""This monograph, written by 49 authors... will be... a useful
introduction and companion for students and scientists studying the
rhizosphere and its co-existing microorganisms... it can [also] be
recommended for botanists, gardeners and foresters.""
-Biotechnology Journal
Here, an extremely experienced team of authors from five
different continents provides a timely review of progress in the
use and exploitation of soil bacteria to improve crop and plant
growth. They present novel ideas on how to grow better, more
successful crops, in an environmentally sound way, making this
invaluable reading for those working in the pharmaceutical,
biotechnological and agricultural industries.
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