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Everything You Want to Know About A Gluten-Free Lifestyle in the State of Illinois - Resource Information on Everyday Life for Gluten-Free People (Hardcover)
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Everything You Want to Know About A Gluten-Free Lifestyle in the State of Illinois - Resource Information on Everyday Life for Gluten-Free People (Hardcover)
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Author's Corner My name is Jennifer V. Spersrud and I am 42 years
old. I have celiac disease. That might sound awful to you, but not
for me My regional gluten-free life style books will be a wonderful
resource to inform you of gluten-free supermarkets to gluten-free
bakeries in your entire region. Having celiac disease is more than
just an allergy to gluten, but it is a lifestyle change. In these
books I have included points to help make life easier for those
people living with gluten allergies; for example, eating out at
restaurants. You need to be proactive in dealing with this
situation. For example, when eating out at restaurants, be sure to
ask the right questions: 1.Do you have a gluten-free menu? If the
answer is no, I myself would not eat there. Taking a chance of
receiving gluten is not worth it to me. 2.Does the kitchen chef
have a section on the grill/stove for gluten-free items? This is a
crucial question because if it is at all possible that gluten can
reach the clean area of the grill, you should not risk ingesting
it. But as I said you need to ask the specific questions to get the
right answers. 3.Does the kitchen staff prepare meals in stainless
pots and pans with stainless cooking tools? This is important
because plastic utensils absorb the wheat and other
gluten-containing elements. These are just a few questions that can
help you learn to cope with eating out, and continuing your normal
life. I say normal because having a gluten-allergy is just another
part of your life and that should not hold you back from any part
of your previous lifestyle. My resource books cover a lot of
knowledge on gluten-free lifestyle; let's do this together
Sincerely, Jennifer
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