Tap water enables the development of cities in locations with
insufficient natural resources to support such populations. For the
last 200 years, New York City has obtained water through a network
of nineteen reservoirs and controlled lakes, some as far as
125-miles away. Engineering this water system required the
demolition of rural communities, removal of cemeteries, and
rerouting of roadways and waterways. The ruination is ongoing. This
archaeological examination of the New York City watershed reveals
the cultural costs of urban water systems. Urban water systems do
more than reroute water from one place to another. At best, they
redefine communities. At worst, they erase them.
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