Swine in the Laboratory - Surgery, Anesthesia, Imaging, and Experimental Techniques, Third Edition (Hardcover, 3rd edition)

Contains a DVD that includes more than 50 videos of surgical and experimental techniques and a color histologic atlas of normal tissues Provides normal data for the most common breeds of minipigs and domestic swine Adds new chapters on cancer models, transgenics, necropsy, and toxicology Includes technical discussions on anesthesia, analgesia, and perioperative care that represent the best practices for using swine in experimental surgery Presents extended reference lists at the end of each chapter to point toward further study

General

Imprint:	Crc Press
Country of origin:	United States
Release date:	October 2015
First published:	2016
Editors:	M.Michael Swindle • Alison C. Smith
Dimensions:	254 x 178 x 36mm (L x W x T)
Format:	Hardcover
Pages:	593
Edition:	3rd edition
ISBN-13:	978-1-4665-5347-7
Categories:	Books > Medicine > Surgery > General surgery Books > Medicine > General issues > Medical equipment & techniques > Medical laboratory testing & techniques Books > Professional & Technical > Veterinary science > Veterinary science: large animals (domestic / farm) > General Books > Professional & Technical > Veterinary science > Veterinary surgery > General
LSN:	1-4665-5347-2
Barcode:	9781466553477

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