Italian Cooking School: Vegetables (Paperback)

Vegetables features 75 fail-proof recipes for delicious vegetable from the world's most trusted and bestselling Italian cookbook series. Italian Cooking School: Vegetables is the latest addition to this fail-proof Italian cookbook series.

Step-by-step instructions and photography guide readers through the preparation process and ensure success every time. Chapters cover salads, steaming, boiling and stewing, grilling, frying, roasting and baking.

Ideal for cooking novices, each title in the series features illustrated instructions for basic techniques and a collection of 75 recipes to inspire readers.

General

Imprint:	Phaidon Press Ltd
Country of origin:	United Kingdom
Release date:	April 2016
Authors:	The Silver Spoon Kitchen
Dimensions:	227 x 166 x 16mm (L x W x T)
Format:	Paperback
Pages:	176
ISBN-13:	978-0-7148-7122-6
Categories:	Books > Health, Home & Family > Cookery / food & drink etc > National & regional cuisine Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery by ingredient > General Books > Food & Drink > General cookery > Cookery by ingredient > General Books > Food & Drink > National & regional cuisine
LSN:	0-7148-7122-2
Barcode:	9780714871226

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