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In Vitro Methods for Conservation of Plant Genetic Resources (Paperback, Softcover reprint of the original 1st ed. 1991)
Loot Price: R4,430
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In Vitro Methods for Conservation of Plant Genetic Resources (Paperback, Softcover reprint of the original 1st ed. 1991)
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However, the transition from primitive to 'advanced' cultivars has
had the effect of narrowing the genetic base. This has happened in
two distinct ways: (1) selection for relative uniformity, resulting
in 'pure' lines, multi lines, single or double hybrids, etc.; and
(2) selection for closely defined objectives. Both of these
processes have resulted in a marked reduction in genetic variation.
At the same time, there has been a tendency to restrict the gene
pool from which parental material has been drawn. This is a result
of the high level of productivity achieved when breeding within a
restricted but well-adapted gene pool, and of breeding methods
which have made it possible to introduce specifically desired
improvements, such as disease resistance and quality
characteristics, into breeding stocks with a minimum of disturbance
to genotypic structure. Developments in agriculture, such as
intensive mechanization, the widespread application of fertilizers
and the use of herbicides, fungicides and pesticides, have created
a situation whereby a few, selected high yielding cultivars may be
grown over large parts of the earth, so further contributing to a
decline in crop genetic diversity. This process is under way in all
countries, both developed and developing, and unfortunately in
cludes some of the richest primary and secondary gene centres of
several important food crops."
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