A massive collection of simple one-pot dishes from around the
world, written by one of the world's favorite cookbook authors
From slow cooked stews to quick stir-fries to easy skillet
dinners, the one-pot meal is a worldwide staple. Across continents
and cultures, everyone appreciates the simplicity and fuss-free
nature of a meal made in one vessel, whether it's a wok, a pot, or
a casserole dish. In "One-Pot Wonders," famed cookbook author and
food authority Clifford A. Wright presents the world's favorite
one-pot meals.
"One-Pot Wonders" features 250 recipes from every corner of the
globe, each of them as simple as they are delicious. Offering less
fuss, easy clean up, and straightforward cooking techniques, these
recipes not only offer easy dinner solutions but real, homestyle
food that represents the real way that people cook the world over.
Plus, each recipe includes Wright's enlightening and delightful
notes on the history and culture related to it.
- Features 250 recipes that are as great-tasting as they are
simple to prepare
- Written by Clifford A. Wright, author of cookbooks such as "Hot
and Cheesy, The Best Soups in the World, " and "Bake Until
Bubbly
"
- Includes quiches, casseroles, soups, stews, stir-fries, pies,
skillet meals, and more
In "One-Pot Wonders," Clifford A. Wright takes you on a tour of
global food cultures while showing you exactly how easy it is to
delight your family with delicious, comforting food.
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