The Crow Farm Cookbook - A Manual of Food & Hospitality with Stories & Other Entertainment (Paperback)

Recipes plus stories about a small farm in Oregon, family traditions, a lost dog, finding love & managing bad manners. * Tips for entertaining a crowd & entertainment for a rainy afternoon. * Advice about cooking, guests & using your porch. * A chapter about making paella in the kitchen or over an open fire. * A chapter about Christmas cookies featuring favorites from Germany & Denmark. * Introductions to Bathtub Barbie & the Crow Farm Band. * More than 200 recipes, including meatloaf, mashed potatoes, seviche, bouillabaisse, the legendary brownies, several "cures," marmalade, muffins, Caesar salad, borscht, exploding rice, olivada, chicken soup, lentils, baked tomatoes, broccoli salad, applesauce & a steamed cranberry pudding with fireworks. * A peek into the pantry, recipes for children's birthday parties, food sins, words of wisdom, poems & a reminder about roosters. * Travel stories & advice from travelers. * Meet Sniffy, the Judge, Mark's mouse, Aunt Lucille & many others.

General

Imprint:	Createspace Independent Publishing Platform
Country of origin:	United States
Release date:	April 2010
First published:	April 2010
Authors:	John Smith • Catherine Smith
Dimensions:	254 x 203 x 19mm (L x W x T)
Format:	Paperback - Trade
Pages:	364
ISBN-13:	978-1-4505-1372-2
Categories:	Books > Health, Home & Family > Cookery / food & drink etc > General cookery > General Books > Food & Drink > General cookery > General
LSN:	1-4505-1372-7
Barcode:	9781450513722

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