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Books > Business & Economics > Industry & industrial studies > Primary industries
In a world facing chronic and increasing shortages in food crops and natural resources, visionary leadership in agriculture becomes more and more critical for building and maintaining a sustainable future. It is of paramount importance that the dynamic and challenging evolution in agriculture over the last century and a half be met today with imaginative leadership in virtually all aspects of activities and organizations involved. Leadership in Agriculture: Case Studies for a New Generation focuses on key characteristics and elements of leadership. Using case studies from research, industry, education, administration, and extension services, the authors present real-world circumstances ranging from natural disasters to major restructuring that demanded problem solving, new initiatives, consensus, and organizational commitment. Drawing on their own experiences and covering topics as diverse as closing facilities, mounting a national research initiative, reinventing a major corporation, and dealing with invasive termites, the studies contain examples of both good and bad outcomes and tie back to the stated leadership principles and qualities.
This 4-volume set focuses on the use of microbial bioremediation and phytoremediation to clean up pollutants in soil, such as pesticides, petroleum hydrocarbons, metals, and chlorinated solvents, which reduce the soil's fertility and renders it unfit for plant growth. Volume 1: Fundamental Aspects and Contaminated Sites begins with an overview of phytoremediation and the role of environmental factors. It goes on to introduce soil assessment techniques and offers methods of remediation designed to combat soil and agricultural degradation. It discusses soils contaminated by heavy metals; microbial and phytoremediation-based removal of polycyclic aromatic hydrocarbons (PAHs) from coal, crude oil, and gasoline; microbial bioremediation and amelioration of pesticide-contaminated soils; phytoremediation techniques for biomedical waste contaminated sites; as well as biomediation processes for human waste sites. Biopesticides are also explained as an alternative to conventional pesticides. Other volumes in the 4-volume set: * Volume 2: Microbial Approaches and Recent Trends * Volume 3: Inventive Techniques, Research Methods, and Case Studies * Volume 4: Degradation of Pesticides and Polychlorinated Biphenyls Together, these four volumes provide in-depth coverage of the mechanisms, advantages, and disadvantages of the bioremediation and phytoremediation technologies for safe and sustainable soil management.
"The result is a refreshing balance between readability and practicality, underpinned by true science and the appliance of science... as a comprehensive resource on the breadth of information available with the combination of general principles, up-to-date advice, coupled with an excellent provision of further reading and resources for every chapter, makes this an essential addition to any poultry library!" (Dr Stephen A. Lister, review in Avian Pathology) Diseases remain a significant burden to poultry production and its future, with outbreaks of disease resulting in catastrophic financial losses to the sector. Whilst it is widely recognised that vaccines have a major role in inducing protection, they can only be considered as part of the solution to this rapidly growing problem. Optimising poultry flock health instead reviews ways of optimising preventative measures to reduce the risk of disease in flocks. The book reviews the wealth of recent research on the mechanisms of transmission for infectious diseases and how this understanding can be used to improve poultry flock health. By showing how poultry flock health can be optimised at different stages of production, the book showcases the extent of preventative measures available to farmers and producers, as well as how these measures can be implemented effectively to protect their flocks against disease.
The human use of nature is a polarizing topic in India and across the globe, often perceived as contradictory to traditional exclusionary conservation. However, India's natural landscapes serve as important sources of biological resources for many communities. This collection of case studies on sustainable use practices throughout India aims to identify the policies, management strategies, and knowledge contexts that contribute to resource use without damaging biological diversity. Through a diverse array of personal accounts, stories and photographs from the field, and ongoing research studies across biogeographic zones, readers will connect with academics, practitioners, managers, and policy analysts who challenge us to rethink the conservation paradigm. These chapters provide a reflection on the history of conservation and sustainable use in India and illuminate a path towards a local and global future in which biodiversity and human well-being go hand in hand. The wide variety of authors in this book reflects the broad audience this book will be of interest to, from students studying environmental conservation and sustainability to researchers, practitioners, and policymakers who work in the field and seek to learn about successful sustainable use systems and resulting lessons that have widespread application. This book will appeal to readers interested in the areas of environment sciences, biodiversity management, sustainable development, developmental studies, forestry, wildlife and protected area management, public policy, environmental policy, and governance.
* Provides a concise overview of differential equations focused on "modelling first" perspective. * Introduces concepts from statistics, data science, and other mathematics courses in an accessible way, encouraging further study in mathematics, statistics, and data science. * Includes models from biology, chemistry, physics, economics, and the social sciences. * Integrates R and the tidyverse throughout the text without assuming extensive previous subject knowledge of the two. * Includes a cohesive R package (demodelr) to supplement the material that is accessible for novice R users.
