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Sustainable Horticulture, Volume 1 - Diversity, Production, and Crop Improvement (Paperback)
Loot Price: R2,457
Discovery Miles 24 570
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Sustainable Horticulture, Volume 1 - Diversity, Production, and Crop Improvement (Paperback)
Series: Innovations in Horticultural Science
Expected to ship within 12 - 17 working days
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Sustainable Horticulture, Volume 1: Diversity, Production, and Crop
Improvements is part of a two-volume compendium that addresses the
most important topics facing horticulture around the world today.
Volume 1, on Diversity, Production, and Crop Improvement, outlines
the contemporary trends in sustainable horticulture research,
covering such topics as crop diversity, species variability and
conservation strategies, production technology, tree architecture
management, plant propagation and nutrition management, organic
farming, and new dynamics in breeding and marketing of horticulture
crops. Sections include: Genetic Resources & Biodiversity
Conservation Production & Marketing of Horticulture Crops Crop
Improvement & Biotechnology Together with Volume 2: Food,
Health, and Nutrition, this two-volume compendium presents an
abundance of new research on sustainable horticulture that will be
valuable for a broad audience, including students of horticulture,
faculty and instructors, scientists, agriculturists, government and
nongovernment organizations, and other industry professionals.
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