Brewing, Beer and Pubs - A Global Perspective (Hardcover, 1st ed. 2016)

The production of beer today occurs within a bifurcated industrial structure. There exists a small number of large, global conglomerates supplying huge volumes of a limited range of beers, and a plethora of small and medium breweries producing a diverse range of beers sold under unique brands. Brewing, Beer and Pubs addresses a range of contemporary issues and challenges in this key sector of the global economy, and includes contributions by research specialists from a variety of countries and disciplines. This book includes the marketing and globalization of the brewing industry, beer excise duties and market concentration, and reflections upon developments in brewing and beer consumption across the world in order to explore the wide-reaching influence of this industry. Alongside these global topics more localised themes are presented such as market integration in the Chinese beer and wine markets, beer and brewing in Africa and South America, and turbulence and change in the UK public house industry, which demonstrate how the consumption of beer in pubs and other social environments make the beer industry integral to local communities and regions worldwide.

General

Imprint:	Palgrave Macmillan
Country of origin:	United Kingdom
Release date:	February 2016
First published:	2016
Editors:	I. Cabras • D. Higgins • D Preece
Dimensions:	216 x 140 x 27mm (L x W x T)
Format:	Hardcover
Pages:	326
Edition:	1st ed. 2016
ISBN-13:	978-1-137-46617-4
Categories:	Books > Business & Economics > Industry & industrial studies > Manufacturing industries > Food manufacturing & related industries > General
LSN:	1-137-46617-0
Barcode:	9781137466174

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