Postharvest Management of Fresh Produce - Recent Advances (Paperback)

Postharvest Management of Fresh Produce: Recent Advances critically addresses the latest issues, challenges, and technological advancements in postharvest management of fresh commodities, especially fruits, nuts, and vegetables. The book covers the intriguing correlation of preharvest treatments, maturity indices and postharvest operations that significantly affect the postharvest quality of fresh produce. Further topics include packaging, logistics and storage technologies, the role of microbial communities, and ‘omics’ strategies in postharvest disease management. Special attention is given to the latest trends of nanotechnology, internet of things (IoTs), and blockchain technologies in food supply chain management of perishable products. The book is a great resource for young and experienced professionals in academia, industry, and UG/PG students to explore a diversified range of topics in postharvest strategies relevant to food processing, food technologies, agro-processing and quality control.

General

Imprint:	Academic Press Inc
Country of origin:	United Kingdom
Release date:	July 2023
First published:	2023
Editors:	Bhim Pratap Singh • Shekhar Agnihotri • Garima Singh • Vijai Kumar Gupta
Dimensions:	229 x 152mm (L x W)
Format:	Paperback
Pages:	368
ISBN-13:	978-0-323-91132-0
Categories:	Books
LSN:	0-323-91132-3
Barcode:	9780323911320

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