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Service - One Day in a Restaurant, Over 150 Recipes to Cook at Home (Hardcover)
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Service - One Day in a Restaurant, Over 150 Recipes to Cook at Home (Hardcover)
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In Service, chef Anna Hedworth takes the reader through a day in her
restaurant, the soothing rhythms of prep and mealtimes, and the ups and
downs of service. It’s an all-day operation, from breakfast through to
dinner and post service, and the recipes reflect those times of day and
the menus Anna creates for her restaurants.
Recipes are characterised by their simplicity and seasonality,
including Spiced Pancakes with Poached Rhubarb & Raspberry for
breakfast, BBQ Bavette & Courgettes with Sriracha Aioli for lunch,
Braised Squid in Red wine with Fennel & Samphire for Dinner, Blood
Orange, Cardamom & Olive Oil Cake for dessert and an array of
drinks and seasonal preserves – this is an inspirational collection of
stunning dishes.
In the best traditions of chefs like Alice Waters, Stephanie Alexander,
and Judy Rodgers, Anna’s passion for food, ingredients and the place
she calls home shine through in her writing. Based in the northeast of
England, Anna’s restaurants, and her food, are thoughtful, unique and
compelling. As well as celebrating the joys and challenges of
restaurant life, Service perfectly captures a key moment in modern
British cooking and eating.
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