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Lockdown Made Me Do It - 60 Quarantine Cocktails to Make at Home (Hardcover)
Loot Price: R230
Discovery Miles 2 300
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Lockdown Made Me Do It - 60 Quarantine Cocktails to Make at Home (Hardcover)
Series: Made Me Do It
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Loot Price R230
Discovery Miles 2 300
Expected to ship within 12 - 17 working days
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When life gives you lockdown, make quarantinis! From the
bestselling Made Me Do It cocktail book series comes Lockdown Made
Me Do It - the perfect guide to making simple and delicious
cocktails at home. The 60 recipes in this beautiful hardback gift
book can all be made with minimal ingredients from the most basic
of drinks cabinets, and easily sourced in your weekly shop or herb
window box. Down to your last lemon, a soda water mini and the last
dregs of tequila? Voila - a refreshing Pepe Collins! * Or stocked
with only honey, gin and a bowl of citrus fruit - the delectable
Bees Knees. * Bourbon and a haul of mint creates an excellent Mint
Julep and ice, rose and sugar and you've got a sunny-day Frose! *
Your kitchen is only ever one rum cocktail away from being a tiki
bar. Your living room just needs a pair of Spritzes to turn it into
an Italian trattoria. Your hallway can be an old-fashioned members'
club in London, full of whisky and gossip, while your bathroom
makes a great stand-in for Miami - as long as you take a Mojito
into the tub. With the right drink, you can conjure up every chic
city bar or rustic seaside shack you've ever dreamt of drinking in.
And with the recipes in this book, you can enjoy a perfect night
out while staying safely in. These are paired-down drinks made with
a few select, easy-to-source ingredients and the kind of liquors
inhabiting everyone's drinks cabinet - as well as a few iconic
cocktails to try, should you happen to have some seldom-used
bitters or a long-lost vermouth collecting dust. You can get a bit
technical with some of the cocktails, and add a few bartender
twists, or keep it loose and simple. Make Gin Rickeys with vodka,
Whisky Flips with brandy, and Margaritas with white rum. Now is the
time for experimenting and having fun. And who knows? Maybe
lockdown will help you invent a new cocktail classic.
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