Driving home after being kicked out of college, Tucker meets and
picks up the mysterious Corinne Chang at a rest stop. Infatuated,
and with nothing better to do, he ends up with her in St. Louis,
where he gets a job as a chef in a Chinese restaurant. Even though
he's a "gwai lo"--a foreign devil--his cooking skills impress the
Chinese patrons of the restaurant, and his wooing skills impress
Corinne when she joins him there as a waitress. But when Chinese
gangsters show up demanding diamonds they believe Tucker's kind-of,
sort-of, don't-call-her-a-girlfriend stole, he and his
friends--which luckily include a couple of FBI agents--have to
figure out just who is gunning for Corinne and how to stop them.
Good thing Tucker is a Mandarin-speaking martial arts master who
isn't afraid to throw the first punch.
With its one-of-a-kind hero, "Chinese Cooking for Diamond
Thieves" is perfect for anyone who loves cooking, Chinese culture,
bad jokes, and young love. Diamonds are forever . . . unless
Chinese mobsters decide they want them back.
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