Let asparagus dishes and strawberry desserts shine at your next
gathering with recipes from this cookbook devoted to two of early
springs fresh produce offerings. Details meal-by-meal plans that
you can follow to incorporate these healthy, palate pleasing
products into your diet. Choose from seventy-five delicious recipes
covering scrumptious breakfast dishes to divine desserts. In-depth
guides on each special ingredient, including useful shopping,
preparation, and cooking tips.
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