This book is an attempt to comprehend and compile the history, present status, and future trends of the gender roles in agriculture. The book comprises of three divisions viz., Gender in agriculture development (Part I), Gender in allied sectors of agriculture (Part II) and Data, Tools and approaches in gender analysis (Part III), that explicates the prevalent gendered relegations. It provides insights on the gender dimensions in Indian agriculture, including initiatives, policy reforms and mends the literature gap in gender roles in the sector. The gender roles and impacts from different cultural and geographical horizons of agricultural and allied sectors in the emerging contexts of globalization, urbanization, climate change and the Covid19 pandemic are discussed in the book. It will be helpful to academics, researchers, students, and social workers who strive towards a gender-neutral world. This book is co-published with NIPA. Taylor and Francis does not sell or distribute its print and electronic editions in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.
Honorable Mention, Mirra Komarovsky Book Award, given by the Eastern Sociological Society 2021 Outstanding Academic Title, Choice Magazine How workers navigate race, gender, and class in the food service industry Two unequal worlds of work exist within the upscale restaurant scene of Los Angeles. White, college-educated servers operate in the front of the house—also known as the public areas of the restaurant—while Latino immigrants toil in the back of the house and out of customer view. In Front of the House, Back of the House, Eli Revelle Yano Wilson shows us what keeps these workers apart, exploring race, class, and gender inequalities in the food service industry. Drawing on research at three different high-end restaurants in Los Angeles, Wilson highlights why these inequalities persist in the twenty-first century, pointing to discriminatory hiring and supervisory practices that ultimately grant educated whites access to the most desirable positions. Additionally, he shows us how workers navigate these inequalities under the same roof, making sense of their jobs, their identities, and each other in a world that reinforces their separateness. Front of the House, Back of the House takes us behind the scenes of the food service industry, providing a window into the unequal lives of white and Latino restaurant workers.
The Routledge Handbook of Tea Tourism provides comprehensive and cutting-edge insights into global tea tourism. With contributions from leading scholars and experts across 19 countries, it demonstrates the interdisciplinary nature and breadth of topics associated with global tea tourism. Tea is deeply connected to tourism through both travel and consumption. For host communities it provides an opportunity for diversification from the production and/or serving of tea while sharing cultural traditions and improving livelihoods. The Handbook is organised into five parts, with an introduction and epilogue, and the first part begins with an overview of historical and contemporary perspectives on the foundations of tea tourism. It digs into the roots of such tourism in China, the relationship of wild tea to indigenous tourism in Vietnam, heritage railways to tea tourism, and tea tourism in Africa. The second part examines sustainable tea tourism, with examples from Thailand, Turkey, Sri Lanka and India. The third part explores the management and marketing of tea tourism, highlighting tools and techniques for development and the impact of social media on the tea tourism experience. It draws on examples of tea tourism experience in diverse settings, such as the English tea room, a pearl milk tourism factory in Taiwan and a hot spring tea destination in Japan. The fourth part provides perspectives on innovation and practice in tea tourism, such as gastronomical tea tourism in Turkey, Japan and Thailand; tea cafes and community diversification in Japan; the role of GIAHS designation in tea tourism; and tea tour guiding in Iran. Finally, the fifth part provides insights on resilience in tea tourism, examining topics such as human-wildlife conflicts and the impact of the COVID-19 pandemic on the sector in both Asia and Europe. This Handbook provides a valuable resource for students and researchers, presenting a rich collection of theoretical and empirical insights, an agenda for future directions in the field and end-of-chapter discussion questions. It also serves as a useful tool for key stakeholders, aiming to increase interaction between academia and industry, encouraging the development of sustainable responsible tea tourism that benefits local communities on a global basis.
