You could be the world's next vegan. It's easy if you know how, and
this uniquely helpful book tells you everything you need to know.
Every topic related to vegan living is covered including cooking,
nutrition, food shopping, travel, dining out, and much more. You'll
get clear and straightforward guidance from Erik Marcus, a vegan of
twenty years and counting. Join the thousands of people who've used
this book to easily and successfully transition to a vegan
lifestyle. Erik Marcus is the author of Vegan: The New Ethics of
Eating, Meat Market: Animals, Ethics, & Money, and A Vegan
History: 1944-2010.
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