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Cellular Agriculture - Technical and Scientific Foundations
Loot Price: R6,003
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Cellular Agriculture - Technical and Scientific Foundations
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Cellular Agriculture: Technology, Society, Sustainability and
Science provides a state-of-the-art review of cellular agriculture
technologies. From cell selection to scaffolding and everything
in-between, this book contains chapters authored by leading
cellular agriculture researchers and product developers across the
world.Driven by consumer desire for sustainable food production,
animal welfare improvements, and better human health, companies
around the world are racing to engineer alternative protein
products with the best flavour, appearance, and texture. A major
challenge many of these early-stage companies struggle with is
having the foundational science and technical knowledge to start
their journey in this emerging industry. This text provides
detailed information on the current state of the science and
technology of cellular agriculture. It combines the social aspects
that need to be considered to create a level playing field to give
each emerging idea the best chance at realizing the ultimate vision
of cellular agriculture: satisfying the demand for protein around
the world in a way that is better for humans, animals, and the
planet.This is the first resource of its kind to take a practical
approach to review the design, feasibility, and implementation of
cellular agriculture techniques. With additional chapters on life
cycle analyses and ideal transition scenarios, this book provides a
resource for aspiring technology developers and academics alike,
seeking evidence-based assessments of the industry and its
disruptive potential.
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