Although prostate cancer is rare in men before the age of 40, it
may be present in 20% of men by the age of 50 and in about 80% by
the age of 80. This book provides up-to-date, clear explanations of
what is currently known about prostate cancer. It describes the
treatments that are available, as well as the different types of
complementary therapies, and discusses possible risk factors and
the potential role of diet in the development of the disease.
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