I Quit Sugar - The Ultimate Chocolate Cookbook (Hardcover, Main Market Ed.)

A sugar-free cookbook for those still dreaming of a world filled with chocolate. Sarah Wilson shares how to make delicious treats for any occasion, from special breakfasts to show-stopping sugar-free cakes and bakes. With tasty chocolate delights including Mocha and Hazelnut Layer Cake, Dark Choc and Sea Salt Popcorn and Choc-Chip Hot Cross Buns, there's something for everyone - including a handy key to paleo, gluten-free, dairy-free, vegan, kid-friendly and freezer-friendly recipes. I Quit Sugar The Ultimate Chocolate Cookbook has one hundred sugar-free recipes, step-by-step instructions and an entire sugar-free Easter chapter. Full of handy hints and tips, Sarah shares how living sugar-free can be enriching, healthy and sweet!

General

Imprint:	Bluebird Press
Country of origin:	United Kingdom
Release date:	October 2017
Authors:	Sarah Wilson
Dimensions:	220 x 171 x 23mm (L x W x T)
Format:	Hardcover
Pages:	180
Edition:	Main Market Ed.
ISBN-13:	978-1-5098-5836-1
Categories:	Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery by ingredient > Cooking with chocolate Books > Food & Drink > General cookery > Cookery by ingredient > Cooking with chocolate
LSN:	1-5098-5836-9
Barcode:	9781509858361

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