This is the book to turn to when asked 'what's for dinner?'.
Showcasing fuss-free recipes, Donna's trademark modern photography
and styling - plus her tips on how to get the best results out of
whatever you're making for cooking - this is the book to turn to
when asked 'what's for dinner?'. Whether you need to whip up busy
midweek fare for a famished family or present something chic and
easy for a casual weekend dinner with friends - time is on your
side with Donna Hay's moreish collection of over 190 inspiring
recipes. Donna gives her readers the know-how and confidence to
create great meals that are filling and substantial at short
notice: soup; salads; pasta; rice & noodles; chicken; meat;
fish & seafood; vegetables; sweets. Each chapter also includes
a new feature; in which Donna shows you one essential sauce or dish
with three very clever twists for you to then create three very
fresh and original meals and concludes with her ever-popular short
order ideas: quick dishes to serve on the side or as meals on their
own; using simple methods and flavour combinations.
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