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Towpath - Recipes and Stories (Hardcover)
Loot Price: R688
Discovery Miles 6 880
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Towpath - Recipes and Stories (Hardcover)
Expected to ship within 12 - 17 working days
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Finalist for the Guild of Food Writers Awards 2021: General
Cookbook Voted Best Outdoor Dining Spot in London
by VOGUE Magazine Selected as a best cookbook of the
year by the Guardian, The Independent, Stylist and Daily Mail Lori
& Laura are a magical team. I suggest you dive in and cook up a
Towpath feast for your friends and family. Fergus & Margot
Henderson From St. John’s to River Cafe, London’s food scene is
peppered with iconic restaurants that are now intertwined with the
city’s landscape. Towpath is no different. The café, run by Lori
de Mori and Laura Jackson, is a permanent fixture along Regent’s
Canal, complete with the honks of riverside coots and speeding
cyclists. What sets it apart, however, is that it has no phone or
takeaway; with only outdoor seating and no laptops it is one of the
few places in London where time stands still. Part snapshot of life
on the canal, part recipe book, Towpath: Recipes & Stories
captures the ebb and flow of Towpath’s ever-changing seasonal
menus and its waterside community, offering Laura’s vibrant
recipes alongside evocative stories by Lori. The cookbook features
Italian classics like Aubergine Parmigiana and Olive Oil Cake and
French delights like the Raspberry and Frangipane Tart amongst
other Towpath specialties like Roast Chicken and gooey Cheese
Toastie with a side of Quince Jam. In the words of Olia Hercules,
‘[Towpath] is a cookbook that absolutely everyone should possess.
It’s a life-changing kind of thing.’ Towpath is one of the
reasons I live in London. It’s a jewel-like, dream of a place.
This book is an invite into their magical world. Keira Knightley
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