"The Women of Azua" studies the effects of male-oriented
economic development projects and export processing industries on
the traditional family structure in Third World countries.
Emphasizing the sexual division of labor, this study is based on
field observations and a survey of women in rural communities in
the Dominican Republic. The communities studied are all located
near large agribusiness food-production facilities. The author
studies the impact of these companies--through their employment of
women--on families, attitudes, level of living, and the aspirations
of the women themselves. While measuring the impact of industrial
employment on women and their families, this volume also presents a
culture, and its women, not yet studied by North American
sociologists.
This study covers a wide range of characteristics including
levels of living, employment, marital status and attitudes,
household division of labor, nutrition and health, childbearing,
aspirations for children, etc. For each topic the author compares
two representative samples of women: a community sample and a
worker sample. The typical woman in the rural Dominican Republic is
seen through the community sample. The worker sample displays the
differences in women's lives due to their work for an export
food-processing company.
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