Plants have vital role in the lives of Humans, especially Cereal
crops are important source of food for Human and other animals.
Some environmental factor limiting the yield of these commercially
important plants, heat stress is one of these factors. Now there is
need to produce the more yield of the plants under limiting
environmental conditions to fulfill the requirements of humans and
other animals by producing the research techniques. The present
book describes the environmental heat stress impacts on the plants
especially on maize. Heat stress effects the morphology, physiology
and reducing the yield of the maize crop. Plants adapt different
methods to cope with the heat stress condition, heat stress produce
reactive oxygen species that retards the plants growth. Heat shock
protein development has been found in tolerant plants. Different
osmoprotectants are used as priming and foliar treatments to
improve the crop's growth and yield.
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