The Feng Shui Cookbook - Creating Health and Harmony in Your Kitchen (Paperback)

"The Feng Shui Cookbook" reunites the Chinese art of feng shui with its ancient partner, food, to help you eat for optimal energy. Based on the same principles of yin-yang balance as the popular design practice, the book offers sixty-four recipes organized into yin, yang, and balanced categories, along with the tools to put feng shui principles to work in the kitchen and your life. Whether you seek to beat stress or motivate for peak performance, there's a delicious recipe here to satisfy your palate and re-balance your body and mind.

"If you think your cooking would improve if only your kitchen faced east, Elizabeth Miles' "The Feng Shui Cookbook" can help." - "Self"

General

Imprint:	Iuniverse, Inc.
Country of origin:	United States
Release date:	February 2009
First published:	February 2009
Authors:	Elizabeth Miles
Dimensions:	235 x 191 x 13mm (L x W x T)
Format:	Paperback - Trade
Pages:	240
ISBN-13:	978-1-4401-1819-7
Categories:	Books > Health, Home & Family > Cookery / food & drink etc > Health & wholefood cookery > General Books > Food & Drink > Health & wholefood cookery > General
LSN:	1-4401-1819-1
Barcode:	9781440118197

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