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Where Am I Eating? - An Adventure Through the Global Food Economy with Discussion Questions and a Guide to Going "Glocal" (Paperback)
Loot Price: R432
Discovery Miles 4 320
You Save: R68
(14%)
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Where Am I Eating? - An Adventure Through the Global Food Economy with Discussion Questions and a Guide to Going "Glocal" (Paperback)
Series: Where am I?
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List price R500
Loot Price R432
Discovery Miles 4 320
You Save R68 (14%)
Expected to ship within 12 - 17 working days
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A deeply human-centered perspective on the origins of America's
food Where Am I Eating? bridges the gap between global food
producers and the American consumer, providing an insightful look
at how our eating habits affect farmers and fishermen around the
world. Follow the author on his global quest to meet the workers
that nurture, harvest, and hunt our food, as he works alongside
them loading lobster diving boats in Nicaragua, harvesting bananas
in Costa Rica, lugging cocoa beans in Ivory Coast with a modern-day
slave, picking coffee beans in Colombia and hauling tomatoes in
Indiana. This new edition includes a study guide, a deeper
explanation of the "glocal" concept, and advice for students
looking to become engaged as both local and global citizens.
Arguing neither for nor against globalization, this book simply
explores the lives of those who feed us. Imports account for
eighty-six percent of America's seafood, fifty percent of its fresh
fruit, and eighteen percent of its fresh vegetables. Where Am I
Eating? examines the effects of this reliance on those who supply
the global food economy. * Learn more about the global producers
that feed our nation, and learn from their worldviews intensely
connected to people and planet * Discover how food preferences and
trends affect the lives of farmers and fishermen * Catch a
boots-on-the-ground glimpse of the daily lives of food producers on
four continents * Meet a modern-day slave and explore the blurred
line between exploitation and opportunity * Observe how the poorest
producers fare in the global food economy This book takes a
human-centered approach to food, investigating the lives of the
people at the other end of the global food economy, observing the
hope and opportunity or lack thereof that results from our reliance
on imports. Where Am I Eating? is a touching, insightful,
informative look at the origins of our food.
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