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Books > Professional & Technical > Biochemical engineering > Biotechnology

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Basic Laboratory Calculations for Biotechnology (Paperback, 2nd New edition) Loot Price: R1,592
Discovery Miles 15 920
Basic Laboratory Calculations for Biotechnology (Paperback, 2nd New edition): Lisa A Seidman

Basic Laboratory Calculations for Biotechnology (Paperback, 2nd New edition)

Lisa A Seidman

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Loot Price R1,592 Discovery Miles 15 920 | Repayment Terms: R146 pm x 12*

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To succeed in the lab, it is crucial to be comfortable with the math calculations that are part of everyday work. This accessible introduction to common laboratory techniques focuses on the basics, helping even readers with good math skills to practice the most frequently encountered types of problems. Basic Laboratory Calculations for Biotechnology, Second Edition discusses very common laboratory problems, all applied to real situations. It explores multiple strategies for solving problems for a better understanding of the underlying math. Primarily organized around laboratory applications, the book begins with more general topics and moves into more specific biotechnology laboratory techniques at the end. This book features hundreds of practice problems, all with solutions and many with boxed, complete explanations; plus hundreds of "story problems" relating to real situations in the lab. Additional features include: Discusses common laboratory problems with all material applied to real situations Presents multiple strategies for solving problems help students to better understand the underlying math Provides hundreds of practice problems and their solutions Enables students to complete the material in a self-paced course structure with little teacher assistance Includes hundreds of "story problems"that relate to real situations encountered in the laboratory

General

Imprint: Crc Press
Country of origin: United Kingdom
Release date: December 2021
First published: 2022
Authors: Lisa A Seidman
Dimensions: 280 x 210mm (L x W)
Format: Paperback
Pages: 564
Edition: 2nd New edition
ISBN-13: 978-0-367-24480-4
Categories: Books > Professional & Technical > Technology: general issues > Nanotechnology
Books > Social sciences > Education > Schools > Primary / junior schools
Books > Science & Mathematics > Chemistry > Analytical chemistry > General
Books > Professional & Technical > Biochemical engineering > Biotechnology > General
Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > General
LSN: 0-367-24480-2
Barcode: 9780367244804

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