This volume offers a comprehensive guide to methods used in the
sociocultural, linguistic and historical research of food use. This
volume is unique in offering food-related research methods from
multiple academic disciplines, and includes methods that bridge
disciplines to provide a thorough review of best practices. In each
chapter, a case study from the author's own work is to illustrate
why the methods were adopted in that particular case along with
abundant additional resources to further develop and explore the
methods.
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