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Living Bread - Tradition and Innovation in Artisan Bread Making (Hardcover)
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Living Bread - Tradition and Innovation in Artisan Bread Making (Hardcover)
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The major new cookbook by the pioneer from Bread Alone, who
revolutionized American artisan bread baking, with 60 recipes
inspired by bakers around the world. At twenty-two, Daniel Leader
stumbled across the intoxicating perfume of bread baking in the
back room of a Parisian boulangerie, and he has loved and devoted
himself to making quality bread ever since. He went on to create
Bread Alone, the now-iconic bakery that has become one of the most
beloved artisan bread companies in the country. Today, professional
bakers and bread enthusiasts from all over the world flock to Bread
Alone's headquarters in the Catskills to learn Dan's signature
techniques and baking philosophy. But though Leader is a towering
figure in bread baking, he still considers himself a student of the
craft, and his curiosity is boundless. In this groundbreaking book,
he offers a comprehensive picture of bread baking today for the
enthusiastic home baker. With inspiration from a community of
millers, farmers, bakers, and scientists, Living Bread provides a
fascinating look into the way artisan bread baking has evolved and
continues to change--from wheat farming practices and advances in
milling, to sourdough starters and the mechanics of mixing dough.
Influenced by art and science in equal measure, Leader presents
exciting twists on classics such as Curry Tomato Ciabatta, Vegan
Brioche, and Chocolate Sourdough Babka, as well as traditional
recipes. Sprinkled with anecdotes and evocative photos from
Leader's own travels and encounters with artisans who have
influenced him, Living Bread is a love letter, and a cutting-edge
guide, to the practice of making "good bread."
General
Imprint: |
Prentice Hall Press
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Country of origin: |
United States |
Release date: |
September 2019 |
Authors: |
Daniel Leader
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As told to: |
Lauren Chattman
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Dimensions: |
227 x 274 x 32mm (L x W x T) |
Format: |
Hardcover
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Pages: |
368 |
ISBN-13: |
978-0-7352-1383-8 |
Categories: |
Books
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LSN: |
0-7352-1383-6 |
Barcode: |
9780735213838 |
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