0
Your cart

Your cart is empty

Books > Science & Mathematics > Biology, life sciences > Botany & plant sciences

Buy Now

Brassica juncea - Production, Cultivation and Uses (Hardcover) Loot Price: R4,592
Discovery Miles 45 920
Brassica juncea - Production, Cultivation and Uses (Hardcover): Dhriti Kapoor

Brassica juncea - Production, Cultivation and Uses (Hardcover)

Dhriti Kapoor

 (sign in to rate)
Loot Price R4,592 Discovery Miles 45 920 | Repayment Terms: R430 pm x 12*

Bookmark and Share

Expected to ship within 12 - 17 working days

Brassica juncea is a salient oilseed crop and contributes highest in domestic edible oils. It belongs to Brassicaceae family (Cruciferae). This annual herb is widely known for its adaptation to varying climatic conditions and manifest tolerance to diverse soil types. Most of Brassica species are diploid and amphidioploid. Brassica juncea (n=18) which is commonly known as Indian mustard. It is Asiatic in origin with prime centre of its diversity found in china from where it migrated to India via Afghanistan and other countries. Mustard is largely self-pollinated rabi season crop of temperate region, which relatively requires cool temperature for its growth and thrive well in irrigated and rainfed conditions. Seeds of mustard serve as a cheapest and healthiest source of oil in regular diet. Apart from its culinary purposes, it is also used in preparation of soaps, hair oils, lubricants, paints and as a condiment in pickles. Mustard oil extracted from this plant leads to the creation of by-product known as mustard cake, which is used as manure. This oil cake is used as cover crop for animal fodder due to its high protein and glucosinolate content. Brassica juncea plants are medicinally important source of phytochemical compounds of therapeutic significance. Brassica plants are studied for their bioactive potential and are reported to contain several other classes of alkaloids, tannins, saponins, anthocyanins, phytosterols, chlorophyll, glucosinolates, phytosteroids, terpenoids, glycosides, vitamin C, vitamin E, aliphatic and aromatic amines. Due to presence of these compounds, the plant displays anti-bacterial, anti-malarial, anti-hyperglycemic, anti-aging, anti-proliferative, anti-ulcer, anti-hyperlipidemic, anti-genotoxic, neuroprotective, antidiabetic and antioxidant activities. Brassica juncea has the potential to eliminate, detoxify or sequester heavy metals from polluted soil. Sequestrating ability of Brassica juncea pivots upon mobility of toxic substance, plant attribute and crop management aspects. The crop management aspects include above surface biomass of plants, intercropping, amendment of organic matter and incorporation of legumes for better phytoextraction via India mustard through boosting growth and soil metal dissipation. Brassica juncea are described as hyperaccumulator, as they are able to uptake high amount of heavy metals such as lead, copper, nickel from contaminated sites. The metal uptake by Brassica juncea is influenced by heavy metal availability in surroundings, rate of metal accumulation by roots, percentage of heavy metal fixed in the roots, rate of metal storing in xylem and transferring heavy metals to shoots and resistance of cells for heavy metals. Brassica juncea can effectively be cultivated and render soils contamination free. Assorted agronomic practices comprising irrigation, weed management, addition of fertilizers and chelators augments Brassica juncea potential. It exhibits noteworthy contribution in the world. Keeping these points in mind, various aspects like the botanical description, economic importance, cultivation practices, therapeutic potential and phytoremediation capacity of Brassica juncea has been described in this book. Apart from this, various breeding methods, genetic and molecular approaches have been well explained to improve the quality of this crop.

General

Imprint: nova science publishers
Country of origin: United States
Release date: March 2021
Editors: Dhriti Kapoor
Format: Hardcover
Pages: 308
ISBN-13: 978-1-5361-9241-4
Categories: Books > Science & Mathematics > Biology, life sciences > Botany & plant sciences > General
LSN: 1-5361-9241-4
Barcode: 9781536192414

Is the information for this product incomplete, wrong or inappropriate? Let us know about it.

Does this product have an incorrect or missing image? Send us a new image.

Is this product missing categories? Add more categories.

Review This Product

No reviews yet - be the first to create one!

You might also like..

How To Identify Trees In South Africa
Braam van Wyk, Piet Van Wyk Paperback R350 R273 Discovery Miles 2 730
Field Guide to Wild Flowers of South…
John Manning Paperback R550 R429 Discovery Miles 4 290
Mushrooms and Other Fungi of South…
Marieka Gryzenhout, Gary Goldman Paperback R480 R375 Discovery Miles 3 750
African Natural Plant Products - New…
H. Rodolfo Juliani, James Simon Hardcover R6,886 Discovery Miles 68 860
Recent Advances in Plant Virology
Carole Caranta, Miguel A. Aranda, … Hardcover R7,157 Discovery Miles 71 570
Invasive Plant Management Issues and…
Anne Leslie, Randy Westbrooks Hardcover R2,695 Discovery Miles 26 950
A Class-Book of Botany, Designed for…
Alphonso Wood Paperback R578 Discovery Miles 5 780
Zulu Plant Names
Adrian Koopman Paperback R395 R309 Discovery Miles 3 090
100 Bushveld Trees
Megan Emmett Parker Paperback R350 R273 Discovery Miles 2 730
Andre Laurendeau - French Canadian…
Donald J. Horton Hardcover R821 Discovery Miles 8 210
The Language of Botany - Being a…
Thomas Martyn Paperback R534 Discovery Miles 5 340
An Account of the Foxglove, and Some of…
William Withering Paperback R424 Discovery Miles 4 240

See more

Partners