth Regulators in Agriculture and Horticulture is an invaluable guide to the varied roles filled by PGRs in the attainment of higher-quality, better-yielding crops.

Evidence shows that global climate change is occurring. Research and debate continue on the role of increasing atmospheric concentrations of greenhouse gases in influencing climate change. Many sectors are or will be influenced by changing climate and climate variability, including increasing global temperatures, changing precipitation patterns, and increased frequency of unusual weather events. Agriculture and the world's supply of food and fiber are particularly vulnerable to such climate change.

Effects of Climate Change and Viarability on the Agricultural Production Systems provides an integrated assessment of global climate change's impact on agriculture at the farm level, in the context of farm level adaptation decisions. Ten agricultural areas in the Upper Midwest region - the heart of the United States' corn belt - were subjected to climate change and changing climate variability scenarios through simulations of future climate using results from general circulation models. Crop growth models, calibrated to the study sites, were used to simulate yields under varying climate conditions. Farm level production and economic analyses were performed to determine what adaptation strategies might be best utilized to maintain production and profitability for producers under conditions of global climate change and changing climate variability. Similar integrated analyses from Australia and Argentina provide comparisons from different regions.

The robust integrated systems methodology for assessing impacts and adaptation opportunities in several different major agricultural regions provides the reader with an example for similar endeavors. Also discussed are guidelines and useful analytical options for input suppliers, agricultural researchers, and agricultural producers to enable risk averting strategies and adaptations as global climate change plays out.