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Books > Science & Mathematics > Biology, life sciences > Microbiology (non-medical)
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Detection and Enumeration of Bacteria, Yeast, Viruses, and Protozoan in Foods and Freshwater (Paperback, 1st ed. 2021)
Loot Price: R3,729
Discovery Miles 37 290
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Detection and Enumeration of Bacteria, Yeast, Viruses, and Protozoan in Foods and Freshwater (Paperback, 1st ed. 2021)
Series: Methods and Protocols in Food Science
Expected to ship within 10 - 15 working days
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This volume details methods and procedures used to detect and
enumerate bacteria in food. Chapters guide readers through food and
beverage matrices, techniques used to enumerate bacteria, mixed
bacterial strains (naturally present or inoculated), yeast,
viruses, protozoan in distinct food matrices, and freshwater.
Authoritative and cutting-edge, Detection and Enumeration of
Bacteria, Yeast, Viruses, and Protozoan in Foods and Freshwater
aims to provide a basic understanding on detection and enumeration
of microorganisms in foods.
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