Developing Smart Agri-Food Supply Chains - Using Technology to Improve Safety and Quality (Hardcover)

The safety of agri-food supply chains remains under constant threat from risks such as food adulteration, malicious contamination, microbiological and chemical hazards, as well as the presence of foreign bodies in food products. Developing smart agri-food supply chains: Using technology to improve safety and quality provides an authoritative assessment of recent developments to improve safety and quality at key points in the agri-food supply chain. This collection provides a comprehensive coverage of the methods used in tracking and traceability (including detecting genetically-modified organisms in food products), ways of assessing product integrity, dealing with malicious contamination as well as quality assessment and ensuring transparency in supply chains. Edited by Professor Louise Manning, Royal Agricultural University, UK, Developing smart agri-food supply chains: Using technology to improve safety and quality will be a standard reference for those researching food safety, agri-food logistics and supply chains in universities or other research centres, as well as government and commercial agencies responsible for safety and quality monitoring of agri-food supply chains. It will also be a key reference for supply chain actors, from farmers to food processors and retailers.

General

Imprint:	Burleigh Dodds Science Publishing Limited
Country of origin:	United Kingdom
Series:	Burleigh Dodds Series in Agricultural Science, 112
Release date:	December 2021
First published:	2022
Editors:	Louise Manning
Contributors:	Samantha Islam • Louise Manning • Jonathan M. Cullen • Daniel Cozzolino • Heather E. Smyth • Yasmina Sultanbawa • Yves Bertheau • Sara Erasmus • Saskia van Ruth
Dimensions:	229 x 152 x 32mm (L x W x T)
Format:	Hardcover - Paper over boards
Pages:	400
ISBN-13:	978-1-78676-749-3
Categories:	Books > Earth & environment > The environment > Management of land & natural resources Books > Business & Economics > Industry & industrial studies > Primary industries > Agriculture & related industries Books > Earth & environment > The environment > Environmental economics > Sustainability Books > Professional & Technical > Agriculture & farming > Crop husbandry > General Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > General
LSN:	1-78676-749-X
Barcode:	9781786767493

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