Global Malnutrition: Pathology and Complications addresses various
types of malnutrition including deficiencies (undernutrition),
excesses (overnutrition), and imbalances in a person's intake of
nutrients. Malnutrition is considered a global health crisis
causing various types of chronic diseases in humans. Malnutrition
is very serious when affecting children as the result can be a
lifetime of serious health problems. This book addresses the
importance of combatting undernutrition and overnutrition. It
discusses the prevalence of nutritional disorders and epidemics;
nutritional requirements for various populations; and focuses on
special populations most affected by nutritional disorders.
Features: · Covers various diseases caused by poor diet and
nutrition · Provides suggestions on preventing malnutrition by
improving diet and nutrition · Discusses nutritional disorders and
epidemics · Presents information on nutritional requirements in
special populations · Contains clinical case studies with critical
thinking questions and answers, clinical treatments, and costs
Featuring an engaging writing style and excellent flow of material,
Global Malnutrition: Pathology and Complications contains practical
applications for use in clinical practice. It includes suggestions
about improving diet and nutrition in order to prevent
malnutrition. Figures aid readers to comprehend the content more
thoroughly, and end of chapter questions with answers are included.
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