Explore the delicious world of pizza with this fun cookbook.
Deborah Kaloper provides over 60 incredible recipes, from
Neapolitan classics and deep-dish pies to the sweet and
fried. Get the party started with Sopressa & Olive
Panzerotti or Pizzette Fritte. Satisfy the whole family with a
fan-favorites like Pepperoni, Margherita, or Hawaiian. Experiment
with new pizza combinations like Kimchi Gochujang or Peach with
Goat’s Cheese, Radicchio & Candied Walnuts. Dig into a
Detroit-style Hottie or a Chicago Veggie Pie, and finish the night
off with a Banana Nutella Calzone with Mascarpone. With
pizza to suit any night – whether you’re making pizzas with
friends, have a date to impress, or want to curl up on the couch
with a calzone for one – this book has thin pizza, thick pizza,
focaccia pizza, sweet pizza, and the best of pizza’s cousins. So,
get out the cheese and toppings, and get ready to slice up a great
time.
General
Imprint: |
Smith Street Books
|
Country of origin: |
Australia |
Release date: |
November 2023 |
Authors: |
Deborah Kaloper
|
Dimensions: |
240 x 200mm (L x W) |
Pages: |
136 |
ISBN-13: |
978-1-922754-45-5 |
Categories: |
Books
|
LSN: |
1-922754-45-5 |
Barcode: |
9781922754455 |
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