Gross pathology refers to the macroscopic manifestations of disease
in organs, tissues, and body cavities. Grossing is a very important
step in surgical pathology and inadequate sampling of the gross
specimen can lead to misinterpretation of the slides. For oral and
maxillofacial specimens, a careful gross examination and
description are infinitely superior to the examination of a random
microscopic section. This book provides a highly visual step by
step guide to grossing procedure like inital handling of the
specimen, from where to take sections, how to do reporting etc.
Contains high quality photographs, illustrations and tables that
will help readers to understand the topic easily. Although the book
is an introductory text but it lays a solid foundation for post
graduate students and prepare them for future.
General
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