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Books > Language & Literature > Literature: history & criticism > Literary studies > 19th century

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Professions of Taste - Henry James, British Aestheticism, and Commodity Culture (Paperback, New edition) Loot Price: R774
Discovery Miles 7 740
Professions of Taste - Henry James, British Aestheticism, and Commodity Culture (Paperback, New edition): Jonathan Freedman

Professions of Taste - Henry James, British Aestheticism, and Commodity Culture (Paperback, New edition)

Jonathan Freedman

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Loot Price R774 Discovery Miles 7 740 | Repayment Terms: R73 pm x 12*

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The author traces Henry James's career-long encounter with the tradition of British aestheticism and places both in the context of the late nineteenth century's professionalization and commodification of literary life.

General

Imprint: Stanford University Press
Country of origin: United States
Release date: March 1993
First published: 1990
Authors: Jonathan Freedman
Dimensions: 229 x 152 x 24mm (L x W x T)
Format: Paperback - Trade / Trade
Pages: 340
Edition: New edition
ISBN-13: 978-0-8047-2178-3
Categories: Books > Language & Literature > Literature: history & criticism > Literary studies > 19th century
Books > Language & Literature > Literature: history & criticism > Novels, other prose & writers > General
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LSN: 0-8047-2178-5
Barcode: 9780804721783

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