Herbal and Acidulant Tree Spices - Their Global Commercial Potential (1st ed. 2022)

This book discusses leafy spices or herbs known as “aromatic herbs�, which, apart from being used in culinary art for flavoring of foods and beverages, are also known to possess antiseptic, anti-oxidant and other medicinal properties, in addition to many nutraceutical and cosmetic properties. Of the numerous herbs twelve of the commercially important herbs are imported into 4 major European markets, namely, France, Germany, United Kingdom and The Netherlands to the tune of 12000 to 13000 tonnes per annum. This book discusses these leafy herbs and their tremendous commercial potential in international trade. The book offers a comprehensive insight into  commercial herbs, with an objective of enhancing their yield, and provides a platform for further research into the global trade potential.

General

Imprint:	Springer International Publishing AG
Country of origin:	Switzerland
Release date:	May 2023
First published:	2022
Authors:	Kodoth Prabhakaran Nair
Dimensions:	235 x 155mm (L x W)
Pages:	141
Edition:	1st ed. 2022
ISBN-13:	978-3-03-104362-8
Categories:	Books
LSN:	3-03-104362-6
Barcode:	9783031043628

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