0
Your cart

Your cart is empty

Books > Science & Mathematics > Biology, life sciences > Botany & plant sciences > Plant physiology

Buy Now

In Vitro Methods for Conservation of Plant Genetic Resources (Paperback, Softcover reprint of the original 1st ed. 1991) Loot Price: R4,430
Discovery Miles 44 300
In Vitro Methods for Conservation of Plant Genetic Resources (Paperback, Softcover reprint of the original 1st ed. 1991): J.H....

In Vitro Methods for Conservation of Plant Genetic Resources (Paperback, Softcover reprint of the original 1st ed. 1991)

J.H. Dodds

 (sign in to rate)
Loot Price R4,430 Discovery Miles 44 300 | Repayment Terms: R415 pm x 12*

Bookmark and Share

Expected to ship within 10 - 15 working days

However, the transition from primitive to 'advanced' cultivars has had the effect of narrowing the genetic base. This has happened in two distinct ways: (1) selection for relative uniformity, resulting in 'pure' lines, multi lines, single or double hybrids, etc.; and (2) selection for closely defined objectives. Both of these processes have resulted in a marked reduction in genetic variation. At the same time, there has been a tendency to restrict the gene pool from which parental material has been drawn. This is a result of the high level of productivity achieved when breeding within a restricted but well-adapted gene pool, and of breeding methods which have made it possible to introduce specifically desired improvements, such as disease resistance and quality characteristics, into breeding stocks with a minimum of disturbance to genotypic structure. Developments in agriculture, such as intensive mechanization, the widespread application of fertilizers and the use of herbicides, fungicides and pesticides, have created a situation whereby a few, selected high yielding cultivars may be grown over large parts of the earth, so further contributing to a decline in crop genetic diversity. This process is under way in all countries, both developed and developing, and unfortunately in cludes some of the richest primary and secondary gene centres of several important food crops."

General

Imprint: Springer
Country of origin: Netherlands
Release date: December 2012
First published: 1991
Editors: J.H. Dodds
Dimensions: 235 x 155 x 13mm (L x W x T)
Format: Paperback
Pages: 247
Edition: Softcover reprint of the original 1st ed. 1991
ISBN-13: 978-9401053624
Categories: Books > Professional & Technical > Agriculture & farming > Forestry & silviculture: practice & techniques
Books > Science & Mathematics > Biology, life sciences > Life sciences: general issues > Ecological science, the Biosphere
Books > Science & Mathematics > Biology, life sciences > Botany & plant sciences > Plant physiology > General
Promotions
LSN: 9401053626
Barcode: 9789401053624

Is the information for this product incomplete, wrong or inappropriate? Let us know about it.

Does this product have an incorrect or missing image? Send us a new image.

Is this product missing categories? Add more categories.

Review This Product

No reviews yet - be the first to create one!

Partners