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Atmosfire (Hardcover)
Loot Price: R534
Discovery Miles 5 340
You Save: R56
(9%)
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Atmosfire (Hardcover)
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List price R590
Loot Price R534
Discovery Miles 5 340
You Save R56 (9%)
In stock. We should be able to ship in 1 working day. More are available from supplier.
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This book is an all-encompassing guide to everything Jan Braai
currently knows about braaing. It is a celebration of this wonderful
South African tradition, in which 15–20 million South Africans
participate each year on 24 September on National Braai Day. To
celebrate the 20th anniversary of this cultural event, Jan Braai has
put together more than 200 recipes that can be cooked over and enjoyed
alongside a wood fire.
Divided into 20 chapters, the book includes recipes for traditional
favourites such as classic potjies, steaks, burgers and ribs, to less
conventional dishes prepared on the braai, including pasta, pizza,
salads and desserts. Every dish is delectable and the accompanying
photography will have your mouth watering, and your family and friends
clamouring for a get-together around the braai fire while you put your
braai skills to the test. Jan Braai’s clear instructions and
no-nonsense attitude to the art of braai will ensure that even newbie
braaiers will easily pull off these recipes.
There is something for everyone in this book. Readily available
ingredients mean it’s a breeze to put the meals together, as most items
are probably on hand already, or can be sourced with minimal effort or
a quick trip to the supermarket.
Also available in Afrikaans, as
'Atmosvuur'.
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