DIRECTLY APPLIES TO LIFE ON LAND SDG and CLIMATE CHANGE SDG. International organizations such as the Intergovernmental Panel on Climate Change (IPPC), World Health Organization, Food and Agriculture Organization and World Organization for Animal Health have all reminded us that health impacts of climate change will become some of societies' greatest challenges. How we respond or adapt to climate change will have profound implications for people, animals, biodiversity, economies and ecosystems today as well as in the future. The book provides, in one easy reference, all of the information Animal Health practitioners need from defining the climate change concept, providing science-based evidence of climate change degradation of animal (ecosystem) health and successful mitigation and reversal strategies. Despite being arguably the most important challenges of the 21st century, engagement, and leadership from the animal health sector on climate change remains hard to find. This book attempts to support animal health professionals by providing information, knowledge, and experiences they can use to remedy this situation. There is no other book that covers anything like the proposed subject matter to this level of completeness and detail. The publishing of a text of this nature could help erode the power of the climate denialism lobby, shifting the debate and allowing mitigation efforts to gain higher priority. The tone of the book has an understated sense of urgency, leaning slightly toward presenting as a 'Manual for the apocalypse'. This has potential to be a benchmark publication. The text not only defines climate change but takes a proactive approach with intervention and corrective action examples: each chapter ends with suggestions on teachable and actionable ideas that could be used to mobilize concepts and information provided into education or advocacy. In this way, the book not only brings key ideas, principles and information to understand the implications for climate change for animal health, but will help translate the book's offerings into education and intervention. Teachers and researchers could use this one-of-a-kind book to frame a course or seminar series heightening student career engagement and stewardship of a more sustainable and healthier planet.
This is a unique book that deals with the problem soils, their constraints and management in the Indian context. The book starts with the introduction on problem soils and the classification of these soils are included there under. In India, there is wide spread occurrence of soils with different types of constraints for crop production. Such soils are popularly called as "Problem Soils". Cultivation in these soils is not so easy as several problems have to be tackled during cultivation. It may be either soil droughtiness or acidity or salinity etc. An attempt has been made in this book to cover most of the problematic soils in India. The classification of problem soils has been done based on the limitations they possess and the most dominant limitation is taken into consideration for grouping it under a particular class. Here five broader classes have been identified viz., soils with climatic problems; soils with physical problems; soils with chemical problems; soils with biological problems and soils with problems due to anthropogenic reasons.
This comprehensive book brings together experts from both the marine science and pharmacy disciplines to relay important aspects on the pharmaceutical and nutraceutical values of 175 species of bony and cartilaginous fishes as well as the uses of fish processing byproducts and wastes.Presented in an easy-to-read style, the volume provides precise identification of freshwater and marine fishes possessing pharmaceutical and nutraceutical compounds along with over 180 photographs. Aspects covered include biology, ecology, diagnostic features, and pharmaceutical and nutraceutical compounds along with their activities for each of the fish included. The book details the bioactive compounds, including fish muscle proteins, peptides, collagen and gelatin, fish oil, etc., from such species, as well as the bioactive peptides that are derived from various fish muscle proteins, which have various biological activities, including cardio protective, antihypertensive, anticancer, anti-diabetic, antibacterial, anticoagulant, anti-inflammatory, and antioxidant activities. Also discussed are the nutritional benefits of fish consumption, which are largely due to the presence of proteins, unsaturated essential fatty acids, minerals, and vitamins. The waste products obtained during fish processing are also a potential source of bioactive peptides that can be used as a source of nitrogen and amino acids, which have immunomodulatory, antibacterial, antitrombotic, and antihypertensive properties. This volume provides the information needed to tap into these vast pharmaceutical and nutraceutical benefits. Pharmaceuticals and Nutraceuticals from Fish and Fish Wastes will be of great use for students and researchers of disciplines such as pharmaceutical sciences, marine/fisheries sciences, marine microbiology, and marine biotechnology. It will also be a standard reference for libraries of colleges and universities and a guide for pharmaceutical companies involved in the development of new drugs from fishes and their wastes.
reviews a wide-range of genetically modified (GM) crops, to understand how they are produced, the impacts on the agricultural industry, and the potential for improving food security. examines how food security can be achieved through GM crops. provides an important synthesis of GM crops from their commercial value to the agricultural industry, as well as their potential for improving food security. will be of great interest to students and scholars of agricultural engineering, crop science, food biotechology, food security and those interested in food and agriculture and sustainable development more broadly.
This book traces the shift from medieval to modern institutions in English agriculture. It explores their importance for productivity growth, income distribution, and the contribution of agriculture to British economic development. Robert C. Allen's pioneering study shows that, contrary to the assumption of many historians, small-scale farmers in the open-field system were responsible for a considerable proportion of the productivity growth achieved between the middle ages and the nineteenth century. The process of enclosure and the replacement of these yeomen by large-scale tenant farming relying on wage labour had relatively little impact on the agricultural contribution to economic development during the industrial revolution. Enclosures and large farms enriched landowners without benefiting consumers, workers, or farmers. Thoroughly grounded in the archival sources, and underpinned by rigorous economic analysis, Enclosure and the Yeoman is a scholarly and challenging reassessment of the history of English agriculture. It will be indispensable reading for all historians concerned with the making of modern Britain.
