Fortnum & Mason Food Book of the Year 2016 We are not born
knowing what to eat; we each have to figure it out for ourselves.
From childhood onwards, we learn how big a portion is and how sweet
is too sweet. The way we learn to eat holds the key to why food has
gone so disastrously wrong for so many people. But how does this
happen? And can we ever change our food habits for the better? An
exploration of the extraordinary and surprising origins of our
taste and eating habits, in First Bite award-winning food writer
Bee Wilson explains how we can change our palates to lead
healthier, happier lives.
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