Whether you live below the Mason-Dixon Line or just wish you
did, The Southerner's Handbook is your guide to living the good
life. Curated by the editors of the award-winning Garden & Gun
magazine, this collection of more than a hundred instructional and
narrative essays offers a comprehensive tutorial for modern-day
life in the South. From food and drink to sporting and style, home
and garden to arts and culture, you'll discover essential skills
and unique insights from some of the South's finest writers, chefs,
and craftspeople--including the secret to making perfect biscuits,
tips for betting on the Kentucky Derby, and how to whip up a proper
Sazerac. You'll also find:
Roy Blount, Jr., on telling a great storyJulia Reed on throwing
the ultimate partyJonathan Miles on drinking like a SouthernerJack
Hitt on the beauty of cooking a whole hogJohn T. Edge on why
Southern food matters
And much more. So grab a glass of fine bourbon, head out to the
porch, and get comfortable. You're in for an experience as
surprising and enchanting as the South itself.
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