Elements of Petroleum Geology, Fourth Edition is a useful primer for geophysicists, geologists and petroleum engineers in the oil industry who wish to expand their knowledge beyond their specialized area. It is also an excellent introductory text for a university course in petroleum geoscience. This updated edition includes new case studies on non-conventional exploration, including tight oil and shale gas exploration, as well as coverage of the impacts on petroleum geology on the environment. Sections on shale reservoirs, flow units and containers, IOR and EOR, giant petroleum provinces, halo reservoirs, and resource estimation methods are also expanded.
Seamounts are ubiquitous undersea mountains rising from the ocean
seafloor that do not reach the surface. There are likely many
hundreds of thousands of seamounts, they are usually formed from
volcanoes in the deep sea and are defined by oceanographers as
independent features that rise to at least 0.5 km above the
seafloor, although smaller features may have the same origin. This book follows a logical progression from geological and
physical processes, ecology, biology and biogeography, to
exploitation, management and conservation concerns. In 21 Chapters
written by 57 of the world's leading seamount experts, the book
reviews all aspects of their geology, ecology, biology,
exploitation, conservation and management. In Section I of this
book, several detection and estimation techniques for tallying
seamounts are reviewed, along with a history of seamount
research. This book represents a unique and fresh synthesis of knowledge
of seamounts and their biota and is an essential reference work on
the topic. It is an essential purchase for all fisheries scientists
and managers, fish biologists, marine biologists and ecologists,
environmental scientists, conservation biologists and
oceanographers. It will also be of interest to members of fish and
wildlife agencies and government departments covering conservation
and management. Supplementary material is available at: www.seamountsbook.info
This two-volume set highlights the various innovative and emerging techniques and molecular applications that are currently being used in plant abiotic stress physiology. Volume 1: Responses and Adaptations focuses on the responses and adaptations of plants to stress factors at the cellular and molecular levels and offers a variety of advanced management strategies and technologies. Volume 2: Molecular Advancements introduces a range of state-of-the-art molecular advances for the mitigation of abiotic stress in plants. With contributions from specialists in the field, Volume 1 first discusses the physiology and defense mechanisms of plants and the various kinds of stress, such as from challenging environments, climate change, and nutritional deficiencies. It goes on to discuss trailblazing management techniques that include genetics approaches for improving abiotic stress tolerance in crop plants along with CRISPR/CAS-mediated genome editing technologies. Volume 2 discusses how plants have developed diverse physiological and molecular adjustments to safeguard themselves under challenging conditions and how emerging new technologies can utilize these plant adaptations to enhance plant resistance. These include using plant-environment interactions to develop crop species that are resilient to climate change, applying genomics and phenomics approaches from the study of abiotic stress tolerance and more. Agriculture today faces countless challenges to meet the rising need for sustainable food supplies and guarantees of high-quality nourishment for a quickly increasing population. To ensure sufficient food production, it is necessary to address the difficult environmental circumstances that are causing cellular oxidative stress in plants due to abiotic factors, which play a defining role in shaping yield of crop plants. These two volumes help to meet these challenges by providing a rich source of information on plant abiotic stress physiology and effective management techniques.
This book explores the potential for policy reform as a short-term, low-cost way to sustainably enhance global food security. It argues that reforming policies that distort food prices and trade will promote the openness needed to maximize global food availability and reduce fluctuations in international food prices. Beginning with an examination of historical trends in markets and policies, Anderson assesses the prospects for further reforms, and projects how they may develop over the next fifteen years. He pays particular attention to domestic policy changes made possible by the information technology revolution, which will complement global change to deal directly with farmer and consumer concerns.
This is a tale of human obsession, one intrepid tuna, the dedicated fisherman who caught and set her free, the promises and limits of ocean science and the big truth of how our insatiable appetite for bluefin transformed a cottage industry into a global dilemma. In 2004, an enigmatic charter captain named Al Anderson caught and marked one Atlantic bluefin tuna off New England’s coast with a plastic fish tag. Fourteen years later that fish – dubbed Amelia for her ocean-spanning journeys – died in a Mediterranean fish trap, sparking Karen Pinchin’s riveting investigation into the marvels, struggles, and prehistoric legacy of this remarkable species. Over his fishing career Al marked more than sixty thousand fish with plastic tags, an obsession that made him nearly as many enemies as it did friends. His quest landed him in the crossfire of an ongoing fight between a booming bluefin tuna industry and desperate conservation efforts, a conflict that is once again heating up as overfishing and climate change threaten the fish’s fate. Kings of Their Own Ocean is an urgent investigation that combines science, business, crime, and environmental justice. As Pinchin writes, ‘as a global community, we are collectively only ever a few terrible choices away from wiping out any ocean species.’ Through her exclusive access and interdisciplinary, mesmerizing lens, readers will join her on boats and docks as she visits tuna hot spots and scientists from Portugal to Japan, New Jersey to Nova Scotia, and glimpse, as the author does, rays of dazzling hope for the future of our oceans.
This book includes a collection of papers on both natural (biological) and artificial (computer) approaches to several facets of intelligent behavior from the primary viewpoint of the convergence of computer science and biology in the theory of cognitive science. .
Agricultural trade has become an integral part of world agriculture. During the 1970s, the real growth in world agricultural trade was phenomenal. For example, the value of U. S. agricultural exports alone increased more than fivefold during this period. In April, 1978, a small group of West Coast agricultural economists (Hillman, Josling, Sarris, Schmitz, King, and McCalla) met to form what is now called the International Trade Consortium which is financed, in part, by the U. S. Department of Agriculture and Agriculture Canada. One of the products of this project was a book published in 1979 by A. F. McCalla and T. E. Josling (editors), Imperfect Markets in Agricultural Trade, Allenheld, Osmun and Co., 1981. In the same vein, this book is a result of an International Trade Consortium meeting held in Berkeley, California, in the early 1980s.
- presents a broad array of global case studies exploring the interaction between religion and the conservation of nature, reflecting on both successes and failures - importantly, it gives voice to the religious practitioners and adherents themselves, where they discuss their personal motivation as conservationists and how religion energises their commitment to the conservation of other species and ecosystems - includes case studies covering a variety of religions, faiths and practicies, including traditional, indigenous, Buddhism, Christianity, Hinduism, Islam, Jain, Judiasm, Shinto, and Zoroastrianism - will be of great interest to students and scholars of nature conservation, environment and religion, cultural geography and ethnobiology, as well as practitioners and professionals working in conservation
- presents a broad array of global case studies exploring the interaction between religion and the conservation of nature, reflecting on both successes and failures - importantly, it gives voice to the religious practitioners and adherents themselves, where they discuss their personal motivation as conservationists and how religion energises their commitment to the conservation of other species and ecosystems - includes case studies covering a variety of religions, faiths and practicies, including traditional, indigenous, Buddhism, Christianity, Hinduism, Islam, Jain, Judiasm, Shinto, and Zoroastrianism - will be of great interest to students and scholars of nature conservation, environment and religion, cultural geography and ethnobiology, as well as practitioners and professionals working in conservation
An overview of many currently topical issues around food and agriculture, with particular emphasis on their implications for development. These include Nobel Laureate Robert Fogel's discussion of nutritional standards and the implications of new theories of evolution in assessing the extent of malnutrition. Historical analysis informs contemporary surveys, including Yair Mundlak's comparison of the postwar record of 130 countries in agricultural technology and outputs. The important implications of labour markets, income distributions and the impact of welfare states on these issues are considered by a number of papers. The contributors include many leading academics from North America, Europe, Africa, Australia and Israel.
1. Captures advanced technologies and applications for assimilation and implementation and addresses a wide spectrum of water issues. 2. Provides real world applications and case studies of advanced spectral and spatial sensors combined with geospatially driven water process modelling. 3. Details applications of the latest remote sensor systems including GRACE, SMAP, AVIRIS, Sentential, MODIS, Landsat 8, RapidEye, AirSWOT, and pays special attention to multidisciplinary cases studies. 4. It is global in coverage with applications demonstrated by more than 170 experts from around the world. 5. Edited by extremely qualified authors with lifelong expertise in water sciences and with an extensive record in books and journal publications.
With the adoption of a World Bank-sponsored structural adjustment programme in the mid-1980s, Guinea underwent a dramatic change in its economic and agricultural policies. The country's experience over the past decade illustrates some of the most pressing problems encountered by African countries pursuing economic reform. This book analyses these difficulties by examining the adjustment experience in Guinea as it affected the country's overall political economy and the agricultural sector in particular. It also places this case within the broader context of African adjustment. |
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