Supper is a show-stopping collection of Flora Shedden's best-loved
recipes for transforming the often-mundane dining-in experience
into something worth staying in for. For a super-easy mid-week
dinner, why not try Ginger Noodles with Chilli Oil, ready in just
30 minutes? Or for a wonderfully romantic Friday night feast for
two, serve up her Spiced Lamb with Lemony Hummus. Or for a suitably
sweet ending, Flora's Brown Sugar Cheesecake is sure to be a hit.
Featuring over 100 delicious and doable recipes, alongside sample
menu suggestions, drink ideas and guidance on how to make the most
of your leftovers, this book will show home cooks how to elevate
even the most ordinary dinners at home, into something joyful and
celebratory